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Las Vegas

Raku is highly praised for its authentic Japanese cuisine, attentive service, and cozy atmosphere. Signature dishes like foie gras, agedashi tofu, and various grilled items receive particular acclaim. While some reviews mention slow service or overcooked dishes, the overall consensus is overwhelmingly positive.

Discover Raku: Las Vegas's Hidden Gem for Authentic Japanese Grilled Delights 

Nestled in the vibrant culinary scene of Las Vegas on Spring Mountain Road, 

 offers an intimate and bustling dining experience that transports food lovers to the heart of Japanese grilled cuisine. Famous for its elevated skewers of meats and vegetables, complemented by an exceptional sake selection and tasting menus, this spot is a must-visit for anyone craving authentic flavors beyond the usual Vegas buffet scene.

What Makes Raku Stand Out in Las Vegas Dining

At Raku, every dish is crafted with precision and passion, from the perfectly grilled pork cheeks to the delicately seared foie gras rice. Guests rave about the umami-packed mushroom skewers and the tender scallops that melt in your mouth. The desserts, like the matcha crème brûlée and pomegranate shaved ice, deliver a refreshing finish without overwhelming sweetness.

Whether you're a seasoned sushi enthusiast or a curious foodie, the staff at Raku are eager to tailor recommendations based on your preferences, ensuring a personalized dining journey. The cozy ambiance, attentive service, and innovative menu make it a standout in the competitive Las Vegas restaurant scene.

 due to limited seating and the restaurant's popularity.

 run from 5:00 PM to 1:00 AM, Monday through Saturday; the restaurant is closed on Sundays.

 can be tricky as the lot is shared; arriving early improves your chances of a spot.

 are not standard but contacting the restaurant for inquiries is advised.

 including house-made tofu and vegetable skewers, are thoughtfully offered.

 Yes, reservations are highly recommended due to the restaurant's popularity and limited seating.

 Raku operates from 5:00 PM to 1:00 AM, Monday through Saturday, and is closed on Sundays.

 Parking can be challenging as Raku shares a lot with other businesses. It's advisable to arrive early to secure a spot.

Does Raku offer takeout or delivery services?

 Raku primarily offers dine-in services. It's best to contact the restaurant directly to inquire about takeout or delivery options.

Are there vegetarian or vegan options at Raku?

 Yes, Raku offers vegetarian and vegan-friendly dishes, including their house-made tofu and various vegetable skewers.

Community Sentiment and Dining Experience

Raku enjoys overwhelmingly positive feedback from visitors who praise its authentic Japanese cuisine and warm, attentive service. Signature dishes like the grilled pork cheeks and stone-cooked wagyu steak are frequently highlighted as unforgettable experiences. While some mention a two-hour table limit during peak hours and occasional slow service, these minor notes do little to overshadow the exceptional quality and cozy ambiance that keep guests returning time after time.

Whether you're dining with friends or indulging in a solo food adventure, Raku promises a flavorful journey filled with expertly prepared dishes and genuine hospitality in one of Las Vegas's most beloved Japanese eateries.

North America

United States

Nestled in the vibrant heart of Las Vegas on Spring Mountain Road, Raku offers an authentic Japanese dining experience that transports guests to a serene, culinary oasis amidst the city's lively energy. Known for its elevated Japanese grilled meats, fresh sashimi, and innovative desserts, this cozy yet bustling eatery has become a favorite among food enthusiasts seeking a genuine taste of Japan with a modern twist. The warm, inviting atmosphere combined with exceptional service makes Raku a must-visit destination for both locals and travelers craving an authentic and memorable dining adventure.

Raku's menu is a celebration of Japanese culinary artistry, featuring standout dishes like the scallop and mushroom skewers that burst with umami flavor, and the meticulously crafted Matcha crème brûlée that offers a perfect balance of bitterness and sweetness. The restaurant's commitment to authentic flavors is evident in every bite, making it a haven for sushi lovers and those seeking innovative Japanese cuisine.

Read detailed reviews and experiences from diners

Cozy, bustling eatery offering elevated Japanese grilled meats, veggies & sake, plus tasting menus.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzNk9QVFFREAE&d=17924085&t=1

places/ChIJEfiIB7fGyIARprRriIeikIA/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzNk9QVFFREAE

Very good. We were here because a chef recommended it to us. Every single plate is great. I love the scallop ans the mushrooms. We added one more mushroom skewer because it was unexpectedly umami. The desserts are also great, we had Matcha crème brûlée and pomegranate shaved ice, not overly sweet and delicious.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMzaV9IX193RRAB&d=17924085&t=1

places/ChIJEfiIB7fGyIARprRriIeikIA/reviews/ChdDSUhNMG9nS0VJQ0FnSUMzaV9IX193RRAB

The food is incredible here, the tuna sashimi and foie gras rice dish is amazing. I’m visiting from LA where is a lot amazing Japanese restaurants but RUKU still blow my mind. Everything is perfect, is 100% worth going.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYME9iMzdBRRAB&d=17924085&t=1

places/ChIJEfiIB7fGyIARprRriIeikIA/reviews/ChdDSUhNMG9nS0VJQ0FnSURYME9iMzdBRRAB

We come back to this place every time we're in town.

We always get the suggested house specials and a few items on the menu. You can also tell the server what kind of fish you like, and they can make suggestions based on your presence.

You can never go wrong with the grilled pork cheeks.  They also suggested Kodai as a good grilled sweet fish, and they were right on the money with that.  Don't skip the stone cooked wagyu either. They set the steak on fire while it sizzles on a really hot stone. So good! Can't wait until we go back next time!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2ejllZTBBRRAB&d=17924085&t=1

places/ChIJEfiIB7fGyIARprRriIeikIA/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2ejllZTBBRRAB

Overall food quality and service were so great. It was worth it. It might’ve been because it was dinner time, but there was a 2-hour table limit to keep in mind!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURibzlMNE53EAE&d=17924085&t=1

places/ChIJEfiIB7fGyIARprRriIeikIA/reviews/ChZDSUhNMG9nS0VJQ0FnSURibzlMNE53EAE

I was here a long time ago for omakase, and it was quite delicious. So I made another visit recently when I was in town for a show. The food is good but not that special anymore. The best thing that we had was probably the fried chicken which was juicy and crunchy at the same time. The grilled foie gras was delicious as well. There is also a nice selection of beers, wines, and sakes. Service is attentive. The space could be updated a bit. The section that we were in was quite hot.

Discover Raku: Premier Japanese Dining in Las Vegas

Opened in 2008 by Chef Mitsuo Endo, Raku has become a renowned Japanese restaurant in Las Vegas, known for its authentic cuisine and meticulous attention to detail.

Raku: A Journey Through Authentic Japanese Flavors in Las Vegas Chinatown 

Nestled in the vibrant heart of Las Vegas' Chinatown, Raku has established itself as a culinary gem since its opening in 2008. This cozy and bustling eatery invites food enthusiasts and travelers alike to experience the essence of authentic Japanese grilling and traditional dishes. Known for its warm ambiance and dedication to quality, Raku offers a truly immersive dining experience that has captivated locals and visitors for well over a decade.

Raku first opened its doors in 2008, quickly gaining a reputation for offering some of the most authentic Japanese cuisine in Las Vegas. Situated on Spring Mountain Road, the restaurant's commitment to traditional flavors and meticulous preparation attracted a growing, loyal following. Just two years later, in 2010, Raku introduced its house-made tofu—an innovative and now signature dish that highlights the kitchen's dedication to craftsmanship and freshness.

By 2015, Raku had evolved its culinary offerings substantially, introducing a diverse selection of skewers and omakase courses. These additions allowed diners to experience an elevated tasting menu that showcased the chefs' skill in balancing flavors and textures through carefully curated grilled meats and seasonal vegetables. The incorporation of these sophisticated offerings solidified Raku's status as a destination for those seeking both traditional and refined Japanese dining experiences.

Continued Excellence and Community Favorite

As of 2020 and beyond, Raku remains a beacon of quality and attentive service in the Las Vegas dining scene. Its unwavering commitment to authentic Japanese flavors, combined with an intimate setting perfect for gatherings and special occasions, has ensured a steadfast and enthusiastic customer base. Whether savoring the famed grilled pork cheeks or enjoying the dramatic stone-cooked wagyu, guests continually find reasons to return and recommend this culinary haven.

 that captures the essence of traditional flavors.

 like house-made tofu and expertly grilled skewers that delight the palate.

 perfect for intimate dinners or group celebrations.

 recognized by a loyal customer base and critical acclaim alike.

Raku is a cozy, bustling eatery in Las Vegas offering elevated Japanese grilled meats, vegetables, and sake, along with tasting menus. It provides an authentic izakaya-style dining experience with a warm ambiance and meticulous attention to culinary detail.

Raku

Authentic Japanese cuisine featuring a variety of small plates, grilled items, and specialty dishes.

Foie Gras

Agedashi Tofu

Poached Egg

Duck

Juicy Deep Fried Chicken

Yellowtail

Kobe Beef Tendon

Kobe Beef Outside Skirt

Sashimi Salad

Yellowtail Carpaccio

Chicken Breast

Apple Marinated Lamb Chop

Kobe Beef Liver

Crispy Fried Shrimp

Grilled Rice Ball In Broth

Crispy Asparagus Okaki

Cold Green Tea Soba

Chicken Thigh

Pork Ear

Kobe Beef Fillet

Raku Menu

Discover the authentic flavors of raku in las vegas at 5030 spring mountain road, where every dish is crafted to delight the senses.

Raku offers a vibrant menu that showcases the essence of traditional Japanese cuisine with a modern twist. From perfectly grilled meats to delicate seafood and seasonal vegetables, each plate promises an unforgettable dining experience.

Begin your meal with exquisite starters like the Agedashi Tofu, featuring silky tofu bathed in aromatic dashi broth and a crisp tempura coating. The Sashimi Salad combines assorted fresh sashimi with mixed greens dressed in a tangy soy-based sauce, while the Yellowtail Carpaccio offers delicate slices of yellowtail enhanced with yuzu and soy sauce. For a comforting treat, the Poached Egg marinated in soy and mirin adds a rich, smooth texture.

The main courses at Raku are a celebration of Japanese grilling mastery and premium ingredients. Savor the rich and buttery Foie Gras or the tender Duck Breast glazed with a balanced soy and mirin sauce. For chicken lovers, options like the Juicy Deep Fried Chicken with tempura batter and soy sauce, succulent Chicken Thigh, and flavorful Chicken Breast grilled with garlic and soy create a satisfying variety.

Seafood enthusiasts can delight in the Yellowtail served with wasabi and soy sauce or the Crispy Fried Shrimp coated in light tempura batter. The Grilled Rice Ball in Broth brings a comforting umami flavor with dashi and soy, while the Cold Green Tea Soba noodles offer a refreshing palate cleanser.

Meat aficionados will appreciate the variety of Kobe beef selections, including the tender Kobe Beef Fillet, flavorful Kobe Beef Outside Skirt marinated with garlic and soy, the rich Kobe Beef Liver, and the unique Kobe Beef Tendon. The Apple Marinated Lamb Chop introduces a subtle fruity note, while the Pork Ear and Crispy Asparagus Okaki provide textural contrast and bold soy flavors.

Indulge in delicate and balanced sweets that offer a perfect finale, such as the Matcha Crème Brûlée with its subtle bitterness complemented by creamy sweetness, or the refreshing Pomegranate Shaved Ice that cleanses the palate without overwhelming the senses.

Raku’s beverage selection includes a curated array of sakes, beers, wines, and cocktails designed to complement the rich flavors of the cuisine. Whether enjoying a casual dinner or celebrating a special event, the bar offers something to suit all tastes.

 Agedashi Tofu, Sashimi Salad, Yellowtail Carpaccio, Poached Egg.

 Foie Gras, Duck Breast, Juicy Deep Fried Chicken, Yellowtail, Kobe Beef Fillet, Kobe Beef Outside Skirt, Kobe Beef Liver, Kobe Beef Tendon, Chicken Breast, Chicken Thigh, Apple Marinated Lamb Chop, Pork Ear, Crispy Fried Shrimp, Grilled Rice Ball In Broth, Crispy Asparagus Okaki, Cold Green Tea Soba.

 Matcha Crème Brûlée, Pomegranate Shaved Ice.

 A selection of premium sakes, wines, beers, and creative cocktails to enhance your dining experience.

Savor authentic Japanese cuisine at Raku in Las Vegas. Enjoy mouthwatering dishes and an unforgettable dining experience. Reserve your table now!

Raku: Authentic Japanese Dining in Las Vegas

Clark County

A chef-selected tasting menu offering a variety of dishes.

Omakase Menu

An enhanced chef-selected tasting menu with premium items.

Deluxe Omakase Menu

Discover raku in las vegas nv a culinary gem for japanese grilled delights and omakase experiences.

Tucked away on Spring Mountain Road in Las Vegas, Raku offers an intimate and lively dining atmosphere that captivates food enthusiasts and Japanese cuisine lovers alike. Known for its elevated grilled meats, expertly prepared vegetables, and an impressive sake selection, this eatery delivers an authentic experience that goes beyond the ordinary.

exquisite omakase courses and signature dishes

Raku’s culinary artistry shines through in its omakase offerings. The standard Omakase Course, priced at $120, features a thoughtfully curated selection of seasonal dishes including house-made tofu, delicate sashimi, and expertly grilled items that highlight the umami-packed flavors of Japanese cuisine. For those seeking an indulgent treat, the Deluxe Omakase Course at $150 includes premium ingredients like the coveted A5 Wagyu beef, elevating the dining experience to new heights.

 like the grilled pork cheeks, tuna sashimi, and grilled foie gras have customers raving about their rich flavors and perfect execution. The stone-cooked Wagyu, flambéed tableside for a sizzling spectacle, is a must-try for meat lovers. Mushroom skewers surprise with unexpected umami depth, while desserts such as the Matcha crème brûlée and pomegranate shaved ice offer a refreshing, not overly sweet finale.

 5030 Spring Mountain Rd, Las Vegas, NV 89146, USA.

 Recommended and accepted to secure your spot, especially during dinner hours with a 2-hour table limit.

 Free parking lot and free street parking available for convenience.

 Accepts credit cards, debit cards, and NFC payments for ease of use.

 Cozy yet bustling with attentive staff guiding you through the menu and personalized recommendations.

Raku has earned its reputation as a must-visit destination for authentic Japanese cuisine in Las Vegas thanks to its dedication to quality ingredients, masterful grilling techniques, and a menu that balances tradition with innovation. Whether you're a local or a visitor from afar, the combination of expertly prepared dishes, a well-curated sake list, and the intimate dining setting makes it a standout experience in a city known for its diverse culinary scene.

 Food adventurers, Japanese cuisine aficionados, and those looking for an intimate dining experience.

 Seasonal omakase courses with rare ingredients like A5 Wagyu and stone-cooked Wagyu steak.

Discover Raku: Authentic Japanese Dining in Las Vegas Located on Spring Mountain Road, Raku is a cozy and lively Japanese restaurant that has quickly become a must-visit spot for food enthusiasts in Las Vegas. Known for its elevated grilled meats, skewers, and omakase tasting menus, this establishment offers a genuine taste of Japan’s culinary artistry in a warm, inviting atmosphere.

Raku shines with its commitment to authentic Japanese cuisine. Diners rave about signature dishes like the perfectly crispy agedashi tofu and the rich, delicately seared foie gras. The menu’s variety of skewers—ranging from umami-packed mushrooms to succulent grilled pork cheeks—paired with thoughtfully curated omakase courses, keep guests coming back for more. The attentive service complements the flavorful dishes, creating a seamless dining experience. The cozy ambiance adds to the charm, making it a comfortable spot for groups or intimate dinners alike.

Popular items at Raku include the tuna sashimi and the stone-cooked wagyu steak, which is theatrically set aflame on a sizzling hot stone right at your table. Guests also praise the grilled sweet fish and the fried chicken, appreciated for its juicy crunch. Desserts such as matcha crème brûlée and refreshing pomegranate shaved ice provide a delightful finish without overwhelming sweetness. The beverage selection features an excellent range of sake, wines, and craft beers, rounding out the culinary journey.

While Raku offers an exceptional dining experience, there are a few things visitors should keep in mind. Parking can be somewhat challenging, although there is free parking available both on the street and in a lot nearby. Due to its popularity, reservations are highly recommended to secure a table, especially during dinner hours. Guests should also be aware that service might slow down during peak times, but the attentive staff strives to maintain quality throughout.

For those seeking an authentic Japanese dining experience in Las Vegas that goes beyond the typical, Raku stands out for its meticulous preparation and quality ingredients. The combination of traditional grilled skewers, inventive dishes, and a strong sake program creates an immersive culinary adventure. Whether you are a local or a visitor, this bustling eatery promises memorable flavors and a cozy atmosphere that captures the essence of Japanese food culture.

 Authentic Japanese cuisine with standout dishes like agedashi tofu and foie gras.

 Attentive service and a cozy ambiance that enhances the dining experience.

 Parking can be challenging and reservations are recommended, especially at peak times.

 Service may be slow during busy periods, so patience is appreciated.

Nevada

Experience exquisite Japanese cuisine at Raku in Las Vegas, NV. Savor signature dishes like foie gras, agedashi tofu, and premium sashimi in a cozy setting.

Raku Las Vegas - Authentic Japanese Restaurant & Unique Dining

Discover the best tips and itineraries for visiting Raku in Las Vegas. Enjoy authentic Japanese dishes, private dining, and the city's vibrant food culture.

Explore Las Vegas with Raku's Culinary & Dining Tips

Learn about Raku, founded in 2008 by Chef Mitsuo Endo, renowned for authentic Japanese dishes, meticulous preparation, and a cozy, upscale ambiance in Las Vegas.

Discover Raku: Premier Japanese Dining in Las Vegas

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