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O restaurante Marlene, liderado pela Chef Marlene Vieira, é amplamente elogiado pelos clientes pela sua cozinha inovadora que combina tradição portuguesa com técnicas contemporâneas. Os menus de degustação, compostos por múltiplos momentos, são destacados pela sua criatividade e apresentação. O ambiente do restaurante é descrito como elegante e acolhedor, com uma cozinha aberta que permite aos clientes observar a preparação dos pratos. O serviço é frequentemente mencionado como atencioso e profissional, contribuindo para uma experiência gastronómica memorável.

Marlene - Lisbon's Culinary Gem Near the Cruise Terminal 

Tucked just steps away from the bustling Terminal de Cruzeiros de Lisboa, Marlene is a sophisticated restaurant that artfully blends traditional Portuguese flavors with modern international culinary techniques. This vibrant hotspot in Lisbon's Santa Maria Maior district offers an immersive dining experience where guests can indulge in meticulously crafted tasting menus while watching the kitchen team perform in perfect harmony.

Marlene's signature offering is its innovative tasting menus — available in nine or twelve carefully curated moments. Each dish is a vibrant work of art, showcasing the finest fresh, seasonal, and locally sourced ingredients. Diners delight in standout creations like the fish with mussels and inventive desserts such as the transition dessert and a decadent apple crumble. The open kitchen concept provides a mesmerizing view of the chefs' synchronized precision, enhancing the sensory adventure.

The welcoming atmosphere at Marlene is enhanced by attentive and friendly staff who pride themselves on delivering impeccable service. Whether it's the sommelier's perfect wine pairing or the creative, well-balanced cocktails, every detail is thoughtfully designed to complement the meal. For those who prefer non-alcoholic options, inventive mocktails offer a refreshing alternative. The modern interior is intimate without outdoor seating, perfect for savoring the dining experience uninterrupted.

 Situated at Rua do Jardim do Tabaco, near the Lisbon Cruise Terminal, Marlene offers convenient access and paid parking options including garages and lots nearby.

 Open Tuesday to Saturday from 7 PM to midnight, closed on Sundays and Mondays.

 The 9-moment tasting menu is priced at €130 per person, while the 12-moment experience is €170 per person.

 Vegetarian and vegan options are thoughtfully included, highlighting fresh seasonal produce.

 Advance booking is highly recommended to secure a table at this sought-after venue.

Quais são os horários de funcionamento do Marlene?

 O Marlene está aberto de terça a sábado, das 19h00 às 00h00. Está fechado aos domingos e segundas-feiras.

Quais são os preços dos menus de degustação?

 O Menu de Degustação de 9 Momentos custa 130€ por pessoa, enquanto o Menu de Degustação de 12 Momentos custa 170€ por pessoa.

O Marlene oferece opções vegetarianas ou veganas?

 Sim, o Marlene oferece opções vegetarianas e veganas em seus menus de degustação, utilizando ingredientes frescos e sazonais.

 Sim, é altamente recomendável fazer uma reserva antecipada devido à popularidade do restaurante.

O Marlene possui estacionamento disponível?

 Sim, o Marlene está localizado próximo ao Terminal de Cruzeiros de Lisboa, que possui estacionamento público disponível.

 Diners consistently praise its innovative approach to modern Portuguese cuisine, blending tradition with international flair to create unique tasting menus. The staff's exceptional hospitality and attention to detail enhance the experience, while the open kitchen and artistic plating captivate guests. Locally sourced ingredients and seasonal freshness add to the restaurant’s charm, making Marlene a must-visit for food enthusiasts and travelers seeking an authentic yet contemporary Portuguese dining adventure.

Europe

Portugal

Located at the heart of Lisbon, the Terminal de Cruzeiros de Lisboa is home to Marlene, a fine dining restaurant that offers a unique culinary experience. This establishment is renowned for its modern Portuguese cuisine, where traditional flavors are elevated through innovative techniques. With a focus on quality ingredients and artistic presentation, Marlene has quickly gained attention among both locals and visitors seeking an exceptional dining experience. The ambiance is inviting and sophisticated, making it a perfect spot for romantic dinners or special occasions.

Marlene offers a meticulously curated menu that showcases the best of modern Portuguese cuisine. Guests can indulge in a variety of dishes that highlight local ingredients and flavors, all crafted with precision by Chef Marlene Vieira and her talented team. The restaurant is particularly known for its 9-course tasting menu, which provides a comprehensive culinary journey that is both satisfying and memorable. Highlights include:

Innovative dishes that blend traditional and contemporary flavors.

A carefully selected wine pairing option to enhance the dining experience.

Exceptional desserts that leave a lasting impression, including a unique chocolate box to take home.

Marlene is conveniently located at the Terminal de Cruzeiros de Lisboa, making it an ideal stop for cruise passengers and tourists exploring the vibrant city. The restaurant is surrounded by several notable attractions, including the historic Alfama district and the iconic Praça do Comércio. Visitors can enjoy a leisurely stroll along the waterfront after their meal, taking in the stunning views of the Tagus River. Other nearby landmarks include:

Alfama district, known for its narrow streets and traditional Fado music.

Praça do Comércio, a grand square that opens up to the Tagus River.

Castelo de São Jorge, offering panoramic views of Lisbon.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYbVBmZFFBEAE&d=17924085&t=1

places/ChIJ6yKFIHU0GQ0R_eBA3ru1Ylc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYbVBmZFFBEAE

Since we got there the ambience felt nice. We were seated at the counter as requested and the experience to see the chef and her team work so well synchronized is just a mesmerizing and unique experience. The cocktails were not too sweet and with the correct amount of alcohol. On the other side, the sommelier made an excellent choice to choose a wine for us upon our taste. The 9 moments menu is more than enough and I could even say almost too much. The fish with mussel was amazing and the “transition dessert” (that’s how we called it) was perfect before the final apple crumble. We also had a chocolate box to take away❤️ the chef was welcoming and the staff very friendly. Need to visit before she obtains the ⭐️!!

https://www.google.com/local/review/rap/report?postId=ChRDSUhNMG9nS0VJQ0FnSUNEbHRFWhAB&d=17924085&t=1

places/ChIJ6yKFIHU0GQ0R_eBA3ru1Ylc/reviews/ChRDSUhNMG9nS0VJQ0FnSUNEbHRFWhAB

A lot of potential - but still not there 😑.
As a couple passionate about fine dining, we went to Marlene having pretty high culinary expectations. Restaurant Ambiente is pretty amazing- and so is the service. Friendly, well organized and clearly aiming to get the Michelin star.
The food?  It was okay. You can even say it was good.
Quality is surely really good and you can see that a lot of great technique and effort is put inside. Tastes are very balanced and harmonious but with every dish - you are missing the wow moment you would expect from such a restaurant.
Although one can not say Marlene is a bad restaurant - it surely doesn’t meet the expectations one has from such a fine dining place and there is a LOT of space for improvement.
Nevertheless- thanks to the Team Marlene for a pleasant evening!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR4LXFpODBRRRAB&d=17924085&t=1

places/ChIJ6yKFIHU0GQ0R_eBA3ru1Ylc/reviews/ChdDSUhNMG9nS0VJQ0FnSUR4LXFpODBRRRAB

Best meal of my life. The quality, thoughtfulness, and caliber of the dishes were impeccable. Mario and his team defined what Modern Portuguese cuisine means by letting traditional flavors speak for themselves but pairing them with the best international techniques and flavors. I've been to multiple Michelin-starred restaurants and this place beat them on every dimension - atmosphere, taste, and creativity.  I was fortunate to speak to the Chef de Cuisine, Mario Cruz, and learn what inspires him and his process. What him and the owner, Marlene, landed on us truly special and I highly recommend this restaurant to anyone in town before they become famous. Suggest calling them for day of reservations and trying the wine pairing for the full menu - perfect compliments to the dishes.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNkdFpUeFBnEAE&d=17924085&t=1

places/ChIJ6yKFIHU0GQ0R_eBA3ru1Ylc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNkdFpUeFBnEAE

Nestled in an enclave where culinary artistry meets sophistication, Marlene stands as a beacon of gastronomic excellence. From the moment one steps through its doors, the restaurant unfolds as a tableau of elegance, with an atmosphere that is both inviting and mesmerizing. The meticulously curated ambiance complements the high standards set by the establishment, ensuring that every detail, from the cutlery to the plates, aligns with the visual feast that greets the eyes.

Service at Marlene is nothing short of impeccable. The staff’s attentiveness and professionalism contribute to the seamless experience, embodying the essence of hospitality. This level of care extends to the restaurant’s beverage offerings, where the non-alcoholic cocktails emerge as a highlight. Crafted with creativity and flair, these beverages offer a refreshing departure from the mundane, showcasing a blend of flavors that are both unique and invigorating.

The culinary journey at Marlene is marked by an unwavering commitment to quality. The food, a testament to Chef Marlene Vieira’s passion and expertise, is prepared with the finest ingredients, each dish presented as a masterpiece of culinary art. The desserts, too, are commendable for their innovation and taste, rounding off the meal on a high note.

However, when one ventures into the realm of high cuisine, especially at a price point of 450€ for two, the anticipation for a gastronomic revelation is palpable. It is here that Marlene, despite its many virtues, encounters its sole shortfall. The expectation of being whisked away on a culinary adventure of unexpected delights was met with a familiarity that belies the restaurant’s ambitious pursuit of a Michelin star. Chef Vieira’s aspirations are clear, and her potential to achieve this accolade is undeniable. Yet, the essence of taste, that crucial element that distinguishes the extraordinary from the merely excellent, seemed to tread familiar ground.

In the pantheon of Michelin-starred establishments, there exists a disparity between those that truly astonish and those that merely meet the mark. While many achieve this prestigious recognition, only a select few transcend to deliver an experience that is both unforgettable and unparalleled. It is in this aspect that Marlene finds room for growth.

In conclusion, Marlene earns a commendable 3/5. This rating reflects not a critique of what is, but rather a hopeful nudge towards what could be. The foundations for greatness are undeniably present: a stunning setting, exemplary service, and culinary skill of the highest order. What remains is for the taste to leap from the realms of the very good to the echelons of the truly extraordinary.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfNDZPLVVnEAE&d=17924085&t=1

places/ChIJ6yKFIHU0GQ0R_eBA3ru1Ylc/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfNDZPLVVnEAE

My Hausband and I were on a vacation in Lissabon and had a Dinner reservation at this place. I have to say that we had a wonderful time. Everybody was very nice and friendly. The food and the atmosphere were perfect!! Because I had a medical problem I couldn’t finish my 9 courses of the menu and the team was really helpful and made me some tea. The chef Marlene was very kind with her team and made us some delicious food! We will hopefully come again.

Fine Dining at Marlene in Lisbon's Cruise Terminal

O restaurante Marlene foi inaugurado em abril de 2022 pela Chef Marlene Vieira, no Terminal de Cruzeiros de Lisboa. Desde a sua abertura, tem sido reconhecido pela sua cozinha que combina tradição portuguesa com técnicas contemporâneas, oferecendo menus de degustação que variam conforme as estações do ano.

Marlene: A Culinary Jewel in Lisbon's Cruise Terminal District 

Nestled within the bustling Terminal de Cruzeiros de Lisboa, Marlene has swiftly carved out a place as a beacon of haute cuisine in Lisbon. This restaurant, helmed by the talented Chef Marlene Vieira, offers more than just a meal — it delivers a captivating journey through Portuguese culinary tradition, enriched with international flair. The open kitchen concept invites diners to witness the artistry and precision behind each dish, transforming dining into a truly immersive experience.

Marlene's journey reflects a meteoric rise within Lisbon’s vibrant food scene. In 2023, the restaurant proudly earned a Michelin star, a testament to its exceptional quality and culinary artistry. This coveted accolade put Marlene on the map as a must-visit destination for food lovers and connoisseurs seeking the pinnacle of fine dining.

Building on this momentum, 2024 saw Marlene featured prominently across various respected gastronomic publications, cementing its status as one of Lisbon’s premier restaurants. These accolades highlight the restaurant’s commitment to excellence and its role in elevating Portuguese cuisine on the global stage.

Marlene’s signature tasting menus brilliantly blend the rich heritage of Portuguese flavors with innovative international techniques. Each dish is thoughtfully crafted to balance tradition and modernity, offering guests a unique palate experience. The open kitchen layout allows diners an intimate glimpse into the culinary magic, enhancing appreciation for the chef’s skillful execution and team synchronization.

 – Recognition of the restaurant’s outstanding culinary quality and innovation.

Featured in top gastronomic publications 2024

 – Highlighted as one of Lisbon’s finest dining destinations.

 – Guests can enjoy watching the meticulous preparation of each course.

Whether you are a local food enthusiast or a traveler seeking the finest dining experiences in Lisbon, Marlene promises a memorable culinary adventure. The combination of a sophisticated atmosphere, attentive service, and masterful dishes ensures that every visit is special. Marlene continues to push the boundaries of modern Portuguese cuisine, making it a standout choice for those eager to explore the city’s dynamic food landscape.

Experience the art of fine dining at Marlene, where tradition meets innovation in every bite.

Dine In

Restroom

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

Marlene is a vibrant restaurant located in Lisbon's bustling Terminal de Cruzeiros de Lisboa, offering a culinary journey through Portugal’s rich flavors, from succulent seafood dishes to traditional stews bathed in aromatic spices.

Marlene

O restaurante Marlene oferece dois menus de degustação: o Menu 9 Momentos e o Menu 12 Momentos, ambos elaborados pela Chef Marlene Vieira, com preços a partir de 130€ e 170€, respetivamente.

Menu 9 Momentos

Menu 12 Momentos

Menus de Degustação

Nestled in the vibrant heart of Lisbon's Terminal de Cruzeiros, Marlene invites diners to embark on a sophisticated culinary journey that harmoniously blends traditional Portuguese flavors with masterful international techniques. Renowned for its dedication to quality and artistry, this restaurant presents a thoughtfully curated menu designed to offer an immersive tasting experience that tantalizes the palate and satisfies the senses.

Marlene offers two exquisite tasting menus: the 9 Momentos and the 12 Momentos. Each menu is a carefully crafted collection of snacks, appetizers, main courses, and desserts, showcasing the essence of modern Portuguese cuisine with creative international influences. These menus provide a comprehensive gastronomic narrative that allows guests to savor a spectrum of flavors and textures in a single dining experience.

The opening bites, or snacks, set the tone with delicate craftsmanship and bold flavor combinations. Guests can expect innovative small plates that tease the palate and prepare it for the journey ahead, often highlighting the freshest local ingredients and inventive presentations.

The mains are a celebration of Portugal’s rich culinary heritage, elevated by international techniques and an artistic touch. Dishes such as the expertly prepared fish with mussel exemplify the kitchen’s skill in balancing traditional flavors with modern refinement, delivering harmonious and memorable plates that resonate with both locals and visitors alike.

The dessert selections at Marlene offer a sweet conclusion with inventive creations like the acclaimed apple crumble and a unique “transition dessert” that prepares the palate for the final indulgence. These treats reflect the chef’s passion for innovation and a refined approach to classic sweets, ensuring a satisfying and memorable finale to the tasting menus.

Enhancing the dining experience is a thoughtfully selected wine list, expertly curated by the in-house sommelier to perfectly complement each dish’s unique profile. Guests can also enjoy a range of sophisticated cocktails, uniquely balanced to avoid excessive sweetness and to highlight refined flavors. Non-alcoholic options crafted with creativity provide refreshing alternatives, making the beverage program as exciting as the food offerings.

A mesmerizing chef’s counter experience

 lets diners witness the synchronized artistry of the kitchen team in real time, adding an interactive and exclusive dimension to the meal.

 like the fish with mussel and creative chocolate boxes for takeaway showcase Marlene’s commitment to culinary excellence and guest delight.

 shine through in the attentive service and warm interactions with the chef and staff, creating a welcoming environment for all guests.

Whether you're a passionate foodie seeking the pinnacle of modern Portuguese cuisine, a traveler looking to indulge in a refined dining experience in Lisbon, or a local eager to explore innovative flavors, Marlene’s menus offer a balanced and compelling culinary adventure. The combination of artistic presentation, exquisite taste, and thoughtful service makes this destination a must-visit for anyone craving an authentic yet contemporary gastronomic experience.

Savor exquisite dining at Terminal de Cruzeiros de Lisboa, where culinary delights and stunning views await. Book your experience now!

Marlene Restaurant in Lisbon: Dine by the Cruise Terminal

Lisboa Municipality

Marlene,

Menu de degustação com nove momentos, incluindo snacks, entradas, pratos principais e sobremesa.

Menu de degustação com doze momentos, incluindo snacks, entradas, pratos principais e sobremesa.

Marlene: A Modern Portuguese Culinary Journey in Lisbon's Cruise Terminal District 

Nestled within the vibrant Terminal de Cruzeiros de Lisboa, Marlene offers an immersive dining experience that artfully blends traditional Portuguese flavors with contemporary international techniques. This upscale restaurant shines as a beacon for food lovers seeking a sophisticated yet inviting atmosphere amid Lisbon’s charming Santa Maria Maior district.

Exquisite Tasting Menus That Celebrate Portuguese Heritage 

Marlene’s culinary heart beats strongest through its carefully curated tasting menus. Guests can indulge in the 

, priced at 130 EUR, which features nine dishes artfully highlighting Portugal’s rich flavors with modern flair. For those craving a more extensive gastronomic adventure, the 

, available for 170 EUR, offers twelve courses that seamlessly fuse Portuguese culinary tradition with international influences. Each dish is crafted to take diners on a flavorful journey that surprises and delights.

An Unforgettable Ambiance and Attentive Service 

From the moment you arrive, Marlene captivates with a mesmerizing atmosphere that perfectly balances elegance and warmth. The attentive staff embody true hospitality, enhancing every moment of your dining experience. Whether enjoying expertly crafted cocktails, handpicked wines by the sommelier, or creative non-alcoholic beverages, guests feel well cared for in this refined setting without outdoor seating.

 Av. Infante D. Henrique Doca, Terminal de Cruzeiros de Lisboa, Lisbon, Portugal

 Recommended due to limited seating and the exclusive nature of the tasting menus

 Lunch and dinner service with sophisticated wine and cocktail pairings

 Child-friendly with restroom facilities and paid parking options nearby

Why Marlene Should Be On Your Lisbon Foodie Map 

Marlene is more than just a restaurant; it is a celebration of Portugal’s culinary identity through the eyes of Chef Marlene Vieira and her talented team. Guests rave about the synchronized kitchen artistry visible from the counter seating, the balanced and tasteful cocktails, and the exquisite desserts like the apple crumble finale. Whether you’re a digital nomad looking for a refined lunch spot or a food enthusiast eager to explore modern Portuguese cuisine, Marlene promises a memorable dining experience that continues to evolve toward Michelin star distinction.

Santa Maria Maior District

Discover Marlene in Lisboa, a premier restaurant blending tradition and innovation. Book your unforgettable culinary journey today!

Marlene Lisboa | Luxurious Portuguese Dining & Gourmet Experience

Experience exquisite dishes at Marlene in Lisboa, located at the Lisbon Cruise Terminal. Reserve now for a memorable dining experience!

Marlene Lisboa | Fine Dining & Innovative Cuisine Near Lisbon Port

Join us at Marlene in Lisboa for tasting menus crafted by Chef Marlene Vieira. Savor exceptional Portuguese flavors with a modern twist. Book today!

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