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Padstow

Diners frequently commend the inventive and flavorful dishes, the friendly and knowledgeable staff, and the overall memorable dining experience.

Discover the culinary gem of Padstow: Paul Ainsworth at No6 and Ci Ci's Bar.

Nestled in the heart of Cornwall's picturesque town of Padstow, 

 is a beacon of sophisticated dining that beautifully marries locally grown produce with the freshest Cornish seafood. This Michelin-starred restaurant offers an exquisite tasting menu that delights the palate and captivates the senses, making it a must-visit for food lovers and trend-conscious travelers alike.

From the moment you step into this warm and cosy restaurant on Middle Street, you’re greeted with exceptional hospitality. The personalised menus set the tone for a meticulously curated evening, where each beautifully presented course is paired with detailed explanations about its locally sourced ingredients. Diners have shared stories of dishes so tender and flavors so exquisite that they have brought tears of joy, such as the delicate turbot and melt-in-your-mouth pigeon.

 upstairs complements the exquisite dining with a stylish atmosphere perfect for enjoying cocktails and champagne before or after your meal. While the prices reflect the Michelin-star quality, the experience is truly worth every penny.

 that celebrate Cornwall’s rich culinary heritage.

 from a highly professional and passionate staff who enhance every visit.

 with a glimpse into the kitchen that makes for an interactive dining experience.

 offering a refined selection of drinks to complement your meal or social evening.

Diners rave about the exceptional food, noting that each course is a "taste sensation" with ingredients thoughtfully sourced and expertly prepared. The staff's knowledge and warmth create a welcoming atmosphere that feels both professional and personal. Guests appreciate the attention to detail, from personalised menus to thoughtful follow-up emails, making every visit truly memorable.

What is the dress code at Paul Ainsworth at No6?

 The restaurant maintains a smart-casual dress code.

Is there parking available at the restaurant?

 Parking is limited in the area; it's advisable to use public transportation or book a taxi.

Do they accommodate dietary restrictions?

 Yes, the staff is attentive to dietary needs; it's recommended to inform them in advance.

 Yes, the restaurant is wheelchair accessible.

 While there isn't a dedicated children's menu, the staff can accommodate children's preferences upon request.

Europe

United Kingdom

Nestled in the charming town of Padstow, Paul Ainsworth at No6 is a culinary gem that captivates the senses. This Michelin-starred restaurant is renowned for its exquisite dining experience, where locally sourced ingredients meet innovative cooking techniques. The ambiance is both elegant and inviting, making it the perfect spot for food enthusiasts and casual diners alike.

The restaurant offers a seasonal tasting menu that showcases the best of Cornish produce. Two standout dishes include the delicate turbot, perfectly cooked to retain its moisture and served with a vibrant sauce that enhances its natural flavors, and the tender pigeon, which melts in your mouth and is paired with earthy accompaniments. Each dish is a work of art, meticulously plated and bursting with flavor.

One of the restaurant's unique features is the open kitchen, allowing diners to witness the culinary magic as it unfolds. This transparency not only enhances the dining experience but also showcases the skill and passion of the chefs. Guests often rave about the personalized menus that greet them at their tables, a thoughtful touch that reflects the restaurant's commitment to exceptional service.

Located at 6 Middle St, Padstow, this restaurant is perfectly situated for exploring the picturesque harbor town. After dining, guests can stroll along the scenic waterfront, visit the local shops, or take in the stunning coastal views. Padstow is also known for its vibrant food scene, making it an ideal destination for culinary enthusiasts.

 The dress code is smart casual, allowing guests to enjoy a relaxed yet refined dining experience.

 Yes, reservations are highly recommended due to the restaurant's popularity.

 The restaurant is open for lunch and dinner, with varying hours throughout the week.

Experience the culinary artistry and warm hospitality at Paul Ainsworth at No6. Whether you're celebrating a special occasion or simply indulging in a fine dining experience, this restaurant promises to leave a lasting impression. Book your table now and discover why it is a must-visit destination in Padstow.

High-end choice with a stylish vibe serving locally grown produce and Cornish seafood.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmbU1yUGdnRRAB&d=17924085&t=1

places/ChIJATtogiR1a0gRm4MKH886HJI/reviews/ChdDSUhNMG9nS0VJQ0FnSURmbU1yUGdnRRAB

I have never experienced a culinary experience like this. I have travelled Europe and Asia for 40+ years and nothing compares to this . Food exceptional , staff so professional Thank you All

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyMnYteXpnRRAB&d=17924085&t=1

places/ChIJATtogiR1a0gRm4MKH886HJI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyMnYteXpnRRAB

Last minute Dinner booking.
It's been a number of years since our first visit.
In fact it's that long ago,Paul had not been there too long himself either.To our shame we have only just managed to re-visit.Although last year we did go to Caffè Rojano and that was because we couldn't get in here,but still lovely.
As soon as we booked,we received a phone call asking if there's any special requirements and the names of the diners. This shows true customer service.
So we finally made it back. We were greeted at the door and shown to our table right next to the kitchen.
What's on the table? Personalised menus.
That displays the attention to detail they go to.

Although it's a tasting menu, it is explained to you as there are two choices of starters and mains.
We chose one of each obviously.
We're not going to go through each course as they were all beatifully presented and delicious.
A couple of the chefs served the turbot dish which we loved and on tasting the fish,brought a tear of joy.
The pigeon was so tender and the cod,just perfect.
Not forgetting the delightful desserts.

The staff are incredibly knowledgeable,
professional and super friendly.
You can just tell they love their job.
We were even shown to the kitchen to meet the very talented chefs and a look at the amazing kitchen upstairs.
We had the most fantastic evening & truly memorable.
This has got to be one our best dining experiences ever,and we've had just a few of them.
If you are ever going to try a fine dining restaurant.
Then look no further than here as this is the epitomy of hospitality at the top of their game.
It certainly deserves an extra star from the tyre men.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM5ZzVTSXRBRRAB&d=17924085&t=1

places/ChIJATtogiR1a0gRm4MKH886HJI/reviews/ChdDSUhNMG9nS0VJQ0FnSUM5ZzVTSXRBRRAB

What a treat. The whole evenings attention to detail was second to none. From our personal printed menus through to a follow-up email when I reached home.
Warm and cosy restaurant with a glass screen on to the kitchen.
The food was exquisite. Every mouthful a taste sensation. Each courses ingredients were explained to us and where they were sourced.
The service and staff were impeccable.
There is nothing I could fault from this evenings experience.
And to end the night, we were given gift bags of tea and cookies.
If you get the chance to experience here. It is very special and we are going to now try further Paul Ainsworth establishments.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQN01PSnN3RRAB&d=17924085&t=1

places/ChIJATtogiR1a0gRm4MKH886HJI/reviews/ChdDSUhNMG9nS0VJQ0FnSURQN01PSnN3RRAB

Outstanding food, service, atmosphere, playlist, artwork and sommelier. Loved every second.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNwaWRpOGR3EAE&d=17924085&t=1

places/ChIJATtogiR1a0gRm4MKH886HJI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNwaWRpOGR3EAE

This is our second time here and it was excellent/ exceptional as before !
Can’t fault the quality of food / personal attention given / from menus to the service ..!
We started with the bar upstairs where we had a cocktail and champagne. The prices are very much central London but expected at a Michelin star restaurant…! The only slight negative I would point out was the old fashioned way as ok and not exceptionally good as I have had in some London bars ..!
Set menu was amazing and wine list / selections etc was all awesome
..! The food was so delicious and everything was perfect that we wondered if it’s only a matter of time before they get 2 stars :)
The scones were delicious with butter ..!
Scallops were amazing…& so was pigeon !
Verdict - 5/5
Budget - easy £200 a head with drinks

Luxury Dining at Paul Ainsworth at No6, Padstow, Cornwall

Established in 2010, Paul Ainsworth at No6 is a Michelin-starred restaurant in Padstow, Cornwall, known for its inventive British cuisine and use of local ingredients.

Paul Ainsworth at No6: A Culinary Landmark in Padstow Cornwall's Historic Dining Scene.

Nestled in the picturesque town of Padstow, Cornwall, Paul Ainsworth at No6 has established itself as a beacon of British fine dining since its inception. Opening its doors in 2010, this Michelin-starred restaurant has become synonymous with innovative cuisine that celebrates the very best local ingredients, weaving the rich culinary heritage of Cornwall into every dish.

Paul Ainsworth at No6 quickly rose to prominence following its launch in 2010, capturing the hearts of food enthusiasts and critics alike. Just three years after opening, the restaurant was honored with its first Michelin star in 2013, a testament to its commitment to culinary artistry and quality. This prestigious accolade was further complemented in 2016 when the establishment received its fourth AA Rosette, signaling an extraordinary level of excellence in hospitality and gastronomy.

Spotlight Among the UK's Top Culinary Destinations

Continuing its upward trajectory, Paul Ainsworth at No6 earned a distinguished spot in the Estrella Damm National Restaurant Awards’ Top 100 UK Restaurants in 2022, ranking 79th among the finest dining establishments nationwide. This recognition reflects the restaurant's enduring dedication to delivering exceptional British cuisine infused with Cornish freshness and flair.

Located at 6 Middle Street in the heart of Padstow, Paul Ainsworth at No6 offers an intimate dining experience that perfectly balances a stylish vibe with a warm, inviting atmosphere. Guests can indulge in thoughtfully crafted tasting menus featuring locally grown produce and fresh Cornish seafood, meticulously prepared to highlight natural flavors and seasonal ingredients. The restaurant’s dedication to excellence extends beyond the plate, with attentive and knowledgeable staff ensuring a memorable visit for every guest.

Paul Ainsworth at No6 officially opened in Padstow, bringing a fresh vision for British dining.

Awarded its first Michelin star, marking its place among the UK’s top fine dining destinations.

Received its fourth AA Rosette, recognizing outstanding culinary standards and service.

Ranked 79th in the Estrella Damm National Restaurant Awards’ Top 100 UK Restaurants, cementing its national acclaim.

Paul Ainsworth at No6 and Ci Ci's Bar

A selection of dishes from the à la carte menu at Paul Ainsworth at No6, showcasing the restaurant's commitment to using local, seasonal ingredients in modern culinary creations.

Veal Sweetbreads with Pearl Barley, Parsley, Lemon, and Parmesan

Porthilly Oysters with Fennel, Granny Smith Apple, and Salami

Short-Rib Steak with Butcher’s Tartare, Onions, Red Leaves, and Horseradish

Caramelised Shallot Tart with Blue Cheese and Jam

Day-Boat Cod

Tiramisu

Sample Menu at Paul Ainsworth at No6

Paul Ainsworth at No6 menu overview in padstow, cornwall, uk.

Nestled in the heart of Padstow, Cornwall, Paul Ainsworth at No6 presents a sophisticated dining experience that elevates locally sourced ingredients into exquisite culinary art. This menu overview invites food enthusiasts and discerning travelers to explore a carefully curated selection of starters, mains, desserts, and beverages that reflect the restaurant's dedication to modern British cuisine with a Cornish twist.

Begin your gastronomic journey with vibrant starters that highlight the best of local produce and innovative flavor combinations. The Veal Sweetbreads are a standout, paired delightfully with pearl barley, parsley, lemon, and Parmesan, creating a harmonious balance of earthy and zesty notes. For seafood lovers, the Porthilly Oysters arrive fresh and briny, complemented by the crispness of fennel, Granny Smith apple, and a touch of salami for a savory contrast.

The mains offer a diverse range of dishes crafted to satisfy hearty appetites and refined palates alike. Indulge in the Short-Rib Steak served with butcher's tartare, onions, red leaves, and a sharp horseradish kick, combining robust flavors with tender textures. Vegetarians will appreciate the Caramelised Shallot Tart, enriched with blue cheese and a sweet jam that lends complexity and depth. Seafood enthusiasts should not miss the pristine Day-Boat Cod, showcasing the freshness of Cornwall’s coastal waters.

Conclude your meal on a sweet note with the classic Tiramisu, a luscious blend of espresso-soaked ladyfingers and mascarpone cream, dusted with cocoa powder for a rich yet delicate finish. This dessert perfectly complements the elegant atmosphere and culinary craftsmanship of the evening.

Complement your dining experience with a selection of cocktails, fine wines, and beers available at Ci Ci's Bar, the stylish upstairs venue. The bar’s curated drink list perfectly matches the refined flavors found throughout the menu, ensuring every sip enhances each bite. Although specific specials vary, the commitment to seasonality and local sourcing means the kitchen often surprises guests with inventive dishes and seasonal highlights that reflect the best of Cornwall’s produce.

At Paul Ainsworth at No6, every dish exemplifies a passionate commitment to local ingredients and modern culinary techniques. Diners can expect personalized touches, from printed menus to attentive service that explains the origins of each ingredient. This approach ensures a memorable fine dining experience that both honors Cornwall's rich food heritage and pushes boundaries with creative presentations and flavor profiles.

 enhancing the visual and sensory experience.

Experience exquisite dining at Paul Ainsworth at No6 in Padstow. Savor unique dishes and unwind at Ci Ci's Bar. Book your table today!

Fine Dining in Padstow: Paul Ainsworth at No6

Padstow Municipality

A four-course meal with a choice of three dishes per course, including additional surprises. The 'Fairground Tale' dessert is available for an extra £10 per person.

Tasting Menu

A three-course meal featuring dishes like Jerusalem artichoke velouté with smoked haddock, hake with blood cake and mushroom, and a chocolate dessert.

Set Lunch Menu

Paul Ainsworth at No6 and Ci Ci's Bar, Padstow Cornwall UK Dining Experience.

Nestled in the charming town of Padstow, Cornwall, Paul Ainsworth at No6 and Ci Ci's Bar is a Michelin-starred culinary gem known for its sophisticated atmosphere and exceptional dining. This stylish restaurant offers an unforgettable journey through locally sourced produce and the finest Cornish seafood, all crafted with artistic flair and meticulous attention to detail.

Guests can indulge in the renowned tasting menu priced at £75, featuring four courses with a choice of three dishes per course and delightful surprises crafted by the chefs. For dessert lovers, the "Fairground Tale" sweet treat is an optional highlight for an additional £10 per person. Alternatively, the set lunch menu offers a three-course experience at £26, showcasing dishes such as Jerusalem artichoke velouté with smoked haddock, hake paired with blood cake and mushroom, and a decadent chocolate dessert.

The warm and cozy dining room features a glass screen allowing guests to watch the talented chefs in action, creating a transparent and engaging dining experience. The staff at No6 are celebrated for their professionalism, knowledge, and genuine passion, providing personalized menus and attentive service that elevates every visit into a memorable occasion.

 highlighting Cornwall’s freshest ingredients.

 offering elegant cocktails and fine wines upstairs.

Whether you're a passionate foodie seeking exceptional Cornish flavors or celebrating a special evening, No6 offers an immersive fine dining experience. The restaurant welcomes groups and serves lunch, dinner, coffee, beer, wine, and exquisite desserts, though it does not offer breakfast or outdoor seating. Reservations are recommended to secure your place in this coveted spot.

Discover the epitome of Cornish hospitality and taste artistry at Paul Ainsworth at No6 and Ci Ci's Bar – a must-visit destination in Padstow for a truly unforgettable dining adventure.

Cornwall

Experience exceptional cuisine at Paul Ainsworth at No6 in Padstow, Cornwall, known for innovative dishes, local ingredients, and Michelin-star quality.

Paul Ainsworth at No6: Top Padstow Fine Dining in Cornwall

Enjoy unforgettable culinary experiences at Paul Ainsworth at No6, featuring tasting menus, local seafood, and stylish ambiance in Padstow, Cornwall.

Discover the Best Experiences at Paul Ainsworth at No6, Padstow

Learn about Paul Ainsworth at No6, a renowned Michelin-starred restaurant in Padstow, celebrated for its innovative British cuisine and commitment to local produce.

Luxury Dining at Paul Ainsworth at No6, Padstow, Cornwall

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