Overview of the menu
Aphotic, located in the vibrant Yerba Buena neighborhood of San Francisco, offers a unique seafood-focused tasting menu that highlights innovative culinary techniques and fresh, local ingredients. The restaurant's philosophy revolves around creating an immersive dining experience, where each dish tells a story through its flavors and presentation. With a commitment to sustainability and creativity, Aphotic invites guests to explore the depths of seafood cuisine like never before.
Signature dishes
- Caviar & Spot Prawns: A luxurious starter featuring fresh caviar paired with succulent spot prawns.
- Miso Glazed Black Cod: A main course that showcases the delicate flavors of black cod, enhanced by a rich miso glaze.
- Buttermilk Fried Chicken: A delightful twist on a classic, featuring tender chicken with a crispy, flavorful coating.
Beverages and pairings
Aphotic offers a carefully curated selection of beverages that perfectly complement the tasting menu. The mixology team crafts innovative cocktails, including custom non-alcoholic mocktails, ensuring that every guest finds a drink to enhance their dining experience. Pairings are thoughtfully designed to elevate the flavors of each dish, making for a harmonious meal.
Dietary options
Aphotic is committed to inclusivity, offering a range of dietary options including vegetarian and gluten-free dishes. The staff is knowledgeable about allergens and can accommodate specific dietary needs, ensuring a delightful experience for all guests.
Chef recommendations
For a truly memorable experience, the chef recommends the 11-course tasting menu, which features seasonal highlights and innovative combinations that push the boundaries of traditional seafood dishes. This menu is a celebration of the ocean's bounty, designed to surprise and delight.
Experience the menu
Join us at Aphotic in San Francisco for an unforgettable dining experience that transcends the ordinary. Reserve your table today and immerse yourself in a world of culinary artistry.
