Overview of the menu
Brugarol Barcelona, located in the heart of Ciutat Vella, presents a unique culinary experience that blends Japanese Izakaya influences with local Catalan flavors. The restaurant's philosophy revolves around seasonal and sustainably sourced ingredients, creating a menu that reflects both tradition and innovation. The ambiance is low-lit and industrial, providing a cozy backdrop for an unforgettable dining experience.
Signature dishes
- Melon ‘B’ Cream with ham: A refreshing starter combining sweet melon with savory ham.
- ECO ‘B’ Beef Carpaccio: Thinly sliced beef served with a delicate dressing.
- Grilled fish of the day: Freshly caught fish accompanied by sautéed artichokes.
- ‘B’ Cheesecake: A creamy dessert that perfectly balances sweetness and texture.
Beverages and pairings
Brugarol offers a curated selection of wines that beautifully complement the dishes. The staff is knowledgeable and can recommend pairings to enhance your dining experience. Whether you prefer a crisp white or a robust red, the wine list is designed to elevate each course.
Dietary options
While Brugarol does not specifically cater to vegetarian or vegan diets, there are gluten-free options available. Diners with specific allergies should consult the staff for detailed ingredient information.
Chef recommendations
The chef highly recommends the 9-course tasting menu, which showcases the best seasonal ingredients and innovative techniques. Each dish is crafted to surprise and delight, making it a highlight for any food lover.
Experience the menu
Join us at Brugarol Barcelona for an unforgettable culinary adventure that blends the best of Japanese and Catalan cuisine. Reserve your table today and immerse yourself in a dining experience like no other.
