Overview of the menu
At Chez André, located at 12 Rue Marbeuf in Paris, the culinary philosophy revolves around classic French bistro fare with a contemporary twist. The menu showcases traditional dishes reimagined with fresh, seasonal ingredients, emphasizing quality and authenticity. Diners can expect a warm atmosphere complemented by attentive service, making it a cherished spot for both locals and visitors alike.
Signature dishes
The menu features several standout dishes that embody the essence of French cuisine:
- Cuisses de grenouilles - Tender frogs' legs sautéed in garlic and parsley butter.
- Bouillabaisse du Chef - A rich seafood stew featuring assorted fish and shellfish, infused with saffron.
- Gigot d'agneau "Allaiton de l'Aveyron" - Succulent leg of lamb, seasoned with garlic and herbs.
Beverages and pairings
Chez André offers a carefully curated selection of wines and cocktails to complement the menu. The wine list features regional French wines, enhancing the dining experience with local flavors. Signature cocktails are crafted with fresh ingredients, showcasing the art of mixology.
Dietary options
While the menu primarily focuses on traditional French cuisine, there are options available for various dietary preferences. Vegetarian dishes are limited, but gluten-free options can be accommodated upon request. The staff is knowledgeable about allergens and can assist diners in making informed choices.
Chef recommendations
For a true taste of Chez André, the chef recommends the Duck Confit and the Escargots de Bourgogne. These dishes highlight the restaurant's commitment to classic French flavors and are favorites among returning guests.
Experience the menu
Join us at Chez André in Paris for an unforgettable dining experience that celebrates the essence of French cuisine. Whether you're enjoying a meal indoors or at one of our charming sidewalk tables, every visit promises to be a delightful culinary adventure.
