Menu bistrot fraîcheur at Omnivore
Discover the essence of Pau's culinary scene at Omnivore, where the Menu Bistrot Fraîcheur celebrates the finest seasonal ingredients and local organic produce. This carefully curated menu invites you to savor an exquisite variety of starters, mains, and desserts that reflect both innovation and tradition in a warm, classic bistro ambiance with a charming terrace.
Starters
Begin your meal with artfully crafted starters that tease the palate with a balance of fresh, vibrant flavors. The Truite en gravlax is served with a delicate herb cream and a lively citrus vinaigrette that awakens the senses. For a smoky twist, the Maquereau au sel pairs salted mackerel with earthy beets and a subtly smoked sour cream. Vegetarians will appreciate the Poireaux brûlés, featuring charred leeks, mimosa egg, miso, and trout roe, blending umami and freshness in every bite.
Mains
The mains at Omnivore are a celebration of the region’s rich meat and seafood heritage, masterfully paired with seasonal accompaniments. The Filet de bœuf features tender French beef complemented by pressed celery and the sharp sweetness of Granny Smith apple. For lamb lovers, the Noisette de gigot d’agneau du pays is served with panosse, creamy hummus, and toasted mustard seeds, offering a texture and flavor contrast that delights. Seafood lovers can indulge in the Poisson de la criée, a fresh catch from the local market, accompanied by roasted white asparagus, preserved lemon in olive oil, and crunchy almonds, evoking the freshness of coastal flavors.
Desserts
Conclude your meal with desserts that blend classic French technique with creative flavor profiles. The Assortiment de fromages de la crèmerie du Gabizos showcases an exquisite selection of local cheeses, perfect for savoring. For a fruity contrast, the Siphon laitier combines passionfruit tajette, fresh strawberries, and a crispy feuilletine for delightful texture. The Sablé breton with caramelized orange curd offers a buttery, zesty finish, while the Crémeux chocolat is enriched with whisky chocolate sauce and pistachio cream, a decadent treat for chocolate aficionados.
Drinks and Specials
Complement your meal with a thoughtfully selected wine list featuring regional and international choices, perfectly suited to enhance the rich flavors of each dish. Omnivore also offers a range of expertly crafted cocktails and a selection of beers, catering to diverse tastes. The restaurant’s specials highlight seasonal produce and innovative combinations, ensuring a fresh and imaginative dining experience every visit.
Why choose Omnivore for your next meal
- Innovative flavor combinations that surprise and delight at every course.
- Seasonal and local ingredients ensuring freshness and support for regional producers.
- A cozy bistro atmosphere with a welcoming terrace for relaxed dining.
- Professional and attentive service that makes every visit special.
