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Sidecar

Copenhagen, Denmark

Experience Sidecar's inviting vibe in Nørrebro Copenhagen's brunch hotspot offers a cozy, relaxed atmosphere perfect for food lovers and locals alike.

Nestled in the vibrant district of Nørrebro at Skyttegade 5, Sidecar stands out as a must-visit café and restaurant for anyone craving an exceptional brunch or dinner experience in Copenhagen. This charming spot boasts a warm, laid-back ambiance that invites guests to unwind and savor a thoughtfully curated menu that caters to diverse tastes, including vegetarian and gluten-free options. Whether you're dropping by for a rich brunch buffet, a flavorful six-course tasting menu, or an excellent cup of coffee, Sidecar delivers quality with every bite.

Unforgettable brunch and dining experience

Sidecar’s brunch is celebrated across Copenhagen for its impressive buffet offering an abundance of fresh salads, Danish open-faced sandwiches, a variety of cheeses, and mini croissants. The addition of warm dishes such as the Brunch Platter and Savory Waffle ensures that every palate is satisfied. Guests frequently praise the outstanding quality and generous portions, making it one of the city's top brunch destinations. The relaxed atmosphere and attentive staff only enhance the experience, making it ideal for families, groups, or solo diners seeking a comforting meal.

Diverse menu catering to all preferences

Vegetarians and those with dietary restrictions will find Sidecar especially welcoming, thanks to carefully adapted menu options. The restaurant offers vegetarian-friendly plates and a well-labeled gluten-free brunch selection to accommodate guests' needs without compromising on taste or creativity. Beyond brunch, Sidecar serves lunch, dinner, and desserts, along with a variety of cocktails, beer, and wine, ensuring a full dining experience from morning to night.
  • Gluten-free options — Well-labeled selection of gluten-free brunch dishes.
  • Vegetarian-friendly menu — Adapted dishes satisfying diverse dietary needs.
  • Fresh and varied buffet — Includes salads, open-faced sandwiches, cheeses and warm dishes.
  • Welcoming atmosphere — Cozy, chilled vibe with friendly, attentive staff.

Frequently asked questions

  • What are the opening hours of Sidecar? Sidecar operates Monday to Friday from 8:00 AM to 4:00 PM, and on weekends from 9:00 AM to 3:30 PM.
  • Is there a gluten-free menu at Sidecar? Yes, Sidecar offers gluten-free options, including a gluten-free brunch selection with well-labeled items.
  • Does Sidecar accept reservations? Yes, reservations can be made through their website or by contacting them directly.
  • Is Sidecar suitable for vegetarians? Yes, Sidecar provides vegetarian-friendly options on their menu.
  • Does Sidecar offer takeout or delivery services? Yes, Sidecar offers takeout services. Delivery availability may vary; it's recommended to check with the restaurant directly.

Community sentiment and highlights

Sidecar enjoys overwhelmingly positive reviews from both locals and visitors. Guests rave about the exceptional quality of food, the variety in the buffet-style brunch, and the cozy, inviting ambiance that makes every visit memorable. Many highlight the friendly and accommodating staff who enhance the warm vibe of the place. Whether you're seeking a hearty coffee, a leisurely brunch, or a flavorful dinner, Sidecar is recognized as a standout culinary gem in Copenhagen's diverse food scene.
  • Cozy atmosphere — Perfect for relaxed dining and socializing.
  • High-quality ingredients — Fresh, flavorful, and thoughtfully prepared dishes.
  • Attentive staff — Friendly and accommodating service enhances the visit.

Sidecar in Copenhagen: A Journey of Flavor and Innovation in Nørrebro's Culinary Scene.

Nestled in the vibrant and multicultural district of Nørrebro, Copenhagen, Sidecar has carved a niche, becoming a beloved destination for food enthusiasts and locals seeking an extraordinary dining experience. Since its inception, Sidecar has fused creativity with quality, offering an inventive menu that tantalizes the palate and redefines brunch and dinner dining in the city.

The origins of Sidecar and its brunch revolution

Opening its doors in 2016, Sidecar introduced Copenhagen to a unique buffet-style brunch concept that quickly captured hearts. This approach allowed guests to indulge in an array of flavors and dishes, setting it apart from the traditional brunch venues. The emphasis on variety, freshness, and culinary artistry established Sidecar as a must-visit spot for brunch aficionados across the city.

Expanding horizons with authentic Asian street food

In 2019, Sidecar elevated its evening offerings by partnering with MaoBao, champions of Japanese street food. This collaboration brought a fresh and exciting dimension to the menu, delighting diners with authentic and innovative Asian-inspired dishes. The fusion of buffet brunch and street food culture created a dynamic culinary atmosphere, reflecting Copenhagen’s diverse and evolving food scene.

Celebrating milestones and continuous innovation

By 2024, Sidecar proudly marked its 8th anniversary, a testament to its enduring appeal and commitment to culinary excellence. Over the years, it has maintained its reputation as a hotspot for diverse clientele, from locals to tourists and digital nomads, all drawn to its inviting atmosphere and creative menus. Sidecar’s ability to adapt and innovate keeps it at the forefront of Copenhagen’s food culture.

Key features and visitor experience

  • Buffet brunch concept offers a variety of fresh and artfully prepared dishes allowing guests to savor multiple flavors in one meal.
  • Asian-inspired dinner menu developed in collaboration with experts in Japanese street food, creating an authentic and exciting culinary experience.
  • Inviting atmosphere combining casual dining with creative culinary flair, making it a perfect spot for groups and solo diners alike.

Sidecar at a glance

Located at Skyttegade 5 in the vibrant Nørrebro district of Copenhagen, Sidecar is a delightful café and bar that offers a unique dining experience. Known for its cozy atmosphere and creative brunch options, it has quickly become a favorite among locals and visitors alike. With a focus on quality ingredients and a diverse menu, Sidecar is perfect for those seeking a memorable meal in a welcoming setting.

Pros

  • Cozy atmosphere with a relaxed vibe
  • Friendly and attentive service
  • Delicious brunch with a varied selection
  • Creative cocktails that impress
  • Options for gluten-free and vegan diets

Cons

  • Loud music at times
  • Longer wait times during busy periods
  • Acoustic challenges in the space

Ideal for

Sidecar is perfect for brunch enthusiasts, casual meetups with friends, and anyone looking to enjoy a laid-back meal in a trendy environment. Whether you're celebrating a special occasion or simply indulging in a weekend treat, this café is an excellent choice.

Things to know before visiting

Reservations are recommended, especially during weekends. The café offers both indoor and outdoor seating, making it a versatile choice for any weather. Keep in mind that the café is dog-friendly, but be sure to check their specific policies before bringing your furry friend.

Overall impression

Sidecar stands out as a top choice for brunch in Copenhagen, combining a warm atmosphere with exceptional food and service. While it may have some minor drawbacks, the overall experience is well worth it. Make sure to visit and enjoy the delightful offerings that this café has to offer.

4.5

Asian fusion

$$

Closed - Opens 8:00 AM

Monday

08:00–16:00

Tuesday

08:00–22:30

Wednesday

08:00–22:30

Thursday

08:00–22:30

Friday

08:00–00:00

Saturday

09:00–00:00

Sunday

09:00–15:30

Gallery

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