Overview of the menu
Kitchen Ter(re) in Paris offers a unique culinary experience, blending European and Asian flavors with an emphasis on artisanal pasta and innovative broths. The menu reflects a commitment to quality ingredients and creative presentation, inviting diners to explore a fusion of tastes that delight the senses.
Signature dishes
- Poisson Marinees - Fresh fish marinated to perfection, showcasing a delicate balance of flavors. (€29)
- Dentelle - A delightful dish of mussels served with piperade and a touch of Thai broth. (€34)
- Gianduja - A rich chocolate dessert paired with praline ice cream and a crispy tuile. (€85)
Beverages and pairings
The beverage menu at Kitchen Ter(re) is thoughtfully curated to complement the diverse flavors of the dishes. Guests can enjoy a selection of fine wines and expertly crafted cocktails that enhance the dining experience. The mixology team is dedicated to creating unique drinks that pair beautifully with the menu.
Dietary options
Kitchen Ter(re) caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist guests in making informed choices to ensure a delightful dining experience.
Chef recommendations
The chef highly recommends the Poisson Marinees and Dentelle for a taste of the restaurant's signature flavors. These dishes showcase the restaurant's commitment to quality and creativity, making them a must-try for any visitor.
Experience the menu
Join us at Kitchen Ter(re) in Paris for an unforgettable dining experience that celebrates the art of fusion cuisine. Reserve your table today and indulge in a culinary adventure that will leave you craving more.
