Menu overview at Trattoria La Rosetta Rome Italy
Nestled in the heart of Rome on Via della Rosetta, Trattoria La Rosetta - Ristorante di Pesce offers an unforgettable culinary voyage focused on superb fresh seafood. This upscale old-world restaurant delights diners with both traditional and innovative local dishes expertly prepared to highlight the exquisite flavors of the sea.
Starters
Begin your meal with dazzling starters such as the Gamberi Rosa ceviche, a refreshing and delicate preparation that showcases the pristine quality of their seafood. Another exquisite choice is the seabass carpaccio, thinly sliced and bursting with fresh oceanic flavors. Complimented by their de focaccia, these appetizers set the stage for an exceptional dining experience.
Mains
The main courses at La Rosetta truly celebrate the bounty of the Mediterranean. Guests can savor their signature spicy spaghetti with baby squid and zucchini blossoms, a dish praised for its perfect balance of heat and freshness. Alternatively, choose from a variety of fresh fish and seafood cooked to your liking — whether grilled, oven-baked, or fried — allowing you to personalize your meal with the highest quality ingredients.
Desserts
Finish your meal with the restaurant's selection of delightful desserts that perfectly complement the rich flavors of the seafood menu. While the specific dessert offerings are not detailed, the attentive service and dedication to quality ensure a sweet conclusion to your dining experience.
Drinks
Enhance your meal with a glass from the largest and most impressive wine list seen in the city, offering an extensive selection to perfectly pair with fresh seafood dishes. Additionally, the bar serves a variety of cocktails and beers, catering to diverse tastes and elevating your dining pleasure in this elegant Roman trattoria.
Specials
- Fresh fish selection cooked to your preference by oven, grill, or fried methods.
- Largest wine card in Rome with expertly curated pairings for seafood.
- Spicy spaghetti with baby squid and zucchini blossoms, a Roman specialty praised by guests.
