Aloha Teriyaki Grill menu overview
Nestled in the heart of Brooklyn, Aloha Teriyaki Grill serves up a vibrant selection of Hawaiian-inspired dishes that blend traditional flavors with fast-casual convenience. Perfect for foodies craving authentic teriyaki platters and succulent grilled specialties, this small family-run spot offers a menu with something for everyone, from hearty mains to refreshing sides.
Starters and sides
Kick off your meal with the iconic Spam Musubi, a delightful Hawaiian snack made with savory spam, sticky rice, and seaweed. Complement your dishes with the homemade Maui Style Macaroni Salad, featuring creamy mayonnaise, crisp carrots, onions, celery, and a tangy vinegar finish. Steamed white rice and garden salads dressed in their signature Aloha dressing provide fresh, satisfying sides that perfectly balance the rich mains.
Mains that captivate
Aloha Teriyaki Grill’s mains showcase a delicious array of Hawaiian favorites and grilled treats, each served with steamed rice, garden salad with Aloha dressing, and that beloved homemade macaroni salad. Savor the tender Chicken Teriyaki glazed in a sweet and savory teriyaki sauce, or indulge in the Beef Short Rib Kalbi, known for its melt-in-your-mouth texture. The Kalua Pig offers a smoky, shredded roast pork experience wrapped in rich flavors, while the Chicken Cutlet (Katsu) presents a crispy, Japanese-style breaded chicken that’s a crowd-pleaser.
For those craving something uniquely hearty, the Lau Lau features pork and butterfish wrapped in taro leaves, delivering traditional Hawaiian comfort. The menu rounds out with savory Beef Sticks and Baby Back Ribs, both marinated and glazed to perfection. Orange Chicken provides a tangy twist with battered fried chicken pieces in a zesty orange sauce; meanwhile, Chicken Nuggets and Chicken Sticks offer classic fried and skewered options for a satisfying bite.
Asian-inspired dishes
Expanding beyond Hawaiian classics, the grill also features fan favorites like Fried Rice, available with chicken or shrimp, stir-fried with fresh vegetables and soy sauce, and Chow Mein, a delightful stir-fried noodle dish bursting with vibrant flavors and vegetables. These dishes bring a comforting Asian flair to the diverse menu, ideal for those looking to explore familiar tastes with a tropical twist.
Drinks and specials
While the menu primarily highlights the hearty Hawaiian plates and Asian-inspired mains, Aloha Teriyaki Grill complements your meal with fresh garden salads and their house-special Aloha dressing, adding a crisp and flavorful touch. The focus remains on delivering fast, filling, and authentic dishes that honor traditional Hawaiian BBQ and fast food favorites, making it a beloved spot for locals and visitors alike.
- Chicken Teriyaki - Boneless skinless chicken glazed with teriyaki sauce, served with steamed rice, garden salad, and homemade macaroni salad.
- Beef Short Rib (Kalbi) - Tender beef short ribs with teriyaki glaze, paired with steamed rice, garden salad, and macaroni salad.
- Kalua Pig - Smoked and shredded roast pork with teriyaki glaze, served alongside classic Hawaiian sides.
- Chicken Cutlet (Katsu) - Japanese-style breaded deep-fried chicken served with rice and fresh salads.
- Lau Lau - Pork and butterfish wrapped in taro leaves with traditional sides for an authentic Hawaiian experience.
- Orange Chicken - Crispy battered chicken pieces tossed in a tangy orange sauce, served with traditional sides.
