Traditional Sicilian menu at me cumpari turiddu
Nestled in the heart of Catania, Me Cumpari Turiddu invites you to savor a rich array of classic Sicilian dishes crafted from locally sourced, authentic ingredients. This vaulted space with chandeliers and retro furnishings perfectly complements the traditional flavors that showcase the island's culinary heritage.
Starters
Begin your meal with the comforting Macco Soup, a creamy blend of broad beans from Leonforte, enhanced with onions, garlic, and rich olive oil. For a lighter option, the Radish Salad offers a refreshing mix of crisp radishes dressed in olive oil and zesty lemon juice, perfect to awaken your palate.
Mains
Delight in iconic Sicilian pasta dishes such as Spaghetti alla Turiddu, featuring perfectly cooked spaghetti tossed with masculine 'masculina da magghia' sauce. The Pasta alla Norma is a true regional classic, combining pasta with ripe tomatoes, tender eggplant, and savory ricotta salata cheese for a harmonious blend of textures and flavors.
For a nutty twist, the Pistachio Pesto Casarecce blends casarecce pasta with vibrant pistachio pesto, crunchy almonds, and melty caciocavallo cheese. Adventurous diners will appreciate the Donkey Stew – tender, slow-cooked donkey meat enriched with fresh vegetables and aromatic herbs, offering a unique taste akin to slow-cooked brisket.
Seafood lovers can indulge in Spatula Fish Rolls accompanied by stimpirata vegetables, a dish that celebrates the coastal flavors of Sicily with finesse and freshness.
Desserts
End your meal on a sweet note with the Sweet Couscous, a luscious dessert combining semolina with crunchy pistachios, fragrant cinnamon, chocolate drops, and candied fruit, all layered with silky vanilla cream and fresh strawberries. This dessert perfectly encapsulates the Sicilian love for melding textures and vibrant flavors.
Drinks and Specials
Alongside the menu, Me Cumpari Turiddu offers a well-curated selection of Sicilian wines, including the beloved Nero d’Avola, complementing the rich and diverse flavors of the dishes. The bar also serves refreshing cocktails and a variety of coffee options, perfect for pairing throughout your dining experience.
- Unique specialty - Donkey Stew, a distinctive local delicacy slow-cooked to tender perfection.
- Vegetarian options - Pasta alla Norma and Pistachio Pesto Casarecce highlight fresh, local produce in meat-free dishes.
- Authentic ambiance - The vaulted ceilings and retro furnishings create an inviting setting that celebrates Sicilian tradition.
