Overview of the menu
Delphine, located on Vesterbrogade in Copenhagen, presents a Mediterranean-inspired menu that beautifully intertwines Greek and Italian culinary traditions. The restaurant emphasizes fresh, seasonal ingredients, showcasing a variety of seafood, meats, and vegetarian options. Each dish is crafted with care, reflecting a commitment to quality and authenticity, making it a favorite among locals and visitors alike.
Signature dishes
- Pickled Olives - A simple yet flavorful starter, perfect for sharing.
- 3 Oysters with bergamot & chili - A refreshing and zesty seafood delight.
- Grilled Sea Bass with green peas - A standout main, showcasing the freshness of the sea.
- Grilled Ribeye with lombardo peppers - A rich and hearty option for meat lovers.
Beverages and pairings
Delphine offers a curated selection of wines, focusing on Mediterranean regions, perfectly paired with each dish. The cocktail menu features refreshing options that complement the vibrant flavors of the food, making every meal a delightful experience.
Dietary options
Delphine caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.
Chef recommendations
The chef highly recommends the Whole Grilled Turbot, a dish designed for sharing, and the Spanakopita, which showcases the restaurant's commitment to traditional flavors with a modern twist.
Experience the menu
Join us at Delphine in Copenhagen for an unforgettable dining experience that celebrates the best of Mediterranean cuisine. Make your reservation today!
