Da Maria menu highlights in Amalfi Italy dining experience overview
Nestled in the heart of Amalfi, Da Maria offers an authentic Italian dining experience that captures the essence of coastal flavors and rustic charm. The menu beautifully showcases the region's culinary heritage with a focus on classic pizza, pasta, and fresh seafood dishes served in a cozy setting with vaulted ceilings. Whether you're a local or a visitor, this restaurant promises a memorable meal with its vibrant dishes and warm hospitality.
starters
Kick off your meal with fresh and flavorful starters that highlight the bounty of the Mediterranean.
- Insalatone "Amalfi" - A vibrant mixed salad featuring tuna, mozzarella, juicy tomatoes, and briny olives that embodies the coastal spirit.
- Mare Nostrum (for 2 people) - A generous seafood starter perfect for sharing, showcasing the freshest catches from the Mediterranean sea.
mains
Da Maria is renowned for its exceptional pasta dishes cooked to perfection with rich, flavorful sauces and an emphasis on fresh, local ingredients. From delicate ravioli with exquisite fillings to seafood pasta brimming with Mediterranean flavors, each main course is a celebration of Italian culinary artistry.
desserts
Sweeten your meal with classic Italian desserts that complement the savory courses, offering a perfect balance to your dining experience. While the lemon cake here is lighter on flavor, many guests delight in pairing their dessert with refreshing local gelato, especially the zesty lemon sorbet from nearby gelaterias.
drinks
Complement your meal with a curated selection of wines and beers that reflect the rich viticulture of the Campania region. Whether you prefer a crisp white to accompany your seafood or a robust red to pair with pasta, Da Maria offers a beverage menu designed to enhance every bite.
specials
Da Maria frequently features daily in-house specials such as freshly made ravioli with unique fillings and simple yet elegant tomato salads that highlight the quality of their produce. These specials showcase the chef’s creativity and dedication to fresh, seasonal ingredients, offering guests a constantly evolving menu that celebrates local flavors.