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Miami

COTE Miami offers a distinctive dining experience that combines the bold flavors of Korean barbecue with the classic ambiance of an American steakhouse. Guests frequently commend the quality of the meats, the attentiveness of the staff, and the overall atmosphere of the restaurant.

Discover the Unforgettable Dining Experience at COTE Miami in the Design District 

Nestled in the heart of Miami's vibrant Design District at 3900 NE 2nd Avenue, 

 offers a sophisticated fusion of Korean barbecue and classic American steakhouse dining. This Michelin-starred restaurant has quickly become a hotspot for foodies and discerning diners seeking a unique, interactive culinary adventure in a chic, modern setting.

A Modern Twist on Korean Steakhouse Dining

At COTE Miami, guests enjoy premium beef cuts and fresh vegetables, expertly seasoned and grilled right at their table using state-of-the-art smokeless grills. The experience is elevated by attentive service from knowledgeable staff who guide diners through the menu and cooking preferences, ensuring every cut is cooked to perfection. Popular dishes include the Butcher’s Feast — a generous tasting menu featuring an array of banchan (Korean side dishes), multiple beef cuts, and two kinds of flavorful stews — plus delights like Korean bacon and a vibrant paella.

The restaurant's sleek, contemporary interior blends seamlessly with the trendy, art-filled atmosphere of Miami’s Design District, making it a perfect spot for both special occasions and casual indulgence. Guests often praise the lively yet intimate vibe, complemented by impeccable hospitality from staff who make each visit memorable. While the setting caters primarily to adults, children are warmly welcomed, with many families noting a thoroughly enjoyable experience for all ages.

 Yes, reservations are recommended due to the restaurant's popularity.

 The Butcher's Feast is a generous tasting menu that includes an assortment of banchan, multiple cuts of beef, and two kinds of stews.

Does COTE Miami offer takeout or delivery?

 Yes, both takeout and delivery services are available for your convenience.

 The recommended dress code is business casual.

 Yes, valet parking is available via Miami Design District Valet on the north side of NE 39th Street.

COTE Miami consistently receives high praise for its remarkable service and the quality of its premium meats. Diners love the interactive element of having their beef seasoned and grilled tableside, which adds excitement and personalization to the meal. The ambiance is described as both lively and intimate, making it ideal for those who appreciate an upscale yet engaging dining environment. Though some visitors find the prices on the higher end, many agree that the excellent food, attentive staff, and unique experience justify the cost.

North America

United States

Nestled in the vibrant Miami Design District, COTE Miami is a Michelin-starred Korean steakhouse that redefines the dining experience. This sleek establishment harmoniously blends the lively atmosphere of Korean barbecue with the sophistication of an upscale American steakhouse. Upon entering, guests are greeted with a refreshing welcome drink, setting the tone for an unforgettable culinary journey.

 The interior boasts state-of-the-art smokeless tabletop grills, allowing diners to engage in the art of grilling their own premium cuts of meat right at their tables. This interactive dining experience is not just about the food; it’s about the celebration of flavors, textures, and the joy of cooking together.

COTE Miami is renowned for its Butcher’s Feast, a meticulously curated selection of four premium cuts of beef, served alongside an array of traditional Korean accompaniments. Each bite of the marbled steak, grilled to perfection, is a testament to the quality and craftsmanship that defines this establishment. Another standout is the One World, One Love cocktail, a refreshing blend that tantalizes the palate and perfectly complements the rich flavors of the meal.

What sets COTE apart is not just the food but the entire experience. The restaurant’s ambiance is chic and modern, perfectly matching the artistic vibe of the Design District. Additionally, diners can enjoy the unique experience of having their meat seasoned and grilled right in front of them, creating a personal connection to their meal. This interactive dining style fosters a sense of community and celebration, making every visit memorable.

Located at 3900 NE 2nd Ave, COTE is perfectly situated in the heart of Miami’s Design District, known for its high-end boutiques and art galleries. After indulging in a meal, guests can explore the vibrant local scene, which includes stunning public art installations and designer shops. This prime location makes it an ideal spot for both locals and tourists looking to enjoy a culinary adventure followed by a leisurely stroll through one of Miami's most artistic neighborhoods.

COTE Miami is known for its unique blend of Korean barbecue and American steakhouse dining, offering a premium selection of beef cuts grilled at your table.

Visiting COTE offers a unique dining experience where you can grill your own premium meats while enjoying a chic atmosphere and exceptional service.

COTE is located near high-end boutiques, art galleries, and public art installations, making it a perfect stop for a day of exploration in the Design District.

COTE Miami invites you to indulge in an extraordinary dining experience that combines the best of Korean barbecue with an upscale steakhouse atmosphere. Whether you’re celebrating a special occasion or simply looking to enjoy a unique meal, COTE promises an unforgettable evening. Book your table now and immerse yourself in the flavors of this culinary gem.

Sleek Korean steakhouse offering premium beef cuts and veggies to grill at your table, plus cocktails.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmc3Bqam1BRRAB&d=17924085&t=1

places/ChIJT8zbHlex2YgRbmlvb54NTIY/reviews/ChdDSUhNMG9nS0VJQ0FnSURmc3Bqam1BRRAB

From impeccable service to exquisite cuisine, Cote delivered an unforgettable dining experience. The staff, from the warm welcome at the entrance to the attentive service throughout, was exceptional. Our server expertly guided us through the menu, resulting in a selection of delectable dishes including the Korean bacon, the butchers feast, and the flavorful paella. I also appreciated the thoughtfulness and meticulous attention to detail which enhanced our experience. Special thanks to Gram for his kind attention and ensuring a seamless transition to the bar after our meal.

While on the pricier side, the quality of the food and the impeccable service made it a great experience. I highly recommend Cote to anyone seeking a truly exceptional dining experience in Miami.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURmcVpDZmNREAE&d=17924085&t=1

places/ChIJT8zbHlex2YgRbmlvb54NTIY/reviews/ChZDSUhNMG9nS0VJQ0FnSURmcVpDZmNREAE

Overall great experience and the idea of having someone to season and grill the beef for you in front of you is simply amazing. We opted for the $78 per person Butcher’s Feast (comes with 4 selected cuts) as we were having difficulty selecting which cuts of meat we want from the menu😂 Guess it’s a lot easier to just go for the chef’s selection. The entire dining experience was impeccable, and you can advise the servers to cook the meat to your liking (medium, medium well, well done, etc.). Plenty of side dishes were served to go with the bbq. We were kind of expecting higher quality meat to be served though as it’s a 1-star Michelin restaurant after all.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmeC1MTHp3RRAB&d=17924085&t=1

places/ChIJT8zbHlex2YgRbmlvb54NTIY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmeC1MTHp3RRAB

From the moment you walk in to the welcome drink you start with (still my favourite drink I’ve ever had, called One World, One Love) to the entire dining experience and incredible staff… we were spoiled!!! We came for the Thanksgiving feast and we were blown away. Every dish was 11/10 and we had the most fun with our incredibly knowledgeable and fun server—we can’t wait to go back!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfcFl2M2xBRRAB&d=17924085&t=1

places/ChIJT8zbHlex2YgRbmlvb54NTIY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfcFl2M2xBRRAB

On January 4, 2025, my wife, our two children (ages 12 and 13), and I dined at COTE Miami, located at 3900 NE 2nd Ave in the heart of Miami’s Design District.  ￼ This Michelin-starred Korean steakhouse, established in February 2021,  ￼ seamlessly blends the vibrant experience of Korean barbecue with the sophistication of a classic American steakhouse. The restaurant’s sleek and modern interior, featuring state-of-the-art smokeless tabletop grills,  ￼ is complemented by the trendy atmosphere of the Design District, known for its high-end fashion boutiques and art galleries.  ￼

Despite its adult-oriented ambiance, our children were warmly welcomed and thoroughly enjoyed the experience. We opted for the $79 per person Butcher’s Feast,  ￼ which included an array of premium cuts and traditional Korean accompaniments. Additionally, we ordered two appetizers to share. While the food quality was exceptional, we encountered a service hiccup when one of our servers abruptly left, resulting in some meat overcooking on the grill. However, the manager, Yusuf, promptly addressed the situation by replacing the grill and providing higher-quality meat, turning the mishap into a positive experience.

As anticipated in such a prime location, prices were on the higher side. The total bill amounted to approximately $800, largely due to the wine selection, with bottles starting around $150. Despite the cost, we felt the combination of exceptional food, attentive service, and upscale ambiance justified the expense. COTE Miami offers a memorable dining experience that harmoniously caters to both adults and families. We look forward to returning.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfNzh5QlJ3EAE&d=17924085&t=1

places/ChIJT8zbHlex2YgRbmlvb54NTIY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfNzh5QlJ3EAE

Cote was a unique experience we tried the steak omakase which includes 7 different cuts and side dishes along with dessert. Service was excellent, they cook the meat for you! I’ll come back

COTE Miami: Luxury Korean Steakhouse in Design District

COTE Miami, the first and only Michelin-starred Korean Steakhouse in America, opened in Miami's Design District in February 2021. It emulates its flagship New York City location, blending Korean barbecue with a classic American steakhouse experience.

Cote Miami History and Legacy in the Design District 

Nestled in the vibrant Miami Design District, COTE Miami has swiftly carved out a distinguished place in the city’s culinary scene as a premier Korean steakhouse. This Michelin-starred restaurant, inspired by its acclaimed flagship in New York City, brings a unique blend of traditional Korean barbecue and upscale American steakhouse culture to Florida. Since its grand opening in 2022, COTE Miami has captivated food enthusiasts with its sleek ambience, state-of-the-art smokeless grills, and an exquisite menu that showcases premium beef cuts alongside fresh vegetables and inventive cocktails.

COTE Miami officially opened its doors in the heart of Miami's Design District in the year 2022, bringing a fresh and sophisticated dining experience to this dynamic neighborhood known for its art galleries and luxury boutiques. This launch marked an important milestone for the restaurant group as it expanded beyond New York City, replicating the compelling concept of premium Korean barbecue with a twist of contemporary elegance.

In 2024, just two years after its debut, COTE Miami earned its first coveted Michelin Star, cementing its reputation as an outstanding destination for gourmands seeking a refined yet vibrant Korean steakhouse experience. This prestigious distinction highlights the restaurant's commitment to culinary excellence, innovative grilling techniques, and impeccable service standards.

COTE Miami combines a sleek, modern interior with the lively energy of Korean barbecue culture, featuring smokeless tabletop grills that enhance the dining experience. Guests can enjoy the interactive process of grilling premium cuts right at their table while savoring an expertly curated selection of side dishes and creative beverages. The restaurant’s location within Miami’s Design District, known for its cutting-edge fashion and art scene, adds to the contemporary and upscale vibe cherished by locals and visitors alike.

 - COTE Miami launched in the Miami Design District, bringing its innovative Korean steakhouse experience to a new vibrant locale.

 - Recognition with its first Michelin Star, validating COTE Miami's culinary artistry and high service standards.

Dine In

Takeout

Delivery

Restroom

Live Music

Allows Dogs

Reservable

Serves Beer

Serves Wine

Serves Lunch

Serves Coffee

Serves Dinner

Good For Groups

Serves Dessert

Curbside Pickup

Outdoor Seating

COTE Miami is a sleek Korean steakhouse located in the vibrant Miami Design District, offering premium beef cuts and vegetables for grilling at your table, complemented by a selection of innovative cocktails.

COTE Miami

Experience the fusion of Korean barbecue and American steakhouse at COTE Miami, featuring a diverse menu of premium meats, seafood, and traditional Korean dishes.

Grand Plateau

Fisherman's Welcome

Caviar Service

Wedge Salad

COTE 'Ceviche'

'STEAK & EGGS'

Steak Tartare

Korean 'Bacon'

Tuna Tartare

Butcher's Feast

Steak Omakase

American Wagyu Ribeye

American Wagyu NY Strip

COTE Steak

The Flatiron

Dry Aged NY Strip

Dry Aged Ribeye

Filet Mignon

Hanger Steak

Skirt Steak

COTE Galbi

Grand Cru Galbi

Miyazaki Prefecture Tenderloin

Miyazaki Prefecture Ribeye

Sendai (Miyagi Prefecture) Ribeye

Kobe (Hyogo Prefecture) Ribeye

Market Fish

Fermented Soy Stew

Kimchi Stew

Kimchi Wagyu 'Paella'

Dol-sot Bibimbop

Jan-chi Somyun

Bi-bim Somyun

COTE Miami Menu

Nestled in the vibrant Miami Design District, COTE Miami is a sleek Korean steakhouse where premium beef cuts and traditional Korean flavors come alive. The menu masterfully blends high-quality meats with classic Korean accompaniments, presenting an extraordinary dining experience centered around grilling excellence and sophisticated flavors.

Begin your culinary journey with an enticing selection of starters that spotlight fresh ingredients and bold Korean influences. The Scallion Salad offers a crisp and refreshing mix of scallions dressed with a zesty dressing that awakens your palate. For those seeking something more indulgent, the Steak Tartare features finely chopped raw beef seasoned to perfection, topped with a rich egg yolk for added depth. The Tuna Tartare combines fresh tuna and creamy avocado, seasoned to bring out a vibrant umami profile. The delicate Egg Soufflé, crafted with eggs and cream, presents a fluffy and comforting start that prepares you beautifully for the mains ahead. Lastly, the Wedge Salad balances crunchy iceberg lettuce with sharp blue cheese, smoky bacon, and ripe tomato, all enhanced by a flavorful dressing.

At the heart of COTE Miami’s menu is an exceptional lineup of main dishes that showcase the art of Korean barbecue alongside classic steakhouse offerings. The Korean BBQ experience is a highlight, featuring an assortment of premium meats and vegetables grilled right at your table and paired with flavorful dipping sauces. For steak lovers, the USDA Prime Dry Aged Ribeye delivers a juicy, perfectly seasoned cut that exemplifies American steakhouse tradition, while the American Wagyu Flatiron and Japanese Wagyu Ribeye promise melt-in-your-mouth tenderness and rich flavor. The Steak and Eggs dish introduces a luxurious twist with filet mignon tartare accompanied by caviar and milk toast. The Kimchi Wagyu Paella combines the vibrant tang of kimchi with succulent wagyu beef and vegetables over rice, creating a fusion delight. Other notable dishes include the savory Kimchi Stew with pork and tofu, the smoky BBQ Short Ribs infused with a special marinade, the flavorful Korean Bacon showcasing seasoned pork belly, the tender Hanger Steak seasoned to perfection, and the expertly prepared Pork Belly. For those seeking variety, the Steak Omakase offers an assortment of beef cuts served with complementary sauces, providing a curated tasting experience. The menu also features Wagyu Beef, celebrated for its premium quality and delicate seasoning.

Finish your meal on a sweet note with COTE Miami’s innovative desserts. The Vanilla Soft Serve features creamy vanilla ice cream enhanced with a unique soy sauce caramel, delivering a harmonious blend of sweet and savory. Alternatively, the Miso Caramel Soft Serve offers a rich miso caramel ice cream that elevates traditional flavors with an umami twist. These desserts provide a delightful conclusion to a vibrant, flavor-packed meal.

Complement your meal with COTE Miami's curated selection of cocktails, beer, and wine, designed to enhance the rich and diverse flavors of the menu. The restaurant is also known for its welcoming atmosphere and attentive service, making it an ideal destination for both intimate dinners and group gatherings. Signature specials such as the Butcher’s Feast provide a chef-selected array of premium cuts grilled tableside, perfect for those wanting to explore a variety of tastes and textures in one unforgettable meal.

Scallion Salad, Steak Tartare, Tuna Tartare, Egg Soufflé, Wedge Salad

Korean BBQ, USDA Prime Dry Aged Ribeye, American Wagyu Flatiron, Japanese Wagyu Ribeye, Steak and Eggs, Kimchi Wagyu Paella, Kimchi Stew, BBQ Short Ribs, Korean Bacon, Hanger Steak, Pork Belly, Steak Omakase, Wagyu Beef

Vanilla Soft Serve, Miso Caramel Soft Serve

Signature cocktails, curated wine selection, beer, and the celebrated Butcher’s Feast chef’s selection

Savor exquisite flavors at COTE Miami in the vibrant Design District. Indulge in a unique Korean BBQ experience today!

COTE Miami: Unique Dining in Design District

Miami-Dade County

A curated selection of four cuts of meat served with Korean accompaniments.

Chef's selection of meats for an elevated dining experience.

Premium caviar served with traditional accompaniments.

House-smoked crispy heritage pork belly with pickled jalapeño.

Sustainable Bluefin tuna with pickled moo and crispy gim chips.

Discover COTE Miami: A Premier Korean Steakhouse Experience in the Heart of Miami Design District.

Nestled at 3900 Northeast 2nd Avenue, Miami, FL, COTE Miami sets the stage for an unforgettable fusion of Korean barbecue tradition with the sophistication of an American steakhouse. Since its opening in February 2021, this Michelin-starred venue has captivated food enthusiasts seeking a refined yet vibrant dining atmosphere in the iconic Miami Design District.

Exceptional dining with live table grilling and premium beef cuts

At COTE Miami, guests indulge in an interactive dining experience where buttery, premium cuts of beef sizzle on state-of-the-art smokeless tabletop grills right before their eyes. The restaurant prides itself on impeccable service, with attentive staff guiding diners through their alluring menu and grilling each cut to perfection according to personal preference — whether medium rare or well done.

The sleek, modern interior of COTE complements the trendy vibe of Miami’s Design District, offering an upscale ambiance perfect for special occasions, intimate dinners, or lively group gatherings.

Signature menu highlights: Butcher’s Feast and Steak Omakase

For a true taste adventure, COTE offers two standout dining options that have garnered rave reviews from both locals and visitors:

 – Priced at $64, this generous tasting includes a variety of Korean banchan (side dishes), multiple cuts of beef grilled tableside, and two flavorful stews, delivering a well-rounded introduction to COTE's culinary craft.

 – For $180, experience a luxurious 10-course journey showcasing seven distinct cuts of beef, including the prestigious A5 Wagyu, expertly prepared and paired with thoughtfully curated side dishes and dessert.

More than just steak: cocktails, coffee, and more

COTE Miami goes beyond steak, featuring a curated cocktail menu, handcrafted coffee, and a selection of desserts to complete your evening. The bar serves a range of wines and beers to perfectly complement the rich flavors of the grilled meats.

COTE is perfect for discerning diners looking for an upscale night out. It accepts reservations and accommodates groups, though the setting is more suited for adults and older teens rather than young children. Valet and paid parking options are available, making arrival hassle-free.

The venue welcomes well-behaved dogs and supports modern payment options including NFC, credit, and debit cards, ensuring a smooth experience from start to finish. Dine-in, takeout, and delivery services make it easy to enjoy COTE’s exquisite Korean steakhouse offerings however you prefer.

COTE Miami’s combination of high-quality ingredients, innovative grilling experience, and attentive customer service has earned it high praise from diners. Guests frequently highlight the warmth of the staff, seamless service, and the memorable taste of specialties like Korean bacon and paella, making it a must-visit for food lovers exploring Miami’s vibrant culinary scene.

 – From greeting guests to personalized menu guidance, the staff ensures a smooth and enjoyable meal.

 – Tableside grilling lets you savor freshly cooked flavors and customize your beef cuts to your liking.

 – Featuring premium cuts including Wagyu beef to delight steak connoisseurs.

Florida

Enjoy a blend of Korean barbecue and American steakhouse at COTE Miami in Miami Design District. Prime meats, modern ambiance, and exceptional service await!

Miami's COTE Miami - Unique Korean Steakhouse Experience

Discover COTE Miami, the premier Korean steakhouse in Miami's Design District. Indulge in premium meats, stylish setting, and unforgettable flavors. Book now!

Swan

Lagniappe

Miami Design District