Overview of the menu
At Ba Restaurant in Milan, culinary artistry meets traditional Chinese flavors, creating a unique dining experience that emphasizes innovation and quality. The menu showcases gourmet Chinese plates, expertly crafted with contemporary techniques, ensuring each dish is a celebration of taste and presentation. With a focus on fresh, high-quality ingredients, Ba Restaurant invites guests to explore a harmonious blend of classic and modern culinary influences.
Signature dishes
- Sorlut Oysters with Kaluga Amur Caviar - A luxurious starter featuring fresh oysters paired with exquisite caviar.
- Slow-Cooked Abalone - Tender abalone served in a rich broth, a true delicacy.
- Ozaki A5 Wagyu Carpaccio - A delicate carpaccio showcasing the finest Wagyu beef, enhanced with miso and wasabi sauce.
- Peking Duck - A classic dish featuring crispy duck served with thin pancakes and hoisin sauce.
Beverages and pairings
Ba Restaurant offers an extensive wine list that complements its gourmet dishes beautifully. Guests can enjoy a curated selection of wines, expertly chosen to enhance the flavors of each dish. The mixology team also crafts unique cocktails, ensuring a delightful pairing for every palate.
Dietary options
Ba Restaurant caters to various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to accommodate guests with specific dietary needs, ensuring that everyone can enjoy a memorable dining experience.
Chef recommendations
For a seasonal highlight, the Chef recommends the Dim Sum Selection, featuring a variety of dumplings that showcase both traditional and innovative flavors. Another must-try is the Fried Shrimp with Spicy Mayo, a dish that balances heat and sweetness perfectly.
Experience the menu
Join us at Ba Restaurant in Milan for an unforgettable dining experience where tradition meets innovation. Reserve your table today to explore our exquisite menu.
