Overview of the menu
Restaurant Illeta is a laid-back eatery located on a picturesque rock island in Camp de Mar, Spain. Accessible only via a charming wooden bridge, this unique setting offers stunning sea views and a menu that emphasizes fresh, local ingredients. The culinary philosophy centers around Mediterranean flavors, with a strong focus on seafood and traditional Spanish dishes, particularly paella. The atmosphere is casual yet elegant, making it a perfect spot for both leisurely lunches and special dinners.
With a menu that highlights the best of the Mediterranean, Restaurant Illeta invites guests to indulge in a culinary experience that is as breathtaking as its surroundings.
The restaurant's commitment to quality and presentation is evident in every dish, ensuring a memorable dining experience.
Signature dishes
- Sea Bass Baked in Salt - A delicately prepared sea bass, encased in salt to enhance its natural flavors.
- Seafood Paella - A classic dish featuring a medley of seafood, saffron-infused rice, and vibrant flavors.
- Grilled Squid - Tender squid grilled to perfection, served with a drizzle of olive oil and garlic.
- Prawns with Garlic - Juicy prawns sautéed in garlic and olive oil, offering a burst of flavor.
Beverages and pairings
At Restaurant Illeta, the beverage selection complements the culinary offerings beautifully. Guests can enjoy a variety of local wines, with a particular emphasis on refreshing whites that pair perfectly with seafood. The house-made Sangria is a must-try, providing a fruity and vibrant option for those looking to unwind. Cocktails are also available, crafted with care to enhance the dining experience.
Dietary options
While Restaurant Illeta specializes in seafood and traditional dishes, it is important to note that vegetarian and vegan options are limited. The menu does not cater extensively to gluten-free diets, so guests with specific dietary restrictions should inquire about available options when making a reservation.
Chef recommendations
For a truly memorable meal, the Chef recommends the Seafood Paella, which showcases a delightful combination of fresh seafood and saffron-infused rice. Another highlight is the Sea Bass Baked in Salt, a dish that emphasizes the natural flavors of the fish, making it a favorite among regulars. These dishes not only reflect the culinary philosophy of the restaurant but also the local flavors of the region.
Experience the menu
Join us at Restaurant Illeta in Camp de Mar for an unforgettable dining experience that combines breathtaking views with exceptional cuisine. Whether you're celebrating a special occasion or simply enjoying a day by the sea, our menu promises to delight your senses. Make your reservation today to secure your table and immerse yourself in the flavors of the Mediterranean.
