Overview of the menu
CTC Urban Gastronomy in Athens offers an innovative 11-course tasting menu that showcases modern Mediterranean cuisine with creative twists on classic dishes. The culinary philosophy emphasizes fresh, local ingredients and artistic presentation, inviting diners to embark on a unique gastronomic journey.
Signature dishes
- Sea Bass Ceviche: A refreshing starter featuring sea bass, garlic, kiwi, and chili.
- Pesto Calamari: Tender calamari tossed in a vibrant pesto sauce.
- Reinterpreted Tarte Tatin: A modern take on the classic dessert, beautifully presented.
Beverages and pairings
CTC Urban Gastronomy offers an impressive selection of wines, expertly curated to complement each dish. The knowledgeable staff can recommend perfect pairings, enhancing the dining experience. Cocktails are also available, crafted with fresh ingredients and a creative flair.
Dietary options
CTC Urban Gastronomy caters to various dietary needs, offering vegetarian, vegan, and gluten-free options. The staff is attentive to allergens, ensuring a safe dining experience for all guests.
Chef recommendations
For a truly memorable experience, the chef recommends the tasting menu, which features seasonal highlights and inventive dishes that showcase the best of Mediterranean flavors.
Experience the menu
Join us at CTC Urban Gastronomy in Athens for an unforgettable dining experience that blends creativity, flavor, and exceptional service. Reserve your table today and indulge in a culinary adventure!






