Nestled at 2150 Chestnut Street, Blackwood offers an inviting blend of Thai and American flavors that delight food lovers and trend-conscious diners alike. This chic, modern spot features plush banquettes and a cozy patio with fireside communal tables, making it an ideal place to enjoy brunch, lunch, or dinner in San Francisco's vibrant Marina District.
Blackwood’s menu celebrates the best of Thai and American cuisines, with signature dishes like pineapple fried rice served in a real pineapple, and classic offerings including pad Thai, pad see ew, and flavorful yellow curry. Whether you crave a hearty burger or a vibrant Thai brunch, the menu is designed to please a variety of palates, including vegetarian options.
The atmosphere at Blackwood is energetic and trendy, perfect for gatherings with friends or casual dining with family. Guests appreciate the friendly and patient service team, while the outdoor patio welcomes pups along with their owners. Note that parking can be challenging, with options including free and paid street parking nearby.
- Dine-in, takeout, and delivery options ensure flexible dining experiences.
- Outdoor seating with a cozy patio invites guests to enjoy fresh air dining.
- Reservations are accepted and recommended, especially during busy hours.
- Happy hour weekdays from 5 to 6 pm features tasty appetizers like Millionaire’s Way.
- What are the operating hours of Blackwood? Blackwood operates Monday to Thursday from 10:30 AM to 9:30 PM, Friday from 10:30 AM to 10:00 PM, Saturday from 9:30 AM to 10:00 PM, and Sunday from 9:30 AM to 9:30 PM.
- Does Blackwood offer catering services? Yes, Blackwood provides catering for birthdays, corporate events, and weddings.
- Is there outdoor seating available? Yes, including a charming patio with fireside communal tables.
- Are reservations accepted? Yes, making a reservation is recommended for busy times.
- Does Blackwood have a happy hour? Yes, on weekdays from 5 to 6 pm, featuring popular appetizers.
Blackwood enjoys a positive reputation for its unique fusion of Thai and American cuisine and a lively, trendy ambiance that draws locals and visitors alike. While many praise the flavorful dishes and accommodating staff, a few guests mention occasional inconsistencies in food quality and service speed, as well as parking difficulties. Overall, it remains a vibrant spot perfect for group gatherings and casual dining experiences in San Francisco’s Marina District.
Nestled in the lively Marina District of San Francisco, Blackwood has established itself as a distinct culinary destination since its inception. Opening its doors in 2015, this chic and modern restaurant quickly became renowned for its innovative fusion of Thai and American flavors, offering diners a unique blend of traditional Southeast Asian recipes and classic American breakfast and brunch favorites.
The journey of Blackwood has been marked by important milestones that have helped shape its identity and reputation. Just two years after opening, in 2017, Blackwood earned prestigious Michelin recognition. This accolade celebrated the restaurant's creative approach to Thai-American fusion cuisine and highlighted its commitment to quality and culinary innovation.
Continuing to innovate and meet diverse guest preferences, Blackwood expanded its menu in 2020 to include all-day brunch and happy hour specials. This strategic enhancement caters to both early risers craving a flavorful American breakfast with a Thai twist and those seeking an inviting spot for evening relaxation with expertly crafted cocktails.
- 2015 Opening Blackwood launched in the vibrant Marina District.
- 2017 Michelin acclaim Recognized for its exceptional Thai-American fusion cuisine.
- 2020 Menu expansion Introduced all-day brunch and happy hour to enhance guest experience.
Blackwood remains a go-to spot for food enthusiasts seeking a dynamic dining experience that honors traditional Thai flavors while embracing American culinary culture. Its location on Chestnut Street places it in the heart of the Marina District, making it an accessible and stylish choice for locals and visitors alike who crave inventive flavors in a welcoming setting.
Located in the vibrant Marina District of San Francisco, Blackwood is a chic restaurant that artfully blends Thai and American flavors. With its modern decor and plush banquettes, it offers a unique dining experience that caters to a diverse clientele. Known for its signature dishes like Millionaire's Bacon and Blackstone Benedict, Blackwood has quickly become a popular spot for brunch and dinner alike.
- Vibrant and trendy atmosphere
- Diverse menu with Thai-American fusion dishes
- Accommodates vegan and vegetarian preferences
- Offers outdoor seating and pet-friendly areas
- Provides catering services for events
- Known for signature dishes like Millionaire's Bacon and Blackstone Benedict
- Parking can be challenging in the area
- Some dishes considered slightly overpriced
- Long wait times during peak hours
Blackwood is perfect for casual brunches, family gatherings, and pet-friendly outings. Its diverse menu appeals to food lovers of all kinds, making it a great choice for both locals and tourists.
Reservations are recommended, especially on weekends. Parking can be tricky, so consider using public transport or rideshare services. The restaurant is dog-friendly, allowing pets on the patio.
Blackwood offers a delightful blend of Thai and American cuisine in a stylish setting. While it has its drawbacks, such as parking challenges and occasional long waits, the vibrant atmosphere and diverse menu make it a worthwhile dining destination in San Francisco.
