Overview of the menu
At Bistrot du Passage, located in the charming Östermalm district of Stockholm, the culinary philosophy revolves around authentic French cuisine with a modern twist. The menu is a celebration of seasonal ingredients, showcasing the rich flavors of traditional French dishes while embracing local Swedish produce. The atmosphere is warm and inviting, making it a perfect spot for both casual dining and special occasions.
Signature dishes
- Chorizo noir de bigorre - A rich, flavorful chorizo that sets the tone for a delightful meal.
- Escargots à la provençale - Tender snails prepared with herbs and garlic, served with baguette.
- Moules frites - A classic dish featuring mussels in white wine sauce, paired with crispy fries.
Beverages and pairings
Bistrot du Passage offers an extensive wine list featuring both French and local selections, perfectly curated to complement the menu. The knowledgeable staff is eager to recommend pairings that enhance the dining experience, ensuring that each sip elevates the flavors of your meal.
Dietary options
The menu at Bistrot du Passage accommodates various dietary preferences, offering vegetarian and gluten-free options. The staff is attentive to allergens and is happy to assist diners in selecting suitable dishes.
Chef recommendations
For a truly memorable dining experience, the chef recommends the Tartare de bœuf, a dish that showcases the quality of the ingredients and the skill of the kitchen. Seasonal specials also highlight the freshest produce available, ensuring that every visit offers something new.
Experience the menu
Join us at Bistrot du Passage in Stockholm for an unforgettable dining experience that celebrates the essence of French cuisine. Whether you're indulging in a romantic dinner or a lively gathering with friends, our menu promises to delight your palate.
