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Le Bologne is a highly acclaimed restaurant in Geneva, known for its exquisite French cuisine, attentive service, and charming ambiance. Guests frequently praise the quality of the food, the professionalism of the staff, and the overall dining experience.

Discover Le Bologne in Geneva's vibrant dining scene at Rue Necker 11, a culinary gem blending exquisite flavors with an inviting ambiance.

Nestled in the heart of Geneva near the Cornavin train station, Le Bologne offers an exceptional dining experience that captures the essence of Swiss-French cuisine with a contemporary twist. Known for its thoughtfully prepared dishes, this restaurant consistently delights food lovers with a menu bursting with rich flavors and seasonal ingredients.

From the acclaimed celeriac risotto paired with luxurious foie gras to the tender confit lamb shoulder enhanced by cumin, asparagus, and creamy labneh, every bite at Le Bologne is a celebration of culinary craftsmanship. The dessert trolley, boasting over eight irresistible options including a velvety chocolate mousse, promises a perfect sweet finale.

Le Bologne's welcoming ambiance, complemented by attentive and friendly staff, creates a warm and inviting atmosphere. Whether you choose to dine indoors or enjoy the peaceful outdoor terrace on a quiet side street, the experience feels both special and relaxed. The staff's professionalism and genuine hospitality make every visit memorable.

Le Bologne operates Monday through Friday, serving lunch from noon to 3 PM and dinner from 7 PM to midnight. The restaurant is closed on weekends, allowing guests to enjoy a tranquil weekday dining experience. Conveniently located near Geneva’s main train station, it’s easily accessible by public transport, with street parking available nearby. The smart-casual dress code complements the elegant yet comfortable setting.

What are the restaurant's operating hours?

 Le Bologne operates from Monday to Friday, with lunch service from 12:00 PM to 3:00 PM and dinner from 7:00 PM to 12:00 AM. The restaurant is closed on Saturdays and Sundays.

 While there is no strict dress code, guests are encouraged to dress smart-casual to match the restaurant's elegant ambiance.

Does Le Bologne offer vegetarian or vegan options?

 Yes, Le Bologne provides vegetarian and vegan options. It's recommended to inform the staff of any dietary restrictions when making a reservation.

Is parking available near the restaurant?

 Street parking is available near Le Bologne. However, given its central location, public transportation is also a convenient option.

 Le Bologne allows guests to bring their own wine. It's advisable to inform the restaurant in advance to ensure a smooth experience.

Le Bologne enjoys a glowing reputation among locals and travelers alike, celebrated for its outstanding food quality and warm, professional service. Guests rave about standout dishes like the celeriac risotto with foie gras and the confit lamb shoulder, praising the restaurant’s ability to balance rich, authentic flavors with elegant presentation. The delightful dessert trolley and the extensive wine selection further enhance the dining experience, making it a favored destination for memorable meals in Geneva.

Experience Le Bologne to savor exquisite cuisine, impeccable service, and a charming atmosphere that captures the culinary heart of Geneva.

Europe

Switzerland

Nestled in the heart of Geneva, Le Bologne is a culinary gem that beckons food lovers from all corners of the globe. Located at Rue Necker 11, this charming restaurant offers a delightful escape with its warm ambiance and exquisite menu. The moment you step inside, the aroma of freshly prepared dishes envelops you, promising an unforgettable dining experience.

The menu at Le Bologne is a celebration of flavors, featuring standout dishes that showcase the best of local and seasonal ingredients. One must-try is the **kefta of potimarron**, a delightful blend of spices and pumpkin that melts in your mouth, paired perfectly with a creamy celeri risotto that adds a touch of elegance to the plate. For those seeking something heartier, the **cochon de lait** (suckling pig) is a culinary masterpiece, slow-cooked to perfection, offering a rich and savory experience that will leave you craving more.

To complement your meal, the restaurant boasts an impressive selection of wines, ensuring that every sip enhances your dining experience. The attentive staff is always ready to recommend the perfect pairing, making your visit feel personalized and special.

One of the restaurant's unique features is its charming outdoor seating area, perfect for enjoying a meal al fresco while soaking in the vibrant atmosphere of Geneva. Additionally, the restaurant is known for its friendly and welcoming staff, who treat every guest like family, ensuring a memorable dining experience.

Le Bologne is renowned for its exquisite dishes that highlight local ingredients, particularly the kefta of potimarron and cochon de lait.

The restaurant offers a warm atmosphere, exceptional service, and a menu that changes with the seasons, making each visit unique.

Le Bologne is open for lunch and dinner, making it a perfect spot for any meal of the day.

Whether you're a local or a traveler, Le Bologne invites you to indulge in a culinary journey that celebrates the essence of Geneva. Make your reservation today and experience the flavors that have made this restaurant a beloved destination for food enthusiasts.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURYNDViWUhREAE&d=17924085&t=1

places/ChIJaw2yHthkjEcRi1oeXXK4bSM/reviews/ChZDSUhNMG9nS0VJQ0FnSURYNDViWUhREAE

THE BEST! Every time we visit Geneva, we can't help but eat at our favorite restaurant every single night. The food is simply incredible, and each dish bursts with flavor. From the appetizers to the desserts, everything is thoughtfully prepared and absolutely delicious. The staff always makes us feel special, treating us like old friends.

We genuinely look forward to our meals here. It’s become a cherished part of our trips, and we can’t wait for our next visit!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2dnUtTG1nRRAB&d=17924085&t=1

places/ChIJaw2yHthkjEcRi1oeXXK4bSM/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2dnUtTG1nRRAB

The must go to place when you are in Geneva.
Delicious food; you can order everything.
Very friendly and nice hosts.
Great variety of wine.
For me one of the best in Geneva.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURuMThEZTd3RRAB&d=17924085&t=1

places/ChIJaw2yHthkjEcRi1oeXXK4bSM/reviews/ChdDSUhNMG9nS0VJQ0FnSURuMThEZTd3RRAB

One of the best restaurants you can eat in in Geneva.
Starters are excellent, especially the kefta of potimarron and the celeri risotto.
Main courses the cochon de lait was great as well, and dont miss out on the pata negra.
The desserts tray is exceptional. Personal favorite : the chocolate mousse.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNfc29EZ3FRRRAB&d=17924085&t=1

places/ChIJaw2yHthkjEcRi1oeXXK4bSM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNfc29EZ3FRRRAB

Service was really good and friendly,  atmosphere is nothing exciting,  I was surprised to get quite a cheap open white wine initially,  later on i was proposed a better one. The food honestly wasn't special,  nothing surprising,  no special taste,  meat had a bit too much fat even. I was there in December at lunch time.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURKd3BTaXB3RRAB&d=17924085&t=1

places/ChIJaw2yHthkjEcRi1oeXXK4bSM/reviews/ChdDSUhNMG9nS0VJQ0FnSURKd3BTaXB3RRAB

I have travelled the world extensively over 40 years. I ate at all restaurants ranging from pop & mom’s to Michelin three stars. This is my honest review of Le Bologne close to Geneva main train station. I had the 3-course business lunch for CHF 40. Considering the very good quality of the food, this is a bargain. The service is attentive & friendly and the chef easily offered some good vegan alternatives to my guest. The terrace is in a quiet side street but gets booked early apparently.

Discover Bologne Restaurant in Geneva: Exquisite Dining & Wine

Le Bologne is a vintage bistro located in Geneva, Switzerland, near the Fine Arts School. The restaurant is known for its classic French cuisine, attentive service, and charming ambiance.

The History of Le Bologne in Geneva, Switzerland.

Nestled in the heart of Geneva, Le Bologne has become synonymous with exceptional dining, melding historical charm with contemporary flair. Opened in 2018, this vintage bistro quickly established itself as a culinary cornerstone of the city, known for its commitment to seasonal ingredients and expertly crafted dishes. The interior, adorned with cement tiles, hanging globe lights, and cozy bistro-style seating, invites guests to linger and savor the ambiance.

2018: Le Bologne opens its doors in Geneva, offering a unique dining experience with a focus on seasonal ingredients.

2020: The restaurant receives the Bib Gourmand from the Michelin Guide, recognizing its quality and value.

2023: Le Bologne continues to be a popular dining destination, praised for its exceptional food and service.

Signature dishes like celeriac 'risotto' with foie gras and confit lamb shoulder with cumin, asparagus, and labneh reflect the restaurant’s dedication to high-quality, seasonal cuisine. The Bib Gourmand recognition from the Michelin Guide not only assures visitors of the restaurant's remarkable value but also highlights its standing in Geneva's vibrant culinary scene.

Dining at Le Bologne isn’t just about the food; it's an experience steeped in warmth and hospitality. The charming atmosphere, complemented by friendly staff who treat guests like family, makes every meal memorable. Whether you are a local or a traveler, the restaurant has become a beloved spot, where each visit feels like coming home.

With a commitment to excellence and an unwavering focus on quality, Le Bologne stands as a testament to the culinary heritage of Geneva. As it continues to thrive in the heart of the city, this vintage bistro not only honors its past but also sets a promising course for the future.

Dine In

Restroom

Outdoor Seating

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Good for Groups

Serves Dessert

Serves Breakfast

Serves Cocktails

Bologne is a culinary gem in Geneva, Switzerland, offering a delightful blend of traditional Swiss recipes and innovative dishes crafted from the freshest seasonal ingredients. The warm ambiance and attentive staff create an inviting atmosphere for both locals and travelers.

Bologne

Artichauts violets, chèvre frais, noisettes du Piémont

Tempura de ris de veau, aubergines fumées

Scampis grillés, champignons de Paris et jus de crustacé

Thon rouge cru, abricots du Valais et oignons cébettes

Pissaladière, sardines fumées, olives, basilic

Pavé de lotte rôti, poivrons confits et chorizo

Pata negra mariné teriyaki, mousseline au wasabi

Épaule d'agneau confite, fleurs de courgettes

Filet de bœuf grillé, betterave rôtie et béarnaise

Omble chevalier, fenouil et amandes

Assiette de fromages affinés par Bruand

Paris-Brest, praliné, glace noisette

Tarte fondante au chocolat noir et pistaches

Crème passion-yuzu, basilic et sorbet

Menu de Midi

Nestled in the heart of Geneva, Le Bologne invites diners to savor an exquisite array of French and European contemporary dishes meticulously prepared with the finest seasonal ingredients. This thoughtfully curated menu promises an unforgettable culinary journey, showcasing a harmony of bold flavors and refined techniques that cater to discerning palates seeking a truly special dining experience.

Begin your meal with vibrant starters that set the tone for the rich flavors to come. The Kefta of Potimarron delivers a captivating pumpkin-infused taste, beautifully balancing warmth and earthiness. Alternatively, the Celeri Risotto offers a luscious twist on the classic risotto, combining the subtle sweetness of celeriac with creamy textures for a decadent appetizer.

The main courses at Le Bologne are a celebration of rich textures and robust flavors. Indulge in the Celeriac 'Risotto' with Foie Gras, an elegant dish that marries the earthy notes of celeriac with the luxurious creaminess of foie gras. For meat lovers, the Confit Lamb Shoulder is a standout, featuring tender lamb infused with aromatic cumin, complemented by fresh asparagus and a tangy labneh that adds a refreshing contrast. Another must-try is the Pluma de Pata Negra, showcasing premium Iberian pork characterized by its succulent, melt-in-the-mouth quality that will delight your senses.

 serves as a decadent finale to your meal. This dessert is a rich, velvety masterpiece that perfectly balances deep cocoa notes with a light, airy texture—an irresistible treat for any chocolate enthusiast.

Complement your dining experience with Le Bologne's excellent selection of wines, beers, and expertly crafted cocktails. Whether you prefer a crisp white wine or a robust red, the varied drink menu is designed to harmonize with the rich flavors of the food. The restaurant also offers daily specials that showcase seasonal ingredients and creative culinary twists, ensuring every visit brings a fresh and exciting discovery.

Each dish is crafted using fresh, seasonal produce to ensure exceptional flavor and quality.

Enjoy expertly prepared dishes that highlight traditional techniques with contemporary flair.

Warm hospitality and a charming setting create the perfect environment for memorable meals.

Savor exquisite flavors at Bologne, a top-rated restaurant in Geneva. Indulge in Swiss delicacies and enjoy an unforgettable dining experience! Book now!

Bologne Restaurant - Fine Dining in Geneva, Switzerland

Genève Municipality

Lunch Menu

Dinner Menu

Nestled in the heart of Geneva at Rue Necker 11, Le Bologne offers an unforgettable dining escape that captivates food lovers and discerning travelers alike. This charming restaurant blends refined culinary artistry with a welcoming atmosphere, making it a top choice for those seeking an exceptional meal in Switzerland's vibrant city.

Le Bologne shines with its carefully crafted lunch menu, featuring a three-course meal priced at just 40 CHF. This offering delivers outstanding value for fine dining, combining sophisticated flavors and artful presentation. Guests rave about standout dishes like the kefta of potimarron, celeri risotto starters, succulent cochon de lait, and the unforgettable chocolate mousse dessert.

Complement your meal with Le Bologne’s curated wine selection, available from 20 CHF, featuring both local Swiss vintages and international favorites. The restaurant's outdoor terrace provides a tranquil setting on a quiet side street, perfect for savoring your food and drink in a relaxed yet stylish environment. Friendly, attentive staff ensure every visit feels personal and memorable.

Authentic flavors that delight the palate.

 Each dish bursts with thoughtful preparation and quality ingredients.

Perfect location near Geneva main train station.

 Easy to reach yet tucked away in a peaceful street.

 Staff treat guests like old friends, enhancing the dining experience.

 Vegan options and a variety of dishes ensure everyone finds a favorite.

Le Bologne is open for breakfast, lunch, and dinner, making it an ideal spot for any meal of the day. The venue is reservable and offers outdoor seating, perfect for enjoying Geneva’s ambiance. Payment is hassle-free with credit, debit cards, and NFC accepted. While the restaurant doesn't offer takeout or delivery, the dine-in experience here is well worth a visit.

Discovering Le Bologne in Geneva's Culinary Scene 

Nestled at Rue Necker 11, just a stone's throw from Geneva's main Cornavin train station, Le Bologne stands out as a refined yet welcoming dining destination for both locals and travelers. This charming vintage bistro delivers an exceptional culinary experience that has earned it Michelin recognition with a Bib Gourmand, making it a must-visit for foodies seeking quality and authenticity in the heart of Switzerland.

Exceptional dining experience with attentive service

Le Bologne's menu is praised for its thoughtfully prepared dishes that burst with flavor from appetizers through to desserts. Guests consistently highlight standout starters like the kefta of potimarron and celeri risotto, alongside main courses such as cochon de lait and pata negra, culminating in a rich dessert tray featuring a beloved chocolate mousse. The kitchen also accommodates vegan preferences gracefully, ensuring inclusive dining options.

The attentive and friendly service at Le Bologne enhances the dining atmosphere, making guests feel like old friends, a sentiment echoed by many repeat visitors who eagerly anticipate their next meal here.

Situated in a quiet side street near Geneva's bustling Cornavin station, Le Bologne offers a cozy vintage bistro vibe that many find appealing for relaxed dining. The outdoor terrace provides a lovely setting, though seating is limited and tends to fill up quickly, especially during warmer months. This intimate setting complements the restaurant's focus on quality and personalized service.

 Exceptional food quality with Michelin Bib Gourmand recognition, attentive and friendly service, charming vintage bistro ambiance, central and convenient location near Cornavin station.

 Limited seating capacity especially on the terrace, higher price point compared to some local eateries, and closure on weekends which may restrict visitor options.

For travelers seeking a sophisticated dining experience with quality ingredients and a welcoming atmosphere, Le Bologne is a standout option worth exploring. While the pricing is on the higher side, the value delivered through exquisite dishes and attentive service makes it a worthwhile indulgence in Geneva's diverse restaurant scene. However, those looking for casual, budget-friendly meals or weekend dining might want to consider alternatives due to limited availability and weekend closure.

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