Brett menu overview in Glasgow United Kingdom
Discover the culinary artistry of Brett, a stylish restaurant nestled on Great Western Road in vibrant Glasgow. This elegant spot offers a refined menu that showcases modern European cuisine with a commitment to seasonal ingredients and zero waste. Diners here are treated to inventive dishes crafted with care, reflecting the chef’s passion for bold flavors and sustainable practices.
starters
Tomato & Oyster combines heirloom tomatoes and fresh oyster with vibrant trout roe, horseradish, Thai basil and a burst of finger lime, offering a refreshing and sophisticated start to your meal.
Beetroot & Blackberry features smoked beetroot paired with creamy pumpkin seed tahini, fresh blackberry, and aromatic shiso, creating a perfect balance of earthy and fruity notes.
Onion & Asparagus showcases roasted Roscoff onion with BBQ asparagus, topped with a crispy egg and finished in a silky white onion velouté, merging smoky and creamy textures.
mains
Mushroom XO Linguini is a rich vegetarian main where earthy mushrooms meet the umami-packed XO sauce, served atop perfectly cooked linguini for a decadent yet balanced plate.
Duck Breast is dressed with tender broad beans, a peppered duck sauce and a unique strawberry Boshi that adds a fruity zing, making this dish both refined and memorable.
Monkfish is simply but elegantly paired with luscious lobster, offering a delightful seafood main course that highlights premium ingredients with minimal fuss.
desserts
Apple Tatin is a classic French dessert reinvented with caramelized apples enveloped in buttery pastry, sure to satisfy fans of traditional sweets.
Chocolate Délice is a rich and indulgent chocolate treat accented with Caol Ila caramel and a crunchy puffed barley topping, perfect for chocolate lovers seeking a sophisticated finish.
drinks and specials
Brett complements its exquisite menu with a curated selection of fine wines, craft beers, and creative cocktails, including the standout espresso martini that has won rave reviews. The bar also offers excellent non-alcoholic options, ensuring every guest can find a perfect pairing or refreshing drink to enjoy alongside their meal.
- Seasonal and zero waste focus ensures fresh and environmentally conscious dining.
- Kitchen counter seating offers diners a front-row view of the chefs in action, creating a unique and engaging experience.
