Overview of the menu
At Restaurant Hazienda, located in the picturesque St. Anton am Arlberg, the culinary philosophy is rooted in a fusion of traditional Alpine cuisine with international flavors. The menu showcases a selection of dishes that highlight local ingredients, emphasizing freshness and quality. With a focus on seasonal offerings, the restaurant aims to provide guests with a memorable dining experience that reflects the rich culinary heritage of the region.
Signature dishes
- Beef Club Sandwich with Truffle Mayonnaise: A hearty sandwich featuring tender beef and a rich truffle mayonnaise.
- Homemade Spaghetti with Local Herbs and Sheep’s Cheese: A delightful pasta dish that highlights the flavors of local herbs and creamy sheep’s cheese.
Beverages and pairings
The beverage selection at Restaurant Hazienda complements the menu beautifully. Guests can enjoy a curated list of local wines that pair perfectly with the dishes. The mixology team also crafts unique cocktails, ensuring a refreshing experience to accompany your meal.
Dietary options
Restaurant Hazienda caters to various dietary needs, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist guests in making informed choices.
Chef recommendations
The chef recommends trying the seasonal specials, which often feature fresh, local ingredients. These dishes change frequently, ensuring that every visit offers something new and exciting.
Experience the menu
Join us at Restaurant Hazienda in St. Anton am Arlberg to indulge in a culinary experience that celebrates the flavors of the region. Reserve your table today and savor the exquisite dishes that await you.
