Overview of the menu
Bottega Ciccone, located in the charming streets of Rome, offers a culinary experience rooted in traditional Italian cuisine. With a focus on fresh, local ingredients, the menu reflects the rich flavors and simplicity of Italian cooking. Each dish is crafted with care, celebrating the essence of Italian culinary heritage while incorporating modern techniques.
Signature dishes
- Spaghetti all’amatriciana - A classic Roman dish featuring spaghetti, tomato sauce, bacon, and pecorino cheese.
- Tonnarelli cacio e pepe al vino rosso - Tonnarelli pasta tossed with pecorino cheese, black pepper, and a hint of red wine.
- Spaghetti alle vongole veraci - A delightful dish of spaghetti paired with fresh clams.
- Frittura di calamari con salsa al lime - Crispy calamari served with a zesty lime sauce.
Beverages and pairings
At Bottega Ciccone, the beverage selection complements the menu beautifully. Enjoy a curated list of Italian wines, perfect for pairing with your meal. The skilled mixologists also craft refreshing cocktails, including the classic Aperol Spritz, which adds a delightful touch to your dining experience.
Dietary options
Bottega Ciccone caters to various dietary preferences, offering vegetarian and gluten-free options. The staff is knowledgeable about allergens and can assist in customizing dishes to accommodate your needs, ensuring everyone can enjoy a delightful meal.
Chef recommendations
For a seasonal highlight, the chef recommends the Tonnarelli burro e tartufo fresco, a luxurious dish featuring fresh truffles and butter. This exquisite offering showcases the best of Italian flavors and is a must-try for any truffle lover.
Experience the menu
Join us at Bottega Ciccone in Rome for an unforgettable dining experience that celebrates the essence of Italian cuisine. Whether you're a local or a visitor, our menu promises to delight your palate and create lasting memories.
