Traditional Tuscan cuisine at buca dell'orafo in florence italy.
Nestled in the heart of Florence on Via dei Girolami, Buca dell'Orafo invites diners to savor the essence of traditional Tuscan cuisine in a cozy, basement-level setting. This intimate restaurant, rich in authentic ambiance, offers a menu that celebrates regional flavors through meticulously crafted dishes made from the freshest local ingredients.
starters to awaken your palate
Begin your meal with classic Tuscan starters that boast bold, rustic flavors. The Crostini di fegatini presents a sumptuous blend of chicken liver, finely chopped onion, briny capers, and anchovies layered on crisp bread — a traditional delicacy that perfectly balances richness and zest. For a lighter yet equally satisfying choice, the Pappa al pomodoro offers a comforting tomato and bread soup infused with garlic, fresh basil, and a drizzle of golden olive oil, capturing the essence of Tuscan simplicity and warmth.
mains showcasing tuscan tradition
The main courses at Buca dell'Orafo highlight the culinary heritage of the region with dishes that are both hearty and refined. Savor the Tagliatelle ai funghi porcini, where fresh egg pasta is tossed with fragrant porcini mushrooms, garlic, parsley, and olive oil, delivering an earthy and aromatic experience celebrated across Tuscany. For meat lovers, the iconic Bistecca alla fiorentina is a must-try: a succulent T-bone steak expertly seasoned with olive oil, rosemary, garlic, salt, and pepper, grilled to perfection to showcase the robust flavors prized in Florentine cooking.
desserts to sweeten your visit
Complete your meal with the quintessentially Italian Tiramisu. This classic dessert layers delicate ladyfingers soaked in rich coffee beneath a smooth mascarpone cream, lightly sweetened with eggs and sugar, and dusted with cocoa powder — a heavenly finish that perfectly contrasts creamy and bitter notes.
beverages to complement tuscan flavors
To accompany your meal, Buca dell'Orafo offers a curated selection of Tuscan wines and craft beers that perfectly pair with the menu’s rich meat and pasta dishes. Their wine list highlights local varietals that deliver both bold and delicate notes, enhancing your dining experience with every sip.
special dining experience
Dining at Buca dell'Orafo is not just about the food; it’s an immersion into the Tuscan way of life. The restaurant’s unique underground atmosphere, once a pawn shop, echoes with history and charm, offering a warm, intimate backdrop for savoring traditional dishes crafted with care and authenticity. Whether you’re a foodie seeking genuine Italian flavors or a traveler eager to explore Florence’s culinary gems, this hidden treasure promises a memorable gastronomic journey.
- Starters – Crostini di fegatini, Pappa al pomodoro.
- Mains – Tagliatelle ai funghi porcini, Bistecca alla fiorentina.
- Desserts – Traditional Tiramisu.
- Beverages – Selection of Tuscan wines and craft beers.
