Name: Guelaguetza Restaurant
Address: 3014 W Olympic Blvd, Los Angeles, CA 90006, USA, Los Angeles, 90006, US
Telephone: (213) 427-0608
Price range: $$

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Guelaguetza Restaurant is celebrated for its authentic Oaxacan cuisine, vibrant atmosphere, and attentive service. Patrons frequently praise the rich flavors of dishes like mole negro and mole rojo, as well as the lively ambiance enhanced by live music. The restaurant's commitment to quality ingredients and traditional recipes has garnered it a loyal following.

Discover Guelaguetza Restaurant in the Heart of Los Angeles's Central LA District.

Nestled at 3014 West Olympic Boulevard in vibrant Los Angeles, Guelaguetza Restaurant is a cherished destination for lovers of authentic Oaxacan cuisine. Known for its colorful decor and lively atmosphere, this family-friendly spot invites diners to explore rich Mexican flavors in a welcoming setting. Since opening in 1994, it has become a cultural hub where traditional recipes meet modern dining experiences.

At Guelaguetza, the star of the menu is undeniably the variety of mole sauces, each bursting with complexity and tradition. Guests rave about the mole flight, which offers a selection of exquisite sauces paired perfectly with corn tortillas, tamales, and grilled shrimp. Handmade tortillas are a highlight, crafted fresh to accompany every dish. Whether you're craving enchiladas doused in rich mole or crispy quesadillas fritas, this restaurant brings the essence of Oaxaca to Los Angeles.

The restaurant’s atmosphere bursts with energy, featuring lively music performances on most nights that enhance the dining experience. The spacious interior and outdoor seating areas provide plenty of room for families and groups to enjoy a festive meal. While some guests find the seating a bit basic, many appreciate the vibrant cultural vibe and the chance to immerse themselves in authentic Mexican heritage over great food and drink.

Guelaguetza understands modern diners’ needs offering takeout, delivery via Postmates, and curbside pickup services. The restaurant accepts credit and debit cards, as well as NFC payments, ensuring a smooth transaction. Families will appreciate the kid-friendly menu options and wheelchair accessibility, making it an inclusive place for everyone to savor authentic Mexican cuisine.

What are the restaurant's operating hours?

 Guelaguetza operates Tuesday through Thursday from 11:00 AM to 9:00 PM, Friday and Saturday from 9:00 AM to 10:00 PM, and Sunday from 9:00 AM to 9:00 PM. It is closed on Mondays.

 Yes, Guelaguetza features live music performances most nights, adding to its vibrant atmosphere.

Does the restaurant offer takeout or delivery services?

 Yes, takeout and delivery are available, including delivery through Postmates.

 Yes, it is wheelchair accessible, ensuring all guests can enjoy the experience.

 Yes, reservations can be made through OpenTable for your convenience.

Guelaguetza Restaurant is celebrated for its authentic Oaxacan cuisine with a lively atmosphere that captures the heart of Mexican culture.

While many patrons enjoy the flavorful moles and the handmade tortillas, some have expressed concerns about pricing and service during busy periods. The restaurant shines when it comes to delivering a rich cultural experience, complete with music and family-friendly vibes, making it a worthwhile visit for those eager to explore traditional Mexican gastronomy in Los Angeles.

Whether you’re a local food enthusiast or a traveler seeking genuine Mexican flavors, Guelaguetza offers a bold culinary journey that highlights the vibrant spirit of Oaxaca in a bustling Los Angeles setting.

North America

United States

Nestled in the vibrant heart of Central LA, Guelaguetza Restaurant is a culinary gem that transports you straight to Oaxaca, Mexico. Known for its **authentic Oaxacan cuisine**, this lively eatery has been delighting diners since 1994. The moment you step through the doors, you are greeted by colorful decor and the tantalizing aroma of traditional dishes being prepared in the kitchen.

Guelaguetza is particularly famous for its **mole sauce**, which comes in various flavors, each crafted with a unique blend of spices and ingredients. The **Mole Flight** offers a delightful tasting experience, allowing you to sample different varieties paired with fresh corn tortillas and grilled shrimp. Another standout is the **Enchiladas de Coloradito**, which are generously smothered in rich mole sauce, creating a comforting and flavorful dish that embodies the essence of Oaxacan cooking.

Conveniently located at 3014 W Olympic Blvd, Guelaguetza is surrounded by the vibrant culture of Los Angeles. After enjoying a meal, visitors can explore nearby attractions such as the Los Angeles County Museum of Art (LACMA) or take a stroll through the bustling streets of Koreatown, which is just a short drive away.

Guelaguetza is renowned for its authentic Oaxacan cuisine, especially its mole sauces and traditional dishes.

Yes, Guelaguetza offers outdoor seating, perfect for enjoying a meal in the California sunshine.

Whether you're a local or just visiting Los Angeles, Guelaguetza is a must-visit destination for anyone craving authentic Oaxacan flavors. Come experience the vibrant atmosphere, indulge in delicious dishes, and create unforgettable memories. We look forward to welcoming you!

Kid-friendly Mexican restaurant featuring Oaxacan fare and colorful decor.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfM01xbXpRRRAB&d=17924085&t=1

places/ChIJKSPWlH-4woARrKJ5thvMBeY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfM01xbXpRRRAB

The food is very good, the problem is that they serve it very cold, everything is very cold (because they have already made it, they just pick it up from the kitchen and bring it to the table), and worse if you go at times when it is very busy, because the service is terrible and everything is very very expensive, definitely not what you expect from a restaurant. Bad experience

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfOTU2U25BRRAB&d=17924085&t=1

places/ChIJKSPWlH-4woARrKJ5thvMBeY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfOTU2U25BRRAB

This is the last time I come here!My family and I have been coming to this restaurant for years and it had been a positive experience before until today. The food was decent but the avocado was hard and I bit into some chicken bone while eating my Enchiladas de Coloradito. We ended up paying $169 for a family of three and when we asked for our  receipt the waitress did not give it to us she  was so busy, that we just left! They charge  for every little thing. While I know I have to
pay for changes the waitress did not clarify
the additional charges while ordering. This
place is overpriced.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmcy1mUVBREAE&d=17924085&t=1

places/ChIJKSPWlH-4woARrKJ5thvMBeY/reviews/ChZDSUhNMG9nS0VJQ0FnSURmcy1mUVBREAE

I've always wanted to try the mole because I hear all about it, and finally one day I decided I'm going to do it, so I did it.

And so we went for the mole flight. I paired it with the corn tortillas, tamale, and grilled shrimp. It was pretty good.

Ok, tbh, I can't remember the mole names, but I liked the red one the best. Actually they were all good, worth giving them a try.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmM09mbmZnEAE&d=17924085&t=1

places/ChIJKSPWlH-4woARrKJ5thvMBeY/reviews/ChZDSUhNMG9nS0VJQ0FnSURmM09mbmZnEAE

I had the shrimp soup.   The people I was with ordered the mojarra and Tlayuda.   A delicious mole came with nacho chips prior to the meal.  My soup was good but had a strong fish odor.  I didn’t try the Tlayuda.  I tasted the mojarra.  It was good.  The atmosphere is lively.  4 stars because of the overpowering odor from the soup.   I’d definitely go back though to try other items.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQdU5LUll3EAE&d=17924085&t=1

places/ChIJKSPWlH-4woARrKJ5thvMBeY/reviews/ChZDSUhNMG9nS0VJQ0FnSURQdU5LUll3EAE

Guelaguetza opened  in 1994 by immigrant husband and wife Fernando Lopez and Maria Monterrubio. They serve Oaxacan food. They also have a small store and they have an online store as well.

Parking is in their lot for a fee. We found a place on the street, just mind the signs.

The place is huge with lots of seating and on some nights they have music. I would sit far from the stage because the music is loud. It is nice though. The seating is not at all comfortable. I don't like spending a ton of money to sit in what looks like outdoor chairs. They do have an outside area which looks very nice.

The service is quite good. They are able to help with the menu and your food comes out pretty fast.

They are over priced for what you get and as to what we had it was not great. It was average to bad.

We had guacamole which was an absurd price for the small plate and it had salad in it. It was not great, but it was fine.

We also order chicken enchiladas and  it was served with so much mole sauce that you had to be careful or you would be wearing it. The mole sauce is quite good. Now, you might not believe this, but they forgot to put anything at all in the not hand made flour tortillas. They were wrapped and looked so pretty, but did not have one thing in them. It is good I looked and tried to cut them for my delayed grandson or he would have eaten them because he does not like any stress at all. I mean they were empty. I send them back, no apology. They came back and had the chicken and cheese, but they forgot to put cheese in the tortillas. There was just a tiny amount as a garnish on top. I paid extra for the cheese. My grandson wanted no more stress so he began to eat them as they were until I asked him if he even liked them. He hated them. We took him somewhere else after dinner. And we paid a lot of money for food that was not eaten. My husband tried it and said it was bad. So that was that.

My husband had carnitas, but they forgot the rice, which again we paid extra for. He said the meat was good, not great.

I had the Quesadillas Fritas which were fine.

We will never be back. We spent close to 150$ and had to go elsewhere to eat.

Guelaguetza Restaurant: Family-Friendly Oaxacan Dining in LA

Established in 1994 by Fernando Lopez and Maria Monterrubio, Guelaguetza has become a beloved landmark of Oaxacan culture in Los Angeles. The restaurant was honored with the James Beard Award for America's Classics in 2015, recognizing its authenticity and cultural impact.

Guelaguetza Restaurant: A Vibrant Oaxacan Legacy in Los Angeles Central LA's Culinary Scene 

Guelaguetza Restaurant Historical Overview in Los Angeles CA 90006 USA Central LA West Olympic Boulevard 3014 West Olympic Boulevard 3014 W Olympic Blvd Los Angeles Los Angeles County CA United States 90006 85633M2X+XP 3M2X+XP Los Angeles CA USA bar restaurant point of interest food establishment dineIn takeout delivery restroom liveMusic servsBeer servesWine servesLunch servesBrunch servesCoffee servesDinner goodForGroups servesDessert curbsidePickup outdoorSeating parkingOptions valetParking paidParkingLot paidStreetParking paymentOptions acceptsNfc acceptsDebitCards acceptsCreditCards goodForChildren menuForChildren servesBreakfast servesCocktails editorialSummary goodForWatchingSports 1994 2000 2012 2015 2021 family-owned Oaxacan cuisine vibrant atmosphere James Beard Foundation America's Classics Gold Award Fernando Lopez immigrant husband wife Maria Monterrubio mole enchiladas Tlayuda mojarra shrimp soup mole flight mole sauce chicken enchiladas carnitas quesadillas fritas seating service music atmosphere food reviews prices experience bad cold food busy service expensive food quality experience traffic street parking lot online store music loud seating not comfortable outdoor chairs over priced mole cheese tortillas chicken rice quality satisfaction history timeline founder location recognition awards tradition culture cuisine experience dining foodies locals visitors digital nomads trend-conscious travelers

Established in 1994 by Fernando Lopez, a passionate native of Oaxaca, Mexico, Guelaguetza Restaurant has grown into a beloved cornerstone of Los Angeles' diverse dining landscape. This family-owned establishment, now run by Lopez's four children since 2012, celebrates the rich culinary traditions of Oaxaca through authentic dishes that have delighted food enthusiasts for decades. Known for its colorful decor and lively atmosphere, Guelaguetza offers a genuine experience that connects diners not only with incredible flavors but also with the cultural heritage of the Oaxacan region.

A timeline of growth and recognition at Guelaguetza Restaurant

Initially founded in 1994, Guelaguetza quickly became a go-to destination for lovers of genuine Oaxacan cuisine. In 2000, the restaurant strategically relocated to its current spacious venue at 3014 West Olympic Boulevard in Central Los Angeles. This move allowed Guelaguetza to expand its seating capacity and embrace a larger community of food enthusiasts eager to explore traditional Oaxacan flavors in a vibrant setting.

 Guelaguetza Restaurant was established by Fernando Lopez, a native of Oaxaca, Mexico.

 The restaurant relocated to its current location at 3014 W. Olympic Blvd., Los Angeles, CA 90006.

 Fernando Lopez retired and handed over the business to his four children, marking a new chapter in the restaurant’s legacy.

 Guelaguetza was honored as one of 'America’s Classics' by the prestigious James Beard Foundation, a testament to its cultural and culinary significance.

 The restaurant received the 2021 Gold Award, further cementing its reputation for excellence in Oaxacan cuisine.

Located in Central LA, Guelaguetza offers a spacious dining environment with ample seating that can accommodate families and groups. Guests often enjoy the lively music nights, which bring a festive vibe that complements the colorful decor and authentic menu. While some visitors note that seating can feel more casual than luxurious, the overall atmosphere is welcoming and vibrant, reflecting the spirit of Oaxaca itself. The restaurant also provides various dining options including dine-in, takeout, and delivery, making it accessible for different lifestyles.

Culinary highlights and customer impressions

Guelaguetza is celebrated particularly for its signature mole dishes, including a popular 'mole flight' that lets diners savor various traditional flavors accompanied by corn tortillas, tamales, and grilled shrimp. Other fan favorites include chicken enchiladas drenched in rich mole sauce, carnitas, quesadillas fritas, and mojarra fish. While many patrons appreciate the authentic taste and vibrant presentation, some reviews mention inconsistencies in service and pricing, highlighting the busy nature of the restaurant and occasional issues with food temperature and order accuracy.

 Mole flight, chicken enchiladas, tamales, grilled shrimp, carnitas, quesadillas fritas, mojarra fish

 Generally positive for authentic flavors and atmosphere; some concerns about service speed and food temperature during busy times

Dine In

Takeout

Delivery

Restroom

Live Music

Outdoor Seating

Parking Options

Payment Options

A vibrant jewel in the heart of Central LA, Guelaguetza Restaurant beckons the adventurous palate with its warm atmosphere and tantalizing Oaxacan cuisine. As you step through the doors of this beloved eatery on West Olympic Boulevard, an explosion of colors greets you—painted murals depicting the rich culture of Oaxaca adorned with indigenous motifs and folk art transport diners to the charming markets of Southern Mexico. The aroma of freshly made mole, a signature dish, wafts through the air, lured by hints of complex spices that harmonize in perfect balance. Here, the culinary artistry pays homage to traditional recipes that have been lovingly passed down through generations. Crispy tlayudas topped with savory meats, hand-rolled tamales bursting with flavor, and comforting pozole are just a taste of what awaits. Engaging in the experience is not merely a meal but a celebration of heritage. The restaurant becomes a gathering place for friends and family, adorned with vibrant traditional textiles that set a warm tone for shared laughter and stories. Live music often fills the air, enhancing the festive ambiance and echoing the heart of Oaxacan culture right in Los Angeles. Whether you’re an aficionado of Mexican cuisine or a curious newcomer, Guelaguetza invites you to explore the bold flavors and rich traditions of Oaxaca. As you savor each bite, let the rhythm of the restaurant envelop you, leading to an unforgettable culinary experience that resonates with the spirit of community and culture. This is more than just a meal; it's a journey into the heart of Mexico, making it a must-visit destination for food lovers and cultural enthusiasts alike.

Guelaguetza Restaurant

Authentic Oaxacan cuisine featuring traditional dishes like mole, tlayudas, and seafood specialties.

Mole Negro

Festival de Moles

Tlayuda Guelaguetza

Chiles Rellenos

Chilaquiles

Quesillo Fundido

Enmoladas

Especial de Carnes

Tlayuda Vegetariana

Tlayuda de Mole

Tlayuda Choriqueso

Sopa de Mariscos

Camarones al Gusto

Tostada de Camarón

Mojarra Frita o al Mojo de Ajo

Tuxtepecana Mixta

Coctel de Camarón

Pozole Pollo o Puerco

Guelaguetza Restaurant Menu

Guelaguetza Restaurant Menu Overview in Los Angeles CA USA - Traditional Oaxacan Delights and Signature Dishes.

At Guelaguetza Restaurant, located in the heart of Los Angeles, food lovers can indulge in an authentic Oaxacan culinary journey. Renowned for its deep roots in Mexican tradition, this vibrant eatery offers a comprehensive menu filled with rich, bold flavors and colorful presentations that celebrate Oaxaca’s diverse food culture.

Kick off your meal with a selection of flavorful starters that showcase traditional Oaxacan ingredients and preparations.

Golden fried dough parcels stuffed with savory potatoes and spicy chorizo, perfect for a hearty start.

Rolled tortillas stuffed with chicken and drenched in rich, spicy mole coloradito sauce, capturing traditional flavors.

Grilled cactus served with fresh onions, ripe tomatoes, and crumbly cheese for a refreshing and authentic salad.

A large grilled platter featuring quesillo, pork chorizo, beef tasajo, chicken chile relleno, and more, accompanied by guacamole and memelitas.

A delightful assortment of fried quesadillas, molotes, taquitos, chalupas, and pickled trotters served with guacamole and refried black beans.

Experience four distinct moles served individually with shredded chicken, rice, and a large handmade tortilla – a must-try for mole enthusiasts.

The main dishes highlight Oaxaca’s culinary heritage with signature moles, grilled meats, and hearty specialties prepared with authentic ingredients.

Choose chicken breast or legs bathed in complex, richly spiced Oaxacan black or red mole featuring chiles, nuts, seeds, and signature Oaxacan chocolate.

Fresh green mole served with chicken or pork spine, infused with green chiles, herbs, and aromatic hierba santa and epazote.

A massive handmade tortilla topped with pork crackling paste, black bean paste, cabbage, Oaxacan string cheese, and a trio of grilled meats including tasajo, cecina, and pork chorizo.

Poblano peppers stuffed with cheese or meat, battered and fried to perfection, finished with a vibrant tomato sauce.

Fried pork marinated in a house recipe, served alongside fresh salad, guacamole, black beans, and pico de gallo.

A spicy seafood stew brimming with clams, fish, and crab legs, delivering a coastal Oaxacan taste.

While the menu highlights savory dishes, Guelaguetza also offers traditional desserts and unique specials that complete the vibrant dining experience.

Many guests appreciate the mole flights, sampling multiple varieties of mole sauces paired with traditional accompaniments.

Complement your meal with a selection of refreshing drinks, including Mexican beers, classic cocktails, and freshly brewed coffee to suit every palate.

Savor authentic Oaxacan flavors at Guelaguetza Restaurant in LA! Enjoy vibrant dishes and a lively atmosphere. Book your table today!

Guelaguetza Restaurant in Central LA - Oaxacan Delights

Los Angeles County

Enjoy live music every night at the Olympic location.

Takeout orders are available; call (213) 427-0608 to place an order.

Delivery services are available through Postmates.

Guelaguetza Restaurant Los Angeles CA - Authentic Oaxacan Dining Experience in Central LA 

Nestled in the heart of Central LA at 3014 West Olympic Boulevard, Guelaguetza Restaurant offers an immersive dive into vibrant Oaxacan cuisine. Since opening its doors in 1994 by husband and wife duo Fernando Lopez and Maria Monterrubio, this colorful eatery has become a must-visit spot for foodies craving authentic Mexican flavors beyond the usual fare. 

A feast for the senses: flavors, music, and ambiance

At Guelaguetza, you’re invited to savor rich, traditional Oaxacan dishes featuring mole sauces that are deeply aromatic and layered with complexity. Popular offerings include their mole flight paired with handmade corn tortillas, tamales, and grilled shrimp. Though some guests have noted inconsistencies in service and pricing, the lively atmosphere—complimented by spirited live music performances most nights—creates a festive backdrop that celebrates Mexican culture and cuisine.

Convenience and amenities for every occasion

Whether you choose to dine in their spacious interior with colorful decor, enjoy the outdoors in the charming patio seating, or take advantage of their curbside pickup, Guelaguetza makes it easy to enjoy your meal your way. They accept credit and debit cards, offer valet and paid parking options, and are family-friendly with kids’ menus available. Plus, if you prefer to feast at home, their takeout and delivery services through Postmates bring Oaxacan delights straight to your door.

 Enjoy live music performances most nights, enhancing the vibrant atmosphere.

 Order food to-go for convenient dining at home.

 Delivery services available through Postmates for added convenience.

Guelaguetza welcomes groups and families, serving breakfast, brunch, lunch, and dinner—including coffee, cocktails, beer, and wine. While the service has received mixed reviews and some guests have found the seating less comfortable than expected, the restaurant’s authentic flavors and festive vibe attract those seeking an Oaxacan culinary adventure in Los Angeles. Note that parking is available but typically comes with a fee, and reservations can help ensure a spot on busier evenings.

Experience Authentic Oaxacan Flavor at Guelaguetza Restaurant in Los Angeles.

Nestled in the heart of Central LA on West Olympic Boulevard, Guelaguetza Restaurant offers a vibrant dive into Oaxacan cuisine that has delighted locals and visitors alike. Known for its authentic dishes crafted from traditional recipes and organic ingredients, this family-friendly spot features handmade tortillas and imported Oaxacan products that bring genuine flavors to your plate. Whether you're enjoying their famous mole flights or savoring fresh tamales and grilled shrimp, the cultural ambiance enhanced by live music creates a lively and memorable dining experience.

From colorful decor that reflects Oaxaca’s rich culture to a menu that caters to groups and families, Guelaguetza is an inviting destination for those seeking a taste of Mexico's southern culinary heritage. The restaurant supports large parties comfortably and welcomes children with a dedicated menu, making it an ideal spot for gatherings. Their staff is known to be friendly and helpful, ensuring your experience is enjoyable and accommodating.

 featuring traditional recipes and organic ingredients.

 that adds to the cultural dining experience.

 with a menu for kids and comfortable seating options.

Handmade tortillas and imported Oaxacan products

 that ensure an authentic culinary journey.

Friendly staff and good accommodation for large groups

 make this restaurant suitable for celebrations and casual meals alike.

While Guelaguetza scores high on authenticity and ambiance, some guests have reported concerns that are worth noting. Pricing tends to be on the higher side relative to portion sizes, which might be a factor for budget-conscious diners. Additionally, during peak times, service speed may slow down, and some patrons have experienced cold food arrivals due to pre-prepared dishes being brought out. These factors can impact the overall dining satisfaction, especially when expectations are set by the restaurant’s premium reputation.

 might leave some diners wanting more value for their money.

 and some meals may arrive colder than expected.

Overall, Guelaguetza Restaurant remains a must-visit destination for those craving authentic Oaxacan flavors and a culturally rich dining environment in Los Angeles. With its vibrant music, family-friendly atmosphere, and traditional cuisine, it offers a unique experience despite some drawbacks regarding pricing and service during peak hours. Planning your visit during off-peak times might enhance your enjoyment of this iconic Mexican eatery.

California

Discover Guelaguetza Restaurant in Los Angeles' Central LA neighborhood, famous for traditional Oaxacan dishes, live music, and lively ambiance. Book your table now!

Guelaguetza Restaurant in Los Angeles - Authentic Oaxacan Cuisine & Vibrant Atmosphere

Experience the best of Mexican and Oaxacan cuisine at Guelaguetza in Los Angeles. Enjoy handmade tortillas, cultural ambiance, and exceptional service. Reserve today!

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