Overview of the Menu
Located at 44 Rue du Bac in Paris, Piero is a warm, upscale bistro that showcases the essence of northern Italian cuisine. Under the guidance of acclaimed chef Pierre Gagnaire, the menu reflects a culinary philosophy that emphasizes fresh, high-quality ingredients and traditional techniques. Each dish is crafted to highlight the rich flavors and textures of Italian gastronomy, making it a destination for food enthusiasts seeking an authentic dining experience.
Signature Dishes
- Stracciatella - A creamy delight featuring roquette, Cremona mustard, and black garlic.
- Frittura - A seafood medley of squid, langoustines, and seasonal fish, served with a unique grape mustard.
- Vitello tonnato - A traditional dish featuring veal with a creamy tuna sauce.
- Thon rouge de Méditerranée - Thick slices of Mediterranean tuna glazed with a citrus sauce.
Beverages and Pairings
Piero offers a curated selection of wines that perfectly complement its dishes. The wine list features both local and Italian selections, emphasizing organic and biodynamic options. For those who prefer cocktails, the mixology team crafts unique drinks that highlight seasonal ingredients, ensuring a refreshing experience with every sip.
Dietary Options
Piero is committed to inclusivity, offering a variety of dietary options. The menu includes vegetarian and gluten-free dishes, ensuring that all guests can enjoy a delightful meal. The staff is knowledgeable about allergens and can assist diners in making informed choices.
Chef Recommendations
For a seasonal highlight, the chef recommends the Langoustines, served with beetroot and Cremona mustard. This dish encapsulates the freshness of the sea and the richness of Italian flavors. Another must-try is the Risotto Carnaroli, featuring grilled langoustines, which showcases the chef's dedication to quality and taste.
Experience the Menu
Join us at Piero in Paris for an unforgettable dining experience that celebrates the best of Italian cuisine. Whether you're enjoying a romantic dinner or a gathering with friends, the ambiance and flavors will leave a lasting impression.
