India’s Menu Overview at Birger Jarlsgatan 29, Stockholm, Sweden.
At India’s, a contemporary gem on Birger Jarlsgatan, culinary enthusiasts are invited to experience a modern twist on traditional Indian cuisine, artfully blended with Swedish influences. This innovative restaurant is a fusion of flavors, featuring a carefully curated menu that celebrates both Indian heritage and local ingredients.
Starters
Kick off your meal with vibrant starters that set the tone for an unforgettable dining experience. Here’s a glimpse of what awaits you:
- Pani Puri Fusion with Caviar : An exquisite blend of street food charm with luxurious toppings.
- Prawn Samosa with Raitha : Crisp pastries filled with seasoned prawns, paired with a refreshing dip.
- Classic Indian Chaat : A flavorful mix of textures and spices that ignites the taste buds.
- Vegetable Pakoras : Crispy fried snacks made from assorted vegetables, perfect for sharing.
Mains
The mains at India’s take center stage, showcasing the marriage of traditional techniques and modern flair. Each dish is thoughtfully prepared using high-quality ingredients, ensuring a memorable taste:
- Blåmusslor - "Masala Curry" : Dive into succulent mussels simmered in a rich curry sauce, infused with garlic, chili, and fresh herbs.
- Broccoli - "Seekh" : Grilled broccoli served with ginger yogurt and topped with freshly grated paneer for a delightful vegetarian option.
- Vaktel - "Chili Confit" : Tender quail prepared with a chili confit, accompanied by pickled lime and radish for a zesty finish.
Desserts
No meal is complete without a sweet ending. Indulge in our desserts, which beautifully combine Indian flavors with creativity, offering a perfect closure to your dining experience:
Drinks
Pair your meal with our exceptional drinks menu, featuring a selection of cocktails, wines, and traditional Indian beverages that perfectly complement your dining experience.
Specials
Don’t miss our specials, where we highlight seasonal ingredients and unique creations designed to tantalize your taste buds and elevate your dining experience at India’s.
