Discover the exquisite dining experience at Arles in Amsterdam-Zuid.
Arles offers a refined menu featuring a thoughtful selection of dishes that promise to delight foodies and culinary explorers alike. The atmosphere blends cozy and romantic vibes, perfect for intimate dinners or memorable gatherings with friends.
Starters
Oysters and champagne set the tone for a luxurious start. Other highlights include the delicate scallops and the earthy mushrooms in chestnut cream, showcasing the kitchen’s skill at balancing flavors.
Mains
For main courses, the menu shines with specialties such as tender venison, perfectly cooked to bring out its rich flavors. The addition of complementary ingredients like eel offers a unique twist, though some diners find this combination unexpected, inviting curiosity and discussion.
Desserts
Signature rice pudding dessert is a standout, providing a comforting and satisfying finale. Other desserts, such as the pear-based dish with parsley ice cream and cottage cheese options, invite adventurous palates but have received mixed reviews, encouraging the kitchen to refine these sweet conclusions.
Drinks
Arles serves a curated selection of wines, perfectly paired with each course to enhance the dining experience. The knowledgeable staff offers excellent wine pairing advice, ensuring every sip complements the rich flavors on the plate. Guests can also enjoy coffee and beer, rounding out the beverage offerings.
Specials and dining experience
- Four-course tasting menu offers a unique journey through the kitchen’s creativity, highlighting seasonal ingredients and expert craftsmanship.
- Five-course tasting menu with wine pairing delivers an elevated experience, with each dish complemented by a carefully selected wine to enhance flavors and textures.
