Overview of the menu
Tonnarello, located in the heart of Rome, offers a delightful array of traditional Roman dishes that celebrate the rich culinary heritage of Italy. The restaurant focuses on fresh, high-quality ingredients, crafting each dish with care and authenticity. From classic pastas to hearty meatballs, Tonnarello embodies the essence of Roman dining, making it a popular spot for both locals and tourists alike.
Signature dishes
- Tonnarello Cacio e Pepe - A classic Roman dish featuring tonnarelli pasta, Pecorino Romano cheese, and black pepper, all for €11.
- Tonnarello Carbonara - This beloved dish combines tonnarelli pasta with guanciale, eggs, and Pecorino Romano cheese for €12.50.
- Lasagna Ragù - A hearty lasagna layered with ragù, provola cheese, and mozzarella, priced at €14.
Beverages and pairings
Tonnarello boasts an impressive selection of wines and cocktails to complement your meal. The wine list features local Lazio wines, perfect for pairing with pasta dishes. For those seeking something refreshing, the house-made cocktails offer a delightful twist on classic favorites, ensuring a memorable dining experience.
Dietary options
Tonnarello is committed to inclusivity, offering a variety of dietary options. Vegetarian dishes are plentiful, and gluten-free pasta is available upon request. The staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.
Chef recommendations
For a truly authentic experience, the chef recommends trying the Tonnarello al Sugo con le Polpette, a comforting dish of tonnarelli pasta served with rich tomato sauce and meatballs. Another highlight is the Polpette di Baccalà, featuring salt cod meatballs that showcase the restaurant's dedication to traditional flavors.
Experience the menu
Join us at Tonnarello in Rome for a memorable dining experience that celebrates the flavors of Italy. Whether you're indulging in our signature pastas or enjoying a refreshing cocktail, every meal is crafted with passion and tradition.
