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GUIDE MICHELIN

Shabour

Paris, France

Discover Shabour: A Parisian Culinary Gem Inspired by Jerusalem Cuisine and French Flair.

Nestled at 19 Rue Saint-Sauveur in the heart of Paris's vibrant 2nd arrondissement, Shabour is a must-visit for food lovers seeking an imaginative culinary journey. This cozy yet industrial-style restaurant offers an extraordinary tasting menu inspired by the rich flavors of Jerusalem, expertly fused with refined French techniques. Guests are invited to experience not just a meal but a story — every dish is a creative reinterpretation with thoughtfully paired wines that elevate each course to perfection.

An intimate atmosphere with top-tier service and vibrant energy

The moment you step inside Shabour, you're welcomed by a warm, lively vibe that makes it the perfect spot for special occasions or adventurous foodies craving something different. The restaurant features counter seating around an open kitchen, giving diners a front-row view of the chefs’ culinary artistry and storytelling. The service is nothing short of exceptional — attentive, knowledgeable, and passionate, ensuring every guest feels celebrated and well cared for.

Experience the tasting menu: Le Voyage Shabour

At the heart of Shabour is its signature tasting menu, aptly named “Le Voyage Shabour.” Priced at €144 per person, this multi-course dining adventure is designed to ignite your palate with a harmony of bold and delicate flavors. The menu is perfectly portioned to keep you intrigued and satisfied, with every dish paired expertly with wines that complement and enhance the experience. Whether you’re a fan of bold spices or subtle nuances, each plate tells a unique story that leaves a lasting impression.

Dietary accommodations and essentials

Shabour is inclusive and attentive to diverse dietary needs, welcoming guests with vegan, vegetarian, gluten-free, halal, and kosher preferences. While the menu is fixed, the chefs are flexible and ready to craft a memorable experience tailored just for you. The restaurant accepts multiple payment methods including credit and debit cards, plus NFC payments, making it convenient for international travelers and locals alike.

Plan your visit: Hours, reservations, and more

Shabour welcomes guests from Monday to Saturday, serving lunch between 12:00 PM and 2:00 PM, and dinner from 7:00 PM to 10:30 PM. The restaurant is closed on Sundays. Due to its popularity and intimate seating, making a reservation ahead of time is highly advised to secure your spot for this unforgettable dining experience.

Frequently asked questions

  • What is the price of the tasting menu at Shabour? The tasting menu, known as 'Le Voyage Shabour,' is priced at €144 per person.
  • Does Shabour accommodate dietary restrictions? Yes, Shabour can accommodate various dietary restrictions, including vegan, vegetarian, gluten-free, halal, and kosher preferences.
  • Is it necessary to make a reservation at Shabour? Yes, reservations are recommended due to the restaurant's popularity and limited seating.
  • What is the ambiance like at Shabour? Shabour offers an intimate and lively atmosphere with counter seating around an open kitchen, allowing guests to watch the chefs prepare dishes.
  • What are the operating hours of Shabour? Shabour operates from Monday to Saturday, with lunch service from 12:00 PM to 2:00 PM and dinner from 7:00 PM to 10:30 PM. It is closed on Sundays.

Community sentiment highlights

The community raves about Shabour's masterful fusion of French and Israeli cuisine that creates an immersive sensory experience. Visitors consistently praise the attentive and knowledgeable staff, the lively yet intimate atmosphere, and the thoughtfully curated tasting menu. Many describe dining at Shabour as not just a meal but an "outstanding adventure" in flavor and presentation — a culinary journey that leaves a lasting impression long after the last bite.

Discover the history of Shabour restaurant in Paris, France.

Nestled in the vibrant Sentier neighborhood at 19 Rue Saint-Sauveur, Paris, Shabour has quickly become a cornerstone of the city’s culinary scene. Since its opening in 2019, this fine dining restaurant has captivated food enthusiasts with its imaginative fusion of French tradition and Israeli flavors. Founded by the renowned Israeli chef Assaf Granit, Shabour offers an open kitchen concept that invites guests to witness the artistry behind each dish.

Milestones in Shabour’s evolution

Shabour’s journey is marked by significant achievements that reflect its commitment to culinary innovation and excellence. When it opened in 2019, the restaurant introduced a unique dining experience that emphasized interaction and transparency through its open kitchen layout. This setup not only highlights the skill of the chefs but also creates an inviting atmosphere for guests seeking a memorable meal.
Just two years later, Shabour’s inventive approach to Mediterranean and Levantine cuisine earned it its first Michelin star in 2021. This prestigious accolade acknowledges the restaurant’s exceptional culinary craftsmanship and its ability to blend diverse cultural influences into a harmonious and exciting menu.

What makes Shabour special

Shabour stands out not only for its accolades but also for the engaging and warm dining experience it offers. The restaurant’s menu is a carefully curated tasting journey inspired by the flavors of Jerusalem, expertly paired with fine wines. Diners appreciate the attentive service and the opportunity to interact with the chefs, who eagerly explain the stories behind each dish. This level of personal engagement creates a truly immersive and educational culinary adventure.
  • 2019 - Shabour launched in Paris's Sentier neighborhood with an open kitchen concept bringing diners closer to the culinary process.
  • 2021 - Awarded its first Michelin star for innovative Mediterranean and Levantine cuisine that merges French and Israeli influences.

Shabour at a glance

Located at 19 Rue Saint-Sauveur in Paris, Shabour offers an imaginative Jerusalem-inspired tasting menu that beautifully fuses French and Israeli cuisines. The cozy, industrial ambiance enhances the dining experience, making it a perfect spot for food enthusiasts seeking something unique.

Pros

  • Unique fusion of French and Israeli cuisines
  • Interactive dining experience with open kitchen concept
  • Attentive and knowledgeable staff
  • Lively and intimate atmosphere
  • Accommodates various dietary restrictions

Cons

  • Higher price point compared to some other restaurants
  • Limited seating, requiring reservations well in advance
  • Some dishes may be too experimental for certain palates

Ideal for

Shabour is perfect for food lovers, special occasions, and those looking to explore innovative culinary experiences. It's an excellent choice for romantic dinners or gatherings with friends.

Things to know before visiting

  • Reservations are highly recommended due to limited seating.
  • Be prepared for a culinary adventure with unique flavors.
  • Dress code is smart casual.

Overall impression

Shabour stands out as a culinary destination in Paris, offering a unique dining experience that blends tradition with innovation. The attentive service and inviting atmosphere make it a memorable choice for any occasion.

4.7

Closed - Opens 7:00 PM

Monday

19:00–22:30

Tuesday

19:00–22:30

Wednesday

19:00–22:30

Thursday

19:00–22:30

Friday

12:00–14:00, 19:00–22:30

Saturday

12:00–14:00, 19:00–22:30

Sunday

Closed

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