The Crow's Nest Menu Overview in Palma Spain The Ultimate South African dining experience with Mediterranean flair
Located in the heart of Palma, The Crow's Nest offers an inviting menu that showcases authentic South African cuisine infused with Mediterranean touches. Food lovers visiting Palma will delight in a carefully curated selection of starters, mains, desserts, and specialty drinks that highlight bold flavors and unique ingredients.
Starters
Begin your culinary journey with the Boerewors Hotdog, a distinctive starter that features a traditional Boerewors sausage nestled in a soft hotdog bun, generously topped with spicy Chakalaka sauce. This dish perfectly balances hearty South African flavors with a touch of heat, awakening your taste buds for the courses ahead.
Mains
The main dishes at The Crow's Nest are a celebration of South African heritage with Mediterranean influences, crafted to satisfy both meat lovers and those seeking vibrant, aromatic meals.
- Peri Peri King Prawns - Succulent king prawns simmered in a fiery peri peri sauce with fragrant garlic and a splash of zesty lemon.
- Lamb Chops - Tender lamb chops infused with garlic and fresh rosemary, finished with a drizzle of golden olive oil for an aromatic Mediterranean touch.
- Bobotie - A traditional South African baked dish of spiced minced meat blended with onions, garlic, curry powder, raisins, almonds, and topped with a creamy egg custard.
Desserts
End your meal on a sweet note with classic South African desserts that are both comforting and indulgent.
- Malva Pudding - A moist baked sponge cake infused with apricot jam, finished with a rich sauce for a truly comforting finish.
Drinks and Specials
To complement your meal, The Crow's Nest serves a curated selection of beverages including beers, wines, and expertly crafted cocktails. Whether you're enjoying lunch or dinner, the drink menu offers refreshing options that pair beautifully with the bold spices and flavors of the dishes.
This family-run treasure in Palma invites you to experience South African culinary delights with a Mediterranean twist, promising an unforgettable dining adventure that enchants both locals and travelers alike.
