Nestled on Rue Saint-Maur, Double Dragon is a dynamic restaurant that masterfully blends Filipino, Chinese, and Thai culinary traditions into a contemporary Parisian setting. Known for its fresh, flavorful dishes and natural wine selection, this spot is a must-visit for food lovers seeking an adventurous and authentic Asian fusion experience in the heart of Paris.
At Double Dragon, diners are treated to a vibrant menu featuring standout dishes such as succulent Korean fried chicken, tender beef tartare with unique flavors, and a mouthwatering rice bowl layered with bacon, eggs, and crispy garlic. The restaurant prides itself on generous portions, making it ideal for sharing and exploring a variety of tastes. The attentive and friendly service complements the inviting atmosphere, making every meal feel special.
Vegetarian options include tofu stuffed with Comté cheese and a refreshing dressed lettuce salad, ensuring guests with diverse dietary needs can enjoy a satisfying meal.
The community feedback on Double Dragon is mixed but largely appreciative of its originality and warm ambiance. While some patrons praise the inventive flavors and excellent service, others mention concerns about portion sizes and pricing. Despite this, the overall vibe is cozy and friendly, with many visitors expressing eagerness to return and try more dishes. The minimalist decor reflects an Asian aesthetic, though some guests wish for a bit more artistic flair on the walls.
- Opening Hours: Tuesday to Saturday, 12:00 PM - 2:30 PM and 7:30 PM - 10:30 PM; closed on Sundays and Mondays.
- Reservations: Not accepted; early arrival is recommended to avoid waiting.
- Accessibility: The restaurant is wheelchair accessible.
- Payment Methods: Credit and debit cards, NFC payments accepted; cash-only payments are not accepted.
- Quels sont les horaires d'ouverture de Double Dragon ? Le restaurant est ouvert du mardi au samedi, avec un service de 12h00 à 14h30 et de 19h30 à 22h30. Il est fermé le dimanche et le lundi.
- Le restaurant accepte-t-il les réservations ? Non, Double Dragon ne prend pas de réservations. Il est recommandé d'arriver tôt pour éviter la file d'attente.
- Proposez-vous des options végétariennes ? Oui, le menu propose des options végétariennes, notamment le tofu farci au Comté et la salade de laitue assaisonnée.
- Le restaurant est-il accessible aux personnes en fauteuil roulant ? Oui, Double Dragon est accessible aux personnes en fauteuil roulant.
- Proposez-vous des plats sans gluten ? Le menu propose des options sans gluten, mais il est conseillé de vérifier auprès du personnel pour les détails spécifiques.
Founded in 2018 by sisters Katia and Tatiana Levha, Double Dragon has quickly established itself as a culinary beacon in Paris, blending Filipino, Chinese, and Thai influences into a unique fusion cuisine. The restaurant's vision was to create a vibrant dining experience that reflects the rich tapestry of Asian flavors while maintaining a contemporary aesthetic.
- 2018: Opening of Double Dragon in Paris.
- 2018: Recommended by the Michelin Guide with a Bib Gourmand.
Double Dragon has become a beloved part of the Parisian dining scene, reflecting the multicultural essence of the city. The Levha sisters have infused their heritage into the menu, creating dishes that resonate with both locals and visitors. The restaurant's location on Rue Saint-Maur allows it to draw in a diverse crowd, eager to experience its unique culinary offerings.
The Levha sisters, Katia and Tatiana, are not just the founders but also the creative force behind Double Dragon. Their previous success with Le Servan laid the groundwork for this venture, allowing them to explore their passion for Asian cuisine. Their commitment to quality and authenticity is evident in every dish, making them respected figures in the culinary community.
Since its inception, Double Dragon has adapted to the evolving tastes of its clientele while staying true to its roots. The restaurant has embraced seasonal ingredients and local produce, ensuring that the menu reflects the best of what Paris has to offer. This commitment to freshness and innovation has kept the restaurant relevant in a competitive dining landscape.
As Double Dragon continues to thrive, it remains dedicated to honoring its heritage while embracing the future. The restaurant not only serves as a dining destination but also as a cultural hub where flavors and stories intertwine. With each dish, the Levha sisters celebrate their roots and invite guests to partake in a shared culinary experience.
Nestled in the vibrant 11th arrondissement of Paris, Double Dragon offers a captivating blend of Filipino and French cuisine that delights adventurous food lovers. This restaurant excels with its innovative fusion dishes that combine bold flavors and fresh ingredients, creating an unforgettable dining experience. Guests rave about the warm and inviting atmosphere, complemented by attentive service that ensures each visit feels special. The natural wine selection also garners praise, pairing beautifully with the diverse menu offerings.
At Double Dragon, the menu presents a modern twist on traditional recipes, featuring standout dishes such as Korean Fried Chicken and unique rice bowls with crispy garlic. The generous portions and complex drinks have been noted as true highlights, making it a hotspot for both casual dinners and lively gatherings. The cozy environment feels like a trendy spot you might find in Brooklyn or Los Angeles, adding a global flair to the Parisian dining scene.
While Double Dragon offers a memorable culinary journey, potential visitors should be aware of a few aspects that might affect their experience. Some guests have found portions to be on the smaller side at times, which may prompt ordering more dishes to fully satisfy larger appetites. Additionally, certain menu options come with higher price points, reflecting the quality but possibly impacting budget-conscious diners. During busy evenings, the lively ambiance can become quite noisy, which might be less ideal for those seeking a quiet meal.
- Cuisine fusion innovante – Experience a unique blend of Filipino and French flavors crafted with creativity and freshness.
- Ambiance chaleureuse – Enjoy a cozy and trendy environment reminiscent of popular international cities.
- Service attentif – Friendly and professional staff contribute to a welcoming dining experience.
- Sélection de vins naturels – A curated wine list featuring natural wines that perfectly complement the dishes.
- Portions parfois petites – Some guests find certain dishes less filling, which may require ordering additional plates.
- Prix élevés pour certaines options – Premium dishes may come at a higher cost, which might not suit every budget.
- Ambiance bruyante lors des soirées chargées – Busy nights can be quite noisy, which might affect those looking for a quieter dining environment.
