Menu Overview
Nestled in the bustling heart of Pasay, Metro Manila, Casa Buenas invites diners to experience a unique blend of Spanish and Filipino culinary traditions. This upscale restaurant prides itself on its commitment to offering an exquisite dining experience that artfully combines authentic flavors with modern techniques. From its stunning architecture featuring high ceilings and elaborate chandeliers to its elegantly designed interiors, Casa Buenas is as much a feast for the eyes as it is for the palate.
Signature Dishes
- Paella Negra - A rich black rice dish infused with squid ink, delivering a delightful seafood experience.
- Seafood Paella - A vibrant medley of fresh seafood, perfectly seasoned and served with a side of tradition.
- Beef Caldereta - Tender beef slow-cooked in a rich tomato sauce topped with creamy manchego cheese.
- Coconut Pork Sinigang - A comforting twist on the classic sour soup, enriched with coconut milk for a creamy finish.
- Okoy de Pulpo - Crispy octopus fritters that offer a delightful crunch with every bite.
