Experience exquisite modern American cuisine at 71Above
Perched on the 71st floor of a downtown Los Angeles skyscraper, 71Above invites you to indulge in a culinary journey where panoramic city views meet sophisticated flavors. Executive Chef Javier Lopez crafts a menu that is both imaginative and approachable, showcasing the best of contemporary American dining. Whether you’re celebrating a special night or seeking an elevated dinner experience, this spot delivers with impeccable service and thoughtfully curated dishes.
Starters that awaken the palate
Begin your meal with a trio of starters that balance rich flavors and creative textures. The Farm Egg dish pairs perfectly cooked egg with tender potato and spicy chorizo, delivering a comforting yet refined bite. For a classic with a twist, the Steak Tartare features premium beef blended with egg yolk, mustard, truffle, chives, and crisp crostini for an elegant opening. Adventurous diners will appreciate the Grilled Octopus, enhanced by mustard seeds and fragrant vadouvan curry, offering a harmonious blend of smoky and exotic notes.
Mains crafted to impress
The main course selections emphasize premium ingredients and bold cooking techniques. Savor the Grilled Ribeye steak, served alongside charred broccolini, crispy shallots, date purée, and a macadamia jus that marries savory and sweet beautifully. The Young Chicken entrée is a delight with its tender poultry, complemented by zucchini, tahini, sesame, olive, lemon, pepperonata, basil, and a smoky tomato jus that adds depth. For those seeking an indulgent treat, the 4oz A5+ Japanese Wagyu ribeye is a must-try, promising melt-in-your-mouth richness and impeccable marbling, served with elegant accompaniments.
Dessert to conclude your dining experience
No meal here is complete without a sweet finish. The Chocolate Cremeux is a luscious dessert combining rich chocolate and creamy textures to satisfy any sweet tooth with elegance and simplicity.
Exceptional drinks and specials
Complement your meal with expertly crafted cocktails, a curated wine list, or select beers. Although the menu highlights modern American cuisine, the bar experience is equally refined, featuring talented bartenders who elevate classic drinks with skill and flair. Special offerings and seasonal dishes may also be available, enhancing the overall gastronomic adventure.
Why choose 71Above
- Breathtaking panoramic views of Los Angeles that create a memorable dining atmosphere
- Meticulously crafted modern American dishes with seasonal and local ingredients
- Elegant and attentive service ensuring a personalized dining experience
