Overview of the menu
TriCiclo, located in the heart of Madrid, offers a dynamic Mediterranean menu that celebrates seasonal ingredients and culinary creativity. The restaurant's philosophy revolves around a fresh, innovative approach to traditional dishes, blending flavors from various Mediterranean cultures. Each plate is crafted to engage the senses, inviting diners to experience a culinary journey that reflects the essence of the region.
Signature dishes
- Ostra natural - Fresh oysters served on the half shell, a true delicacy.
- Ceviche Nikkei - A vibrant dish featuring wild sea bass marinated with lime and cilantro.
- Picaña de rubia gallega - A succulent cut of beef served with pickled mushrooms and sun-dried tomatoes.
Beverages and pairings
TriCiclo boasts an impressive selection of wines, expertly curated to complement the Mediterranean flavors. The knowledgeable staff can recommend pairings that enhance each dish, ensuring a harmonious dining experience. From refreshing whites to robust reds, the beverage menu is designed to elevate your meal.
Dietary options
TriCiclo is committed to inclusivity, offering a variety of dietary options. While the menu features primarily Mediterranean dishes, vegetarian and gluten-free options are available upon request. The staff is attentive to allergens, ensuring a safe dining experience for all guests.
Chef recommendations
For a unique experience, the chef recommends the tasting menu, which showcases seasonal highlights and signature dishes. This curated selection allows diners to explore the full range of flavors and techniques that define TriCiclo's culinary identity.
Experience the menu
Visit TriCiclo in Madrid for an unforgettable dining experience that celebrates Mediterranean cuisine. Discover the artistry behind each dish and indulge in a meal that delights the senses.
