Overview of the menu
Al Porto, located in the vibrant city of Milan, offers a culinary experience that emphasizes fresh seafood and traditional Italian techniques. The menu is a celebration of regional specialties, showcasing the rich flavors of the Lombardy region. With a focus on quality ingredients and authentic preparation, Al Porto invites diners to indulge in a true taste of Italy.
Signature dishes
- Fritto Misto: A delightful mix of fried seafood, perfect as a starter.
- Grilled Scallops: Tender scallops grilled to perfection, offering a taste of the sea.
- Sea Bass: A fresh catch, expertly prepared to highlight its natural flavors.
- Boiled Lobster with House-made Mayonnaise: A luxurious dish that is a must-try.
Beverages and pairings
Al Porto offers a carefully curated wine list featuring Lombardy-region wines that perfectly complement the seafood dishes. The knowledgeable staff is eager to recommend pairings, enhancing your dining experience with delightful cocktails and regional wines.
Dietary options
While Al Porto specializes in seafood, they also cater to various dietary needs, offering gluten-free options and accommodating allergies. However, vegetarian and vegan dishes are limited, so it's advisable to check with the staff for suitable choices.
Chef recommendations
The chef highly recommends the Seafood Risotto, a creamy dish brimming with fresh seafood, and the Taliatelle with Sea Urchin Sauce, which showcases the delicate flavors of the sea. These seasonal highlights reflect the restaurant's commitment to quality and freshness.
Experience the menu
Join us at Al Porto in Milan for an unforgettable dining experience that celebrates the essence of Italian seafood cuisine. Whether you're a local or a traveler, this restaurant promises to deliver a memorable meal that will linger in your heart.
