Ölstugan Tullen Linköping meny overview and delights in tradition and creativity.
Located in the heart of Linköping at Klostergatan 19E, Ölstugan Tullen offers a flavorful journey through Swedish culinary traditions with a modern twist. The menu invites food lovers and travelers to savor hearty, carefully crafted dishes that highlight local ingredients and creative pairings.
Starters
Begin your meal with refined starters that capture the essence of Swedish flavors. The "Tullens Toast Skagen" is a classic, featuring succulent seafood atop butter-fried sourdough bread, garnished with fresh dill and a zesty lemon touch. For a variety-packed experience, the "Tullens Plocktallrik" serves an abundant platter of air-dried ham, salami, beer sausage, creamy brie and hard cheeses, fresh cheese cream, a seafood mix, marinated olives, pickled cucumbers, and crispbread — perfect for sharing.
Main courses
The mains showcase a splendid range of traditional and inventive Swedish dishes. Dive into the tender "Kalvköttbullar" — veal meatballs served with creamy gravy, freshly mashed potatoes, homemade lingonberries, and pressed cucumber for a classic comfort. The "Schnitzel" comes with peas, a caper and anchovy butter, red wine sauce, and roasted potatoes, delivering rich flavors with a crisp finish.
For game enthusiasts, the "Viltskavsgryta" is a delightful stew of wild game with forest mushrooms, herbs, lingonberries, and mashed potatoes. The "Oxbringa" features braised brisket paired with mustard sauce, green pea purée, butter-fried carrots, and Hasselback potatoes. Seafood lovers can indulge in the pan-fried cod fillet topped with classic gubbröra (a marinated herring salad), green asparagus, pea purée, crisp rye, and roasted potatoes or choose the butter-poached pollock fillet served with smoked garlic mayonnaise, roasted broccoli, cauliflower, pickled radishes, and a savory broth.
Vegetarian and kid-friendly options are thoughtfully included, such as the breaded cheese with tartar sauce and pickled red onion, accompanied by fresh salad and roasted root vegetables, alongside smaller portions like veal meatballs or breaded pollock fillets tailored for younger guests. The "Grillkorv" and vegan alternative with crushed fried potatoes add casual, satisfying choices.
Desserts
Sweeten your dining experience with the traditional "Pannkakor" — delicate pancakes served with luscious strawberry jam and freshly whipped cream, a simple yet beloved Swedish treat.
Drinks and specials
Complement your meal with Ölstugan Tullen’s extensive selection of craft beers on tap and in bottles, alongside a curated wine list and expertly crafted cocktails. This vibrant yet cozy venue is perfect for enjoying drinks with friends or savoring a relaxed dinner in the city center. Seasonal specials and locally inspired dishes often enrich the menu, creating a dynamic culinary experience reflective of Swedish heritage with fresh, exotic touches.
- Hearty traditional mains such as veal meatballs with creamy gravy and lingonberries.
- Creative seafood dishes including pan-fried cod with fresh gubbröra and butter-poached pollock.
- A welcoming environment ideal for families and groups, with kid-friendly portions and vegan options.
- Extensive craft beer and wine selection to perfectly accompany your meal or relaxing evening out.
