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Adalina, located at 912 N State St in the vibrant Rush & Division neighborhood of Chicago, is more than just a dining destination; it plays a vital role in the local community. With a commitment to fostering connections, Adalina actively engages with its surroundings, creating a welcoming atmosphere that resonates with both locals and visitors. The restaurant serves as a hub for culinary enthusiasts, offering a taste of Italian cuisine while supporting local initiatives.

Collaborates with local farms to source fresh ingredients.

Partners with neighborhood artists for decor and events.

Supports local charities through fundraising events.

Adalina hosts a variety of events that bring the community together, from wine tastings to seasonal festivals. These gatherings not only celebrate local culture but also provide a platform for residents to connect over shared interests. The restaurant's inviting ambiance enhances these experiences, making each event memorable.

Adalina is committed to sustainability, implementing practices that reduce waste and promote eco-friendly operations. The restaurant emphasizes the use of biodegradable materials and actively participates in recycling initiatives, ensuring that its impact on the environment is minimized.

"Adalina is a 10/10 Chicago restaurant - the food and service is amazing, interior decor is beautiful." - Stephanie W.

Join us at Adalina for an unforgettable dining experience that not only satisfies your palate but also supports the local community. Visit us at 912 N State St, Chicago, IL 60610.

Nestled in the bustling heart of Chicago's trendy Rush & Division neighborhood, Adalina has quickly established itself as a cornerstone of the local culinary scene. This restaurant combines a rich history with modern sophistication, making it a must-visit destination for food lovers and culture seekers alike.

Adalina was founded with a vision to serve authentic Italian cuisine in a warm and inviting atmosphere. Over the years, it has become renowned for its innovative dishes and exceptional dining experience, drawing both locals and visitors from around the world.

2015: Adalina opens its doors, quickly gaining a reputation for its innovative Italian dishes and exceptional service.

2018: The restaurant becomes a favorite during Chicago's restaurant week, showcasing its culinary prowess and attracting a diverse clientele.

2021: Adalina expands its menu, introducing new signature dishes and refining its dining concept to enhance guest experience.

Today, Adalina continues to impress with its commitment to quality, innovation, and authentic Italian flavors. The restaurant's vibrant atmosphere and dedication to excellence make it a treasured part of Chicago's gastronomic landscape, offering an unforgettable dining journey through its rich historical roots and contemporary flair.

Located at 912 N State St, Chicago, IL, Adalina offers a sophisticated dining experience that combines modern Italian cuisine with a warm, inviting atmosphere. This restaurant has quickly become a favorite among locals and visitors alike, known for its beautifully crafted dishes and attentive service. Ideal for both casual dining and special occasions, Adalina promises a memorable culinary journey.

With a focus on quality ingredients and innovative recipes, Adalina has gained a reputation for its standout dishes, including the Charred Octopus and Mezzi Rigatoni. The ambiance is elegant yet welcoming, making it a perfect spot for a romantic dinner or a celebratory gathering.

Adalina is perfect for romantic dinners, special celebrations, and business meetings. The elegant setting and attentive service make it a great choice for anyone looking to impress.

Reservations are recommended, especially on weekends.

Valet parking is available for convenience.

Outdoor seating is available, perfect for warmer months.

Adalina stands out as a premier dining destination in Chicago, offering a blend of exquisite cuisine and a welcoming atmosphere. While it may come with a higher price tag, the quality of food and service justifies the expense. Whether you're celebrating a special occasion or simply enjoying a night out, Adalina is sure to impress.

Welcome to Adalina, an exquisite dining gem nestled in the lively Rush & Division neighborhood of Chicago. Located at 912 N State St, this restaurant offers a vibrant atmosphere paired with exceptional Italian cuisine that delights the senses. Whether you're celebrating a special occasion or simply indulging in a fantastic meal, Adalina is designed to ensure every visit is memorable.

Adalina stands out not just for its delightful menu but also for its **exceptional service**. Guests have praised the welcoming staff and their commitment to creating a warm dining experience. The ambiance strikes a perfect balance between elegance and comfort, making it ideal for both intimate dinners and lively gatherings. With both indoor and outdoor seating options, diners can enjoy the beautiful Chicago weather or the chic indoor decor.

The menu at Adalina is a celebration of Italian flavors, featuring a variety of options to cater to every palate. Diners can savor unique dishes such as charred octopus, mezzi rigatoni, and grilled branzino, all crafted with fresh ingredients that highlight the essence of Italian cuisine. There's also a delightful **beet salad** that has garnered particular acclaim for its taste and presentation.

Not only does Adalina serve lunch and dinner, but it also offers brunch, cocktails, and an impressive selection of wines and beers. The inviting atmosphere is complemented by the option for live music, creating a perfect backdrop for a relaxed evening. Whether you're in the mood for a quick bite or a leisurely meal, Adalina caters to all dining preferences.

For those interested in exploring more, Adalina provides an enticing dessert menu to finish off your meal sweetly. Although some guests have mentioned that certain dishes occasionally miss the mark, the overall feedback underscores the commitment to quality and customer satisfaction.


- A vibrant atmosphere with both indoor and outdoor seating
- A menu full of Italian delights with options for everyone
- Friendly and attentive staff ready to enhance your dining experience
- Live music and a selection of cocktails, beers, and wines
- An elegant yet welcoming setting for special occasions

Chicago

North America

United States

Located at 912 N State St in the vibrant Rush & Division neighborhood of Chicago, Adalina is an Italian restaurant that seamlessly blends modern elegance with a warm, inviting atmosphere. Established with a vision to elevate the dining experience, Adalina has become a beloved destination for both locals and visitors alike. The restaurant's design features contemporary decor that enhances the culinary journey, making it an ideal spot for special occasions or casual gatherings.

Adalina's menu is a celebration of Italian cuisine, showcasing seasonal ingredients and innovative techniques. Signature dishes include the Charred Octopus, Mezzi Rigatoni, and Grilled Branzino, each crafted with precision and flair. The restaurant's commitment to quality is evident in every bite, making it a top choice for food enthusiasts.

Adalina offers a range of amenities to enhance your dining experience. The restaurant features outdoor seating, making it a delightful spot for al fresco dining during the warmer months. Additionally, the attentive staff ensures that every guest feels welcomed and valued, creating a memorable experience.

Situated in the bustling Rush & Division area, Adalina is surrounded by a vibrant cultural scene. Nearby attractions include the historic Chicago Water Tower and the lively shopping district along Michigan Avenue. This prime location makes it a perfect stop for those exploring the city.

Q: Does Adalina offer outdoor seating? A: Yes, outdoor seating is available.

Q: Is there a dress code? A: Smart casual attire is recommended.

Q: Can I make a reservation? A: Yes, reservations are recommended.

Q: Does Adalina serve vegetarian options? A: Yes, vegetarian dishes are available.

Experience the culinary delights and inviting atmosphere at Adalina in Chicago. Whether for a special occasion or a casual meal, this restaurant promises a memorable dining experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURBbnF1aDl3RRAB&d=17924085&t=1

places/ChIJnSLeTnrTD4gRRTd6C6ZTstg/reviews/ChdDSUhNMG9nS0VJQ0FnTURBbnF1aDl3RRAB

I went here for restaurant week and I enjoyed the experience. The service from all of the staff members was great and welcoming. Each course was perfectly timed and the drink was tasty and well-crafted. The food was delicious, but the star of the show for me was the beet salad, I loved every bit of that dish. My only critique was the ice cream sandwich. It was my least favorite and a little underwhelming compared to the other dishes and difficult to eat with the spoon that was given to us, but overall it was a nice lively aesthetically pleasing spot.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNJaklYcFJ3EAE&d=17924085&t=1

places/ChIJnSLeTnrTD4gRRTd6C6ZTstg/reviews/ChZDSUhNMG9nS0VJQ0FnTUNJaklYcFJ3EAE

I came to Adalina again to celebrate my anniversary with my boyfriend. Service was excellent from the start. We were seated quickly and given welcome drinks, which was super sweet! Our drinks and apps were amazing. My boyfriend ordered the filet mignon and I ordered the A5 wagyu. Our entrees did take a little bit to come out but we understood the restaurant was pretty busy, especially for a Tuesday. Our steaks came out and immediately I thought my steak looked off. I’ve had wagyu before at Gibson’s which was probably the best steak I have ever had. But the wagyu that was presented to me definitely looked off. It was extremely fatty, like chunks of fat and not the typical marbling. I had to either spit out or just not eat 50% of the steak due to it being so fatty and gristly. This was extremely disappointing, as last time we visited Adalina, our meals were amazing. We alerted our server of our concern and said a manager would be over to speak to us. Once he arrived, he tried to explain that wagyu is supposed to be fatty. But obviously not in the way I received. I was disappointed with how the manager handled the situation instead of  just admitting I either got a bad cut or it wasn’t actually wagyu. We did receive complimentary drinks and dessert after for our anniversary which were both delicious. It was just a huge letdown though, considering the steak was $135 and barely edible. Service was amazing besides that, and thank you to our server Fatimah for going above and beyond.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUNJaklXeHJBRRAB&d=17924085&t=1

places/ChIJnSLeTnrTD4gRRTd6C6ZTstg/reviews/ChdDSUhNMG9nS0VJQ0FnTUNJaklXeHJBRRAB

Absolutely loved our dining experience at Adalina! The ambiance was elegant yet welcoming — perfect for a special night out. We tried the Charred Octopus, Mezzi Rigatoni, and Grilled Branzino, and everything was flavorful and perfectly executed.

The staff were incredibly warm and professional. Special thanks to Assistant General Manager Kamil, who was exceptionally attentive and made our evening even more memorable.
Highly recommend for both the food and the experience — we’ll definitely be back!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUN3ODU3LWdRRRAB&d=17924085&t=1

places/ChIJnSLeTnrTD4gRRTd6C6ZTstg/reviews/ChdDSUhNMG9nS0VJQ0FnTUN3ODU3LWdRRRAB

It was my first time to this restaurant and was so excited! The staff is top notch and the chef creates such delicious Italian food! Was thrilled to meet him table side. Will recommend this restaurant to friends and family.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURBcEw3cVRBEAE&d=17924085&t=1

places/ChIJnSLeTnrTD4gRRTd6C6ZTstg/reviews/ChZDSUhNMG9nS0VJQ0FnTURBcEw3cVRBEAE

Adalina is a 10/10 Chicago restaurant - the food and service is amazing, interior decor is beautiful. Beet crudo was unique and delicious. The short rib and polenta was chef’s kiss - so tender and braised for 6 hours. Scallops were fresh and perfectly cooked. The waiter suggested a fantastic wine pairing (Villebois Sancerre) and non alcoholic cocktail (Spice of Life). Finishing it all off with a chocolate chip ice cream sandwich. Only thing not 10/10 would be the loud noise level and tables were too close together making it hard to block out neighboring conversations. I would definitely come back again.

Adalina: Upscale Italian Dining in Chicago's Rush & Division

Nestled in the vibrant Rush & Division neighborhood of Chicago, **Adalina** stands as a testament to the city’s flourishing culinary scene. This Italian restaurant artfully blends traditional recipes with modern flair, offering diners an unforgettable experience. From the moment guests step through the doors, they are greeted by an elegant ambiance that sets the tone for a delightful meal. Adalina focuses on seasonal ingredients, ensuring that each dish bursts with freshness and flavor, catering to both the seasoned foodie and those seeking a casual dining experience.

 With a menu that reflects the essence of Italian cuisine, Adalina invites patrons to embark on a culinary journey that highlights the richness of Italy’s diverse regions.

Charred Octopus - Tenderly grilled and served with vibrant accompaniments that enhance its natural flavor, a must-try for seafood lovers.

Mezzi Rigatoni - A delightful pasta dish enriched with seasonal vegetables and a rich sauce that brings a taste of Italy to your plate.

Grilled Branzino - This exquisitely prepared fish dish showcases delicate flavors, served with fresh herbs that accentuate its taste.

The beverage list at Adalina complements its culinary offerings beautifully, featuring a curated selection of wines from Italy's renowned regions. Guests can indulge in an exquisite Villebois Sancerre, a refreshing white wine perfect for pairing with seafood dishes. For those seeking non-alcoholic options, the Spice of Life cocktail, crafted with fresh herbs and spices, offers a refreshing burst of flavor.

Gluten-free options are available for those with dietary restrictions.

Adalina's menu reflects the changing seasons, with a focus on local produce and artisanal ingredients. Chef’s highlights include the Beet Crudo, a standout dish that marries earthiness with elegance, and the Short Rib served over creamy polenta, an unforgettable comfort food experience. Each dish is thoughtfully crafted, making each visit feel special and tailored to the season.

Savor exquisite dishes at Adalina, Chicago’s must-visit restaurant on North State St. Experience culinary artistry today!

Adalina: Top Restaurant in Chicago's Rush & Division

Cook County

Adalina

Illinois

Experience exquisite Italian cuisine at Adalina in Chicago's Rush & Division neighborhood. Perfect for special occasions with superb service and ambiance.

Adalina Chicago - Upscale Italian Dining & Elegant Atmosphere

Reserve at Adalina in Chicago for a memorable Italian dining experience. Enjoy delicious dishes, fine wines, and exceptional service in a stylish setting.

Adalina Chicago - Book Your Table for Unforgettable Dining

Learn all about Adalina, a top Italian restaurant in Chicago offering a sophisticated menu and warm hospitality in the heart of Rush & Division.

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