Overview of the menu
Umu Restaurant, located at 14-16 Bruton Place in London, offers an exquisite culinary experience inspired by traditional Japanese cuisine. With a focus on seasonal ingredients sourced from local British producers, the restaurant emphasizes artistry and refinement in every dish. The menu showcases a harmonious blend of flavors, textures, and presentation, inviting guests to indulge in a sophisticated dining experience that reflects the essence of Kyoto-inspired dining.
Signature dishes
- Kaiseki Menu: A meticulously crafted multi-course meal featuring seasonal fish, vegetables, rice, soup, and dessert for £250.
- Sushi Selection: An assortment of sushi pieces for £70, showcasing the freshness of the ingredients.
- Wagyu Beef: Premium Japanese Wagyu beef prepared to perfection for £80.
- Lobster Tempura: Delicately battered lobster served for £60.
- Toro Sashimi: Rich and buttery fatty tuna for £70.
Beverages and pairings
Umu Restaurant offers a carefully curated selection of beverages, including fine wines and traditional sake, expertly paired with each dish to enhance the dining experience. The knowledgeable staff can guide you through the menu, suggesting perfect pairings that elevate the flavors of the exquisite Japanese cuisine.
Dietary options
Umu Restaurant caters to various dietary preferences, offering vegetarian options and accommodating gluten-free requests. The menu is designed to ensure that all guests can enjoy the culinary delights without compromising their dietary needs.
Chef recommendations
The chef recommends trying the Kaiseki Menu for a comprehensive experience of seasonal flavors. Additionally, the Lobster Tempura and Toro Sashimi are standout dishes that highlight the restaurant's commitment to quality and presentation.
Experience the menu
Join us at Umu Restaurant in London for an unforgettable dining experience that celebrates the art of Japanese cuisine. Reserve your table today and immerse yourself in a world of exquisite flavors and elegant presentation.
