Wynand Fockink Proeflokaal and Spirits Menu Overview in Amsterdam Netherlands
Step into the heart of Amsterdam at Wynand Fockink, a historic 17th-century liquor store and tasting room where tradition meets unique flavor experiences. This charming spot offers a carefully curated menu that perfectly complements its old-world ambiance and renowned craft spirits.
Starters and Small Bites
While Wynand Fockink primarily focuses on exceptional spirits, the atmosphere invites guests to enjoy light starters and traditional Dutch snacks that pair exquisitely with their menu. Expect a selection of salted nuts and aged cheeses that awaken the palate and enhance the tasting experience.
Mains and Signature Offerings
Discover an array of hand-crafted liqueurs and genever, the traditional Dutch spirit that Wynand Fockink is famous for. Guests can indulge in a tasting journey that showcases fruity and herbal blends, all presented in a traditional tasting room setting. This menu is perfect for connoisseurs and curious beginners alike looking to savor authentic small-batch liquors steeped in history.
Desserts and Sweet Treats
Pair your tasting with delightful traditional Dutch sweets that bring out the subtle notes of the spirits. From honeyed licorice to spiced cookies, these treats offer a perfect balance of sweetness and spice to complement your drink selection.
Drinks and Special Spirits
At Wynand Fockink, the drinks menu is a star attraction. Explore an extensive selection of craft spirits including a variety of genevers, herbal liqueurs, and fruity blends. Each sip offers a distinct taste of Dutch heritage, made in small batches to ensure premium quality. Whether you're a seasoned spirit enthusiast or a newcomer, this selection promises a memorable tasting experience.
- Fruity liqueurs that burst with natural flavors, perfect for those who enjoy a sweeter sip.
- Herbal liqueurs rich with botanical essences, offering a complex and aromatic profile.
- Traditional genever that embodies centuries of Dutch distilling craftsmanship.
