Overview of the menu
At Gioia Cocina Botánica, located in the elegant Park Hyatt Palacio Duhau, the culinary philosophy revolves around a 100% plant-based menu that showcases local and seasonal ingredients. This innovative restaurant embraces the essence of vegan cuisine, transforming traditional Argentine flavors into vibrant, creative dishes. The focus is on sustainability and health, making every meal a celebration of nature's bounty.
The menu is a reflection of the chef's commitment to elevating plant-based dining, ensuring that each dish is not only visually stunning but also packed with flavor and nutrition.
Signature dishes
- Brioche Bread - A vegan brioche served with chimichurri butter and pickled vegetables.
- Dolma - Swiss chard leaves filled with black garlic tahini.
- Mushroom Pastacotti - Oyster mushroom ravioli with onion nectar.
- Tomato Carpaccio - Heirloom tomatoes paired with cashew bocconcini.
- Rhapsody - A raspberry-chocolate dome with almond crunch.
- Purple Wine - Malbec-poached plums with blackberry gel.
Beverages and pairings
Gioia offers a carefully curated selection of beverages that complement its plant-based offerings. Guests can enjoy organic wines, artisanal cocktails, and refreshing non-alcoholic options like house-made kombucha. Each drink is crafted with the same attention to detail as the food, ensuring a harmonious dining experience.
Dietary options
Gioia Cocina Botánica caters to various dietary needs, offering a fully vegan menu that is free from animal products. Gluten-free options are available, and the staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.
Chef recommendations
For a truly memorable experience, the chef recommends the Mushroom Pastacotti and the Tomato Carpaccio, both of which highlight the restaurant's commitment to flavor and artistry. Seasonal specials often feature unique ingredients, making each visit a new culinary adventure.
Experience the menu
Join us at Gioia Cocina Botánica in Buenos Aires for an unforgettable dining experience that celebrates the beauty of plant-based cuisine. Whether you're a seasoned vegan or simply curious, our menu promises to delight your senses and leave you craving more.
