Overview of the menu
At Restaurant Bazaar in Copenhagen, the culinary philosophy revolves around a vibrant fusion of Middle Eastern, North African, and Mediterranean cuisines. This chic establishment emphasizes fresh ingredients and bold flavors, creating a menu that celebrates the rich culinary traditions of these regions. Each dish is thoughtfully crafted to offer a unique taste experience, making it a popular destination for both locals and travelers.
Signature dishes
- Bazaaren Rundt: A delightful mix of grilled beef kebabs, coq au vin, and meatballs in curry sauce.
- Den Grønne Bazaar: A selection of vegetarian dishes that highlight seasonal produce and vibrant flavors.
Beverages and pairings
Complement your meal with a curated selection of beverages, including local beers and fine wines. The mixology team also crafts unique cocktails that pair beautifully with the bold flavors of the dishes, enhancing your dining experience.
Dietary options
Restaurant Bazaar offers a variety of dietary options, including vegetarian and vegan dishes. Gluten-free choices are available, and the staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.
Chef recommendations
For a seasonal highlight, the chef recommends trying the falafel, which has received rave reviews for its flavor and texture. Additionally, the sweet potatoes are a must-try, often described as 'out of this world' by patrons.
Experience the menu
Join us at Restaurant Bazaar in Copenhagen to experience a culinary adventure that celebrates the flavors of the Mediterranean and beyond. Whether you're dining with friends or enjoying a special occasion, our menu promises to delight your senses.
