Overview of the menu
Casa 887 Jatetxea, located at Gran Vía, 9 in San Sebastián, is a fine dining establishment that artfully blends Basque and international flavors. Under the guidance of Chef Antonio Carlos Fountoura 'Belotti', the menu showcases innovative dishes crafted with seasonal ingredients, reflecting a commitment to culinary excellence. The ambiance is informal yet elegant, making it a perfect spot for both casual dining and special occasions.
Signature dishes
The menu features a variety of standout dishes that highlight the restaurant's culinary philosophy:
- Red tuna, wasabi emulsion - A delicate starter featuring fresh red tuna paired with a zesty wasabi emulsion.
- O-toro red tuna & caviar - A luxurious dish combining the richness of O-toro red tuna with exquisite caviar.
- Iberian boneless flank of bellota on charcoal - A succulent main course showcasing the rich flavors of Iberian pork.
- Cantabric sea bream on charcoal - A beautifully grilled fish that captures the essence of the Cantabrian Sea.
Beverages and pairings
Casa 887 offers a curated selection of wines and cocktails that perfectly complement the menu. The staff is knowledgeable about pairings, ensuring each dish is enhanced by the right beverage.
Dietary options
The restaurant caters to various dietary needs, offering vegetarian and gluten-free options. Guests with allergies can also find suitable dishes, ensuring a delightful experience for everyone.
Chef recommendations
For a truly memorable experience, the chef recommends trying the tasting menu, which features seasonal highlights and innovative dishes that showcase the best of what Casa 887 has to offer.
Experience the menu
Join us at Casa 887 Jatetxea in San Sebastián for an unforgettable dining experience that celebrates the rich culinary heritage of the Basque Country. Reserve your table today!
