Nestled in the vibrant Indre By district of Copenhagen at Øster Farimagsgade 93, Kappo Ando invites food lovers and cultural explorers alike to experience an authentic and imaginative journey through modern Japanese cuisine. This popular restaurant uniquely blends the art of traditional cooking techniques with Nordic ingredients to craft dishes that delight every palate.
At Kappo Ando, the culinary experience is elevated by watching skilled chefs prepare exquisite sashimi and yakitori over a traditional charcoal grill. The intimate setting enhances the connection between diner and chef, making each dish an immersive sensory delight. The menu, featuring seasonal seafood, fresh vegetables, and rare cuts of meat, caters to adventurous foodies as well as those seeking familiar comforts.
The cozy atmosphere at Kappo Ando is praised for its blend of modern decoration and a warm, welcoming vibe that makes it ideal for special occasions or intimate dinners. Guests consistently highlight the attentive, friendly service that complements the quality of the cuisine, creating a memorable evening reminiscent of dining in Japan with a distinctive Nordic flair.
Complement your meal with an impressive selection of sake, fine wines, and cocktails, carefully curated to enhance the flavors of each dish. Kappo Ando offers a set menu as well as à la carte options, perfect for groups or solo diners seeking a tailored Japanese dining experience in Copenhagen.
- What is the price of the set menu at Kappo Ando? The set menu is priced at 650 DKK.
- Does Kappo Ando offer vegetarian options? Yes, the restaurant offers vegan-friendly dishes.
- Is Kappo Ando wheelchair accessible? Yes, the restaurant is wheelchair accessible.
- Can I make a reservation at Kappo Ando? Yes, reservations are accepted and can be made via their website.
- Does Kappo Ando serve alcohol? Yes, the restaurant serves a variety of alcoholic beverages, including sake, wine, and cocktails.
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Kappo Ando is warmly celebrated for its combination of authentic Japanese flavors and exceptional hospitality. Frequent guests love the intimate setting where they can appreciate the art of yakitori grilling up close while enjoying a thoughtfully curated selection of sake and wine. The kitchen's focus on quality ingredients and attention to detail has earned it a loyal following among Copenhagen’s culinary enthusiasts.
Nestled in the vibrant heart of Copenhagen at Øster Farimagsgade 93, Kappo Ando has quickly established itself as a beacon of contemporary Japanese cuisine since its inception in December 2022. This restaurant captures the essence of authentic Japanese dining through its meticulous culinary craft and thoughtfully designed ambiance.
Kappo Ando opened its doors in December 2022, introducing Copenhagen food enthusiasts to a new level of Japanese culinary artistry. Within just a year, the restaurant garnered considerable attention, being recommended in a 2023 feature highlighting top dining spots in Copenhagen. This early acclaim was a testament to its standout quality and unique dining experience.
The restaurant's reputation further soared in 2024 when it was featured in the prestigious MICHELIN Guide. This recognition cements Kappo Ando's status not only as a local favorite but also as an internationally acknowledged culinary destination in Denmark’s capital.
Kappo Ando boasts a warm and minimalistic interior design, dominated by dark wood furnishings that evoke a traditional Japanese aesthetic. This refined setting enhances the dining experience, creating an intimate atmosphere where guests can savor every detail of their meal.
The menu at Kappo Ando is a true celebration of Japanese flavors, featuring dishes like delicate sashimi and expertly grilled yakitori cooked over traditional binchotan charcoal. Diners can choose between à la carte selections or indulge in the chef’s 7-course tasting menu, crafted to showcase the freshest ingredients and innovative culinary techniques.
- Extensive sake and wine selection complementing the diverse menu perfectly.
- Authentic yakitori grilled over binchotan charcoal for a uniquely smoky flavor.
- Minimalist and cozy interior that transports guests to a refined Japanese setting.
Located at Øster Farimagsgade 93 in the heart of Copenhagen, Kappo Ando offers a unique dining experience that blends authentic Japanese flavors with Nordic ingredients. This intimate restaurant is known for its yakitori and sashimi, providing guests with a culinary journey that is both delightful and memorable. With a cozy atmosphere and attentive service, Kappo Ando is perfect for those looking to indulge in a modern Japanese dining experience.
- Authentic Japanese flavors
- Attentive and knowledgeable staff
- Cozy and intimate atmosphere
- Extensive sake selection
- Unique dishes like yakitori and sashimi
- Limited seating
- Reservations required
- No takeout or delivery options
Kappo Ando is perfect for food enthusiasts, couples celebrating special occasions, or anyone seeking a unique dining experience in Copenhagen. The intimate setting and exceptional service make it an ideal choice for memorable evenings.
- Reservations are highly recommended due to limited seating.
- The restaurant does not offer takeout or delivery.
- Enjoy a variety of sake and wine options to complement your meal.
Kappo Ando stands out as a modern Japanese restaurant that successfully marries tradition with contemporary flair. While the limited seating may pose a challenge, the exceptional food and welcoming atmosphere make it a worthwhile experience. Whether you're a local or a visitor, Kappo Ando is a destination that promises to delight your palate.
