Tuyet Mai Menu Overview
Nestled in the vibrant Tenderloin district of San Francisco, Tuyet Mai offers an authentic taste of Vietnamese and Hue City culinary traditions. This inviting restaurant expertly fuses Vietnamese and Chinese influences, delivering a diverse menu that promises a flavorful journey through home-style and regional specialties.
Starters
Begin your meal with delicacies that awaken the palate with fresh and vibrant flavors. The Gỏi Cuốn features fresh summer rolls packed with pork and shrimp, delivering a refreshing bite. Crispy Chả Giò are deep-fried imperial egg rolls that provide a satisfying crunch. For a comforting and tangy option, try the Canh Chua Tofu, a sweet and sour soup featuring silky tofu. Bánh Bột Lọc, delicate cakes wrapped in banana leaves with shrimp and pork, offer a unique and traditional texture perfect for sharing.
Mains
Tuyet Mai's mains are a showcase of traditional recipes and regional specialties offering a rich variety of flavors and textures. Dive into the iconic Bánh Xèo, a savory Vietnamese crepe stuffed with pork, shrimp, and crisp bean sprouts. The Bánh Khoai is a similar Vietnamese crepe but layered with pork, shrimp, egg, and mushrooms, delivering a homely and comforting taste. Mì Quảng is a flavorful noodle dish with flat yellow egg noodles, pork, shrimp, and squid, boasting a delightful mix of ingredients.
Seafood lovers will appreciate the Bún Mắm, a fermented noodle soup brimming with shrimp, fish, pork, and squid, while the Bánh Canh offers a hearty noodle soup with crabmeat, pork, and shrimp. For something more robust, Cháo Lòng is a rich pig blood porridge complemented by liver and pork. The Phở offerings include comforting bowls like Phở Gà with tender chicken, Phở Tái Bò Viên featuring beef and beef balls, and the Phở Đặc Biệt, a special beef combo noodle soup that satisfies deeply.
For a distinctive twist, the Cà Ri Vịt offers a duck curry noodle soup, blending rich and aromatic spices with tender duck meat, delivering a warming and satisfying meal.
Drinks and Specials
While primarily focused on authentic Vietnamese cuisine, Tuyet Mai also serves coffee and offers an inviting atmosphere ideal for relaxing lunch or dinner experiences. The menu showcases specials inspired by traditional Vietnamese family-style dinners and regional Hue specialties, crafted with care by the experienced owners who bring both authenticity and warmth to every dish.
Why choose Tuyet Mai
- Authentic Vietnamese and Hue specialties prepared with a homestyle touch that evokes the warmth of a grandmother's kitchen.
- Diverse menu spanning fresh summer rolls, hearty noodle soups, savory crepes, and unique fermented flavors.
- Warm and welcoming atmosphere that makes every dining experience feel like home in San Francisco's Tenderloin district.
