Restaurant Caïus

Paris, France

Community Involvement

Restaurant Caïus, located at 6 Rue d'Armaillé in Paris, plays a significant role in its local community. The restaurant not only serves exquisite French cuisine but also engages in various initiatives that enhance its connection with the neighborhood. This informal bistro has become a gathering spot for locals and visitors alike, fostering a sense of belonging and camaraderie.
The restaurant's commitment to community extends beyond its doors, as it actively participates in local events and supports various social initiatives. This involvement not only enriches the dining experience but also strengthens the ties between the restaurant and the vibrant Parisian culture.
The restaurant's ambiance reflects its community spirit, with a stylish dining room that invites conversation and connection. The modern accents and cozy atmosphere make it an ideal spot for gatherings, whether for a casual meal with friends or a special celebration.
Restaurant Caïus is not just a place to dine; it's a hub for community engagement, making it a cherished part of the local landscape.
Local Partnerships
Restaurant Caïus collaborates with various local businesses and organizations to enhance its offerings and support the community. Some notable partnerships include:
• Local farmers for fresh produce • Nearby wineries for an exquisite wine selection • Community art initiatives to showcase local talent • Charity events to support local causes
These collaborations not only provide high-quality ingredients and services but also create a network of support that uplifts the entire community.
Events and Gatherings
Restaurant Caïus hosts a variety of events and gatherings that reflect the cultural richness of Paris. From wine tastings to art exhibitions, the restaurant serves as a venue for local artists and creators to showcase their work. These events not only entertain but also foster a sense of community among attendees.
Additionally, the restaurant organizes seasonal celebrations that highlight local traditions and cuisines, inviting patrons to experience the vibrant culture of Paris firsthand.
Sustainability and Responsibility
Restaurant Caïus is committed to sustainability and ethical practices. The restaurant prioritizes sourcing ingredients from local, organic farms and employs eco-friendly practices in its operations.
By minimizing waste and promoting responsible consumption, Caïus not only contributes to the environment but also sets a standard for other establishments in the area.
Voices from the Community
The community sentiment surrounding Restaurant Caïus is overwhelmingly positive. Patrons often share their experiences, highlighting the cozy ambiance and exceptional service. One guest remarked, "What a gem! Everyone loved it completely cleaning out their plates. The tastes are exactly right, and the wine menu is extensive and decently priced."
Another visitor noted, "The quality of the food and drinks is ridiculously high. The cod-based main is perfectly balanced, and their panna cotta is the best I've ever had. A new Paris favorite."
Connect with Restaurant Caïus
To experience the vibrant community spirit and exceptional cuisine at Restaurant Caïus, visit us at 6 Rue d'Armaillé, Paris. Join us for a meal that not only satisfies your palate but also connects you with the heart of Parisian culture.

The History of Restaurant Caïus in Paris, France 6 Rue d'Armaillé, 75017 Paris, France.

Nestled in the heart of Paris, Restaurant Caïus offers an inviting atmosphere complemented by the rich history behind its establishment. Opened in 2008 by the illustrious Chef Jean-Marc Notelet, this eatery has distinguished itself through its commitment to contemporary French cuisine, emphasizing fresh market ingredients. With a location at 6 Rue d'Armaillé, the restaurant has become a must-visit for food enthusiasts and curious travelers alike.

2008 - The Birth of Caïus

In its inaugural year, Restaurant Caïus quickly established itself as a culinary hotspot. With Chef Notelet’s vision, the restaurant showcased a menu that embraced the essence of French cuisine while incorporating modern dining trends. The focus on seasonal ingredients and innovative dishes attracted both locals and tourists, setting the stage for a vibrant dining experience.

2019 - A Stylish Renovation

In 2019, Restaurant Caïus underwent a significant transformation with renovations led by renowned interior architects Nicolas Adnet and Marc Hertrich. This refurbishment not only elevated the dining ambiance but also enhanced the overall guest experience. The new décor struck a balance between contemporary elegance and the classic Parisian bistro style, making it a visually appealing and comfortable space for patrons.

Culinary Experience at Caïus

Today, Restaurant Caïus continues to thrive as a beacon of culinary excellence in Paris. The menu reflects a harmonious blend of tradition and innovation, offering guests a unique dining experience that celebrates French gastronomy. Whether you're indulging in a beautifully prepared steak or sampling seasonal appetizers, each dish is crafted with meticulous attention to detail.

Conclusion

With its remarkable history and continuous evolution, Restaurant Caïus remains a landmark within the bustling culinary landscape of Paris. Visitors are not only treated to exquisite dishes but also become part of the ongoing story of a restaurant that has embraced change while honoring its roots.

Restaurant Caïus at a glance

Located at 6 Rue d'Armaillé in the vibrant 17th arrondissement of Paris, Restaurant Caïus offers an informal yet stylish dining experience. Known for its classic entrees and extensive wine selection, this bistro has recently undergone renovations, enhancing its ambiance and service. Ideal for both casual dinners and special occasions, it showcases inventive dishes that reflect the rich culinary heritage of France.

Pros

  • Cozy ambiance with modern accents
  • Impeccable service that enhances the dining experience
  • High-quality cuisine with inventive dishes
  • Extensive wine selection to complement meals
  • Reasonable prices for the quality offered

Cons

  • Limited menu options
  • Slow service during busy times
  • No weekend service

Ideal for

Restaurant Caïus is perfect for casual dinners, business meetings, and intimate gatherings. Its cozy atmosphere makes it a great choice for couples looking for a romantic night out.

Things to know before visiting

  • Reservations are recommended, especially during peak hours.
  • The restaurant is closed on weekends.
  • Parking is limited in the area, so consider public transport.

Overall impression

Restaurant Caïus presents a delightful dining experience with its cozy ambiance and high-quality cuisine. While there are some limitations, such as a limited menu and slow service during busy times, the overall quality and reasonable prices make it a worthwhile visit. Whether for a casual meal or a special occasion, this bistro is a commendable choice in Paris.

Closed - Opens 12:00 PM

Monday

12:00–14:00, 19:30–23:30

Tuesday

12:00–14:00, 19:00–23:30

Wednesday

12:00–14:00, 19:30–23:30

Thursday

12:00–14:00, 19:30–23:30

Friday

12:00–14:00, 19:30–23:30

Saturday

Closed

Sunday

Closed

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