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Milan

Andrea Aprea Ristorante has garnered acclaim for its unique blend of tradition and innovation in Italian cuisine. The restaurant offers a variety of tasting menus, including the Signature Menu, Partenope Menu, and Contemporaneità Menu, each providing a distinct culinary experience. The ambiance is described as contemporary and elegant, with a design that complements the dining experience. Guests frequently commend the attentive and knowledgeable staff, as well as the meticulous presentation of dishes. The use of high-quality, locally sourced ingredients is also a highlight.

Andrea Aprea | Ristorante Milano Experience Unveiled 

Nestled in the heart of Milan on Corso Venezia, Andrea Aprea | Ristorante offers a refined dining journey that marries Italian heritage with contemporary culinary artistry. This Michelin-starred gem is a must-visit for food enthusiasts seeking an elegant atmosphere enriched by attentive service and creative dishes that celebrate the best of land, sea, and air.

Innovative cuisine and impeccable service

At Andrea Aprea, every dish is crafted to dazzle with balanced flavors and artistic presentation. Diners praise the exquisite blend of acidity, sweetness, bitterness, and savoriness, reflecting Chef Aprea’s mastery and profound respect for Italian culinary traditions. The restaurant’s sommelier elevates the experience by pairing high-quality wines that perfectly complement each course, while the bread — especially when paired with Sicilian olive oil — is considered unforgettable.

: While the ambiance and service meet Michelin standards, some guests have noted that balancing flavors perfectly is a work in progress and that the pricing, especially for wine and water, is on the higher side.

Elegant setting with attentive, knowledgeable staff that enhance the dining experience.

Creative and balanced Italian dishes with modern touches that explore diverse flavor profiles.

Premium dining experience with an average cost near €205 per person.

Smart casual is encouraged to complement the sophisticated atmosphere.

Available through TheFork platform for convenient booking.

What is the average price per person at Ristorante Andrea Aprea Milano?

 The average price per person is approximately €205.

Is there a dress code at Ristorante Andrea Aprea Milano?

 While a formal dress code is not specified, guests are encouraged to dress smartly for the dining experience.

Does the restaurant offer vegetarian options?

 Yes, the restaurant offers vegetarian dishes on its menu.

Is parking available at Ristorante Andrea Aprea Milano?

 Parking availability is not specified; it's advisable to check with the restaurant directly for parking options.

 Yes, reservations can be made through TheFork platform.

Andrea Aprea | Ristorante enjoys a predominantly positive reputation among visitors, celebrated for its elegant ambiance and highly professional, friendly staff. Guests especially commend the innovative cuisine and meticulous presentation that reflect a deep appreciation for Italian culinary heritage. While some patrons mention the premium pricing and occasional noise from the open kitchen, the overall sentiment highlights a rewarding fine dining experience in Milan's vibrant gastronomic scene.

Europe

Italy

Nestled in the heart of Milan, Andrea Aprea Ristorante is a culinary gem that promises an unforgettable dining experience. With its elegant decor and a warm ambiance, this Michelin-starred restaurant is not just a place to eat, but a destination where art meets gastronomy. The moment you step inside, you are greeted by a harmonious blend of modern design and classic Italian charm, setting the stage for a remarkable culinary journey.

At Andrea Aprea, the menu is a celebration of Italian cuisine, showcasing the finest seasonal ingredients. Two standout dishes that capture the essence of the restaurant are the "Signature Set Menu" and the "Sicilian Olive Oil Bread." The Signature Set Menu is an exquisite journey through flavors, featuring a delicate balance of acidity, sweetness, and savoriness, all crafted with Chef Aprea's meticulous attention to detail. Each course is a work of art, beautifully plated and bursting with flavor.

The Sicilian Olive Oil Bread, served warm, is a revelation in itself. Its crusty exterior gives way to a soft, airy interior, perfectly complemented by the rich, fruity olive oil from Sicily. This simple yet extraordinary bread sets the tone for the meal, inviting guests to indulge in the culinary delights that follow.

One of the restaurant's unique features is its commitment to sustainability and local sourcing. Chef Aprea believes in the importance of using fresh, locally sourced ingredients, which not only enhances the flavors but also supports the community. This dedication to quality is evident in every dish, making each bite a testament to the rich culinary heritage of Italy.

Located at Corso Venezia, 52, in the vibrant city of Milan, Andrea Aprea is perfectly positioned for those looking to explore the city's rich culture and history. Just a short stroll away, visitors can discover iconic landmarks such as the stunning Duomo di Milano and the historic Galleria Vittorio Emanuele II. After a delightful meal, take some time to wander through the charming streets of Milan, soaking in the city's artistic spirit.

The restaurant is renowned for its Michelin-starred cuisine, showcasing a blend of traditional Italian flavors with modern techniques.

For an exceptional dining experience that combines artistry and flavor, making it perfect for special occasions or a memorable night out.

The restaurant is close to major attractions like the Duomo di Milano and the Galleria Vittorio Emanuele II, making it an ideal stop after sightseeing.

Experience the Art of Dining at Andrea Aprea

Indulge in a culinary experience that transcends the ordinary at Andrea Aprea Ristorante. With its exceptional service, innovative dishes, and a commitment to quality, this restaurant is a must-visit for anyone looking to savor the best of Italian cuisine. Visit Andrea Aprea today and immerse yourself in a world of flavor and elegance.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURuMGZEVkxBEAE&d=17924085&t=1

places/ChIJAziHpuvHhkcRl-Trv2l_rtI/reviews/ChZDSUhNMG9nS0VJQ0FnSURuMGZEVkxBEAE

The ambiance and service are impeccable, total Michelin standards.
As for the food:
1. The ingredients are all quite ordinary, and they haven't been transformed into something interesting or more delicious through cooking techniques;
2. The flavors are completely unbalanced, some dishes being overly salty and others being too bland;
3. The whole experience rely on unimaginative gimmicks like dry ice, cracking, and pouring sauce. It's 2024 now! Keep up with others or focus on perfecting the food itself.
Considering the price, it's really not worth it.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIcV9qRTNBRRAB&d=17924085&t=1

places/ChIJAziHpuvHhkcRl-Trv2l_rtI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIcV9qRTNBRRAB

I very rarely hand out an all 5-star review, but Andrea Aprea certainly deserves it.

From the moment I entered, I was greeted warmly by name, setting the tone for an exceptional evening. Jessica, who managed our table, was attentive and knowledgeable, enhancing the experience for us.

I had preselected the ‘Signature’ set menu for our group of five, and each dish took us on a mesmerizing journey—both artistic and flavorful—traversing from sea to land and air. The menu’s genius lies in its balance of acidity, sweetness, bitterness, and savoriness, masterfully curated to offer dynamic contrasts and harmonious flavors. Every course spoke to Chef Aprea’s impeccable craftsmanship and the deep understanding of Italian heritage, with thoughtful modern touches that earned the restaurant its two Michelin stars.

This dining experience felt like an indulgence in both elegance and artistry. I cannot recommend it highly enough, and I look forward to visiting it again on future trips to Milan!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNkbFlYdDh3RRAB&d=17924085&t=1

places/ChIJAziHpuvHhkcRl-Trv2l_rtI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNkbFlYdDh3RRAB

The food was outstanding and I would definitely recommend people to try. Everyone is friendly; however, the waiter who served us failed to politely interrupt our conversation before introducing the meal. Instead, he started speaking, regardless of whether we were paying attention. After the introduction, he left suddenly without saying 'please enjoy,' which made the whole experience ended very abruptly.

Additionally, I was a little surprised that some guests lacked the etiquette of not wearing perfume at a fine dining restaurant. The guests seated behind us somewhat ruined our experience. Much of the flavor of food comes from smell, so when we can't perceive the aroma of the food and wine, we lose a significant part of the ability to experience the flavor.

The food is savory and satisfying but I hope the restaurant can request guests not to wear any perfume when coming in.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNWN2JpZldREAE&d=17924085&t=1

places/ChIJAziHpuvHhkcRl-Trv2l_rtI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNWN2JpZldREAE

This place is not only cozy but also with a high quality of wine and tasty food.
Starting with the service of the sommelier which was impressive and unique once she tried to ally our personal preference with the food they offered.
The bread is by far, the best I’ve ever eaten. The temperature, taste, and the combination with the olive oil from Sicily make this experience unforgettable.
Every detail is carefully thought out to give us (customers) a great experience!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURUc1BDRk9BEAE&d=17924085&t=1

places/ChIJAziHpuvHhkcRl-Trv2l_rtI/reviews/ChZDSUhNMG9nS0VJQ0FnSURUc1BDRk9BEAE

It was an amazing fine dining experience. We went to this restaurant to celebrate my birthday. All dishes were amazing indeed!! Everything including welcome dishes !!!

I would definitely recommend to all my close friends !!! Surely would love to go back on special occasions!

Thank you!

Andrea Aprea Ristorante: 2-Star Michelin Dining in Milan

Andrea Aprea Ristorante, located in Milan's Fondazione Luigi Rovati, opened in 2022 under the guidance of Chef Andrea Aprea. The restaurant quickly earned its first Michelin star, reflecting its commitment to culinary excellence.

Ristorante Andrea Aprea Milano: A Michelin-Starred Culinary Landmark in Milan Italy 

Nestled on the top floor of the historic Fondazione Luigi Rovati building, Ristorante Andrea Aprea Milano offers an exquisite dining experience that perfectly blends tradition and innovation. This two-star Michelin restaurant has become a celebrated destination for discerning food lovers visiting Milan, Italy, renowned for its refined approach to Italian cuisine.

 earned its prestigious second Michelin star in 2023, marking a significant milestone in its culinary journey. This accolade reflects the restaurant’s dedication to exceptional quality, innovative techniques, and the harmonious balance of flavors that honor Italy’s rich gastronomic heritage.

In 2024, the establishment was recognized in the Michelin Guide with the distinguished description “Excellent cooking, worth a detour!”, highlighting its status as a must-visit culinary hotspot in Milan for both locals and international travelers seeking an unforgettable dining experience.

Located within the Fondazione Luigi Rovati, an iconic building that doubles as an art museum, the restaurant offers guests not only exquisite dishes but also a cultural immersion amid artistic surroundings. This unique location enhances the dining atmosphere, creating a refined yet welcoming environment that appeals to foodies, art enthusiasts, and travelers alike.

What to Expect from the Dining Experience

Andrea Aprea’s menu is a masterful blend of traditional Italian ingredients and contemporary culinary artistry. Diners can expect a journey through flavors that balance acidity, sweetness, bitterness, and savoriness with precision. The restaurant’s dedication to quality is evident in each dish’s presentation and taste, reflecting a deep respect for Italy’s culinary roots while embracing innovative techniques.

 - Situated at Corso Venezia 52, a prime address in the heart of Milan.

 - Honored with two Michelin stars and featured in the Michelin Guide for excellent cooking.

 - Innovative Italian cuisine with a focus on balance and artistry.

 - Located in an art museum setting that enhances the dining experience.

Restroom

Live Music

Outdoor Seating

Parking Options

Serves Beer

Serves Wine

Serves Coffee

Serves Dinner

Serves Dessert

Serves Cocktails

A delightful culinary gem in Milan, Andrea Aprea Ristorante beckons with the promise of an extraordinary dining experience. Perched gracefully along Corso Venezia, one of Milan's most illustrious streets, this restaurant marries contemporary Italian cuisine with a touch of artistic flair. Renowned chef Andrea Aprea crafts a menu that celebrates the rich flavors of Italy, skillfully incorporating local ingredients and innovative techniques. Each dish is a masterpiece, designed to tantalize the taste buds and spark the imagination.

Andrea Aprea | Ristorante

A curated selection of contemporary Italian dishes blending tradition and innovation.

Menu Contemporaneità

Menu Partenope

Menu Signature

Focaccia con Pomodorini Datterini e Origano di Montagna

Capocollo "Selezione Santoro" con Cialde di Pane Croccante

Club Sandwich Vegetariano

Club Sandwich “Aprea”

Pane, Burro, Acciughe

Uovo di Selva, Funghi Cardoncelli, Grana Padano Riserva, Tartufo Nero

Soffice Di Patate, Polpo Arrosto, Broccoli

Baccalà Mantecato, Mais Corvino, Crescione Acquatico

Mezzo Pacchero “Gerardo di Nola“, Pomodoro del Piennolo “Casa Marrazzo“, Ricotta di bufala

Spaghetti “Selezione Gentile“, Vongole Veraci, Basilico, Aglio Nero

Gnocchetto di Patata, Ragù di Seppia alla Diavola, Pesto di Cavolo Nero

Maccheroncello al Ragù di Vitello, Caciocavallo Podolico

Riso Carnaroli “Selezione Dama“ Zafferano, Stracotto di Manzo, Gremolata

Pescato del Giorno Carciofi, Guazzetto di Cozze al Prezzemolo

Guancia di Manzo al Pepe Verde, Sedano Rapa

Cime di Rapa A.O.P.

Insalata di Finocchio, Aceto di Mele, Uvetta, Pinoli

Insalata di Stagione

Dolci Monoporzione

Selezione di piccola pasticceria

Menu 2025

Menu Overview 2025 at Andrea Aprea Ristorante Milano.

Located at the heart of Milano, Andrea Aprea Ristorante fuses contemporary Italian cuisine with traditional flavors. This acclaimed establishment embraces a culinary philosophy that celebrates the rich heritage of Italian cooking while incorporating modern techniques. The restaurant's two Michelin stars reflect Chef Andrea Aprea's dedication to both artistry and authenticity, making it a must-visit for food enthusiasts.

Menu Contemporaneità: A stunning showcase of seasonal ingredients featuring scampi, porcini, and sea urchins in a harmonious blend.

Menu Partenope: An artistic journey from land to sea, including dishes like triglia all’Acqua Pazza and linguina nera.

Menu Signature: A meticulously curated collection that highlights the nuances of Italian heritage with a modern twist, featuring fassona and tortello.

Andrea Aprea Ristorante offers an impressive selection of wines, carefully curated to complement each dish on the menu. The sommelier tailors wine pairings to guests' preferences, ensuring a personalized dining experience. The restaurant also serves a variety of cocktails, making it an ideal spot for both dining and socializing.

Vegetarian choices available such as the Club Sandwich Vegetarian.

Vegan dishes can be requested with prior notice.

Gluten-free options are available to accommodate various dietary needs.

For those looking for a truly unforgettable experience, Chef Aprea recommends the Signature menu, which showcases the restaurant's most innovate dishes. The balance of flavor and texture in selections like "Seppia alla diavola" and "Patata in stagnola" showcases the depth of Italian culinary artistry. Each plate tells a story that reflects the vibrant culture of Milan.

Discover the exquisite flavors and artistic presentation at Andrea Aprea Ristorante. Whether you are a local or a traveler, this two-Michelin-star dining experience promises to elevate your culinary journey. Make your reservation today to indulge in an evening where every bite is a masterpiece.

**Q:** Do I need to make a reservation? **A:** Reservations are recommended to ensure a spot.

**Q:** Is the restaurant kid-friendly? **A:** Andrea Aprea Ristorante is not recommended for young children.

**Q:** What are the payment options? **A:** Credit cards are accepted.

Indulge in exquisite flavors at Andrea Aprea in Milan. Experience fine dining with a unique twist. Reserve your table today!

Fine Dining at Andrea Aprea, Milan's Culinary Gem

Metropolitan City of Milan

An eight-course journey through Chef Andrea Aprea's culinary philosophy, featuring signature dishes that have defined his career.

Signature Menu

A six-course tasting menu inspired by the flavors of Campania, reflecting Chef Aprea's Neapolitan roots.

Partenope Menu

A four-course menu exploring the relationship between memory and innovation in contemporary Italian cuisine.

Contemporaneità Menu

Andrea Aprea Ristorante Milan Italy Fine Dining Experience Culinary Delights Michelin Starred Restaurant Signature Tasting Menu Exquisite Italian Cuisine Exclusive Dining Milano Luxury Food Destination Elegant Atmosphere Wine Pairings Chef Andrea Aprea Modern Italian Flavors Gourmet Dishes Corso Venezia Milan Fine Dining Spot Creative Plating Premium Ingredients Exceptional Service Reservation Recommended Sophisticated Ambiance Food and Wine Pairing Seafood and Land Meats Contemporary Italian Gastronomy Elegant Culinary Journey Michelin Two Stars in Milan Unique Dining Experience Authentic Italian Taste Artful Presentation High-End Restaurant Milan Foodie Destination Michelin Guide Restaurant Milan Luxurious Dining Space Italian Gourmet Cuisine Contemporary Italy Cuisine Milano's Gastronomic Scene Distinctive Flavors Fine Dining Excellence Sophisticated Italian Dishes Seasonal Ingredients Expert Sommelier Exquisite Bread and Olive Oil Signature Menu Highlights Dynamic Flavor Contrasts Michelin Star Excellence in Milan Gourmet Six-Course Tasting Menu Impeccable Craftsmanship and Service Exceptional Dining Atmosphere Milano's Premier Dining Venue Contemporary Italian Culinary Art Signature Dishes Wine Selection and Pairing Incomparable Dining in Milan

A Luxurious Culinary Journey on Corso Venezia in Milan.

Nestled in the fashionable district of Milan, Andrea Aprea | Ristorante offers an unforgettable fine dining experience that celebrates the artistry of contemporary Italian cuisine. Located at Corso Venezia 52, this Michelin two-star treasure is a must-visit for discerning food lovers and travelers eager to indulge in Milan's vibrant gastronomic scene. The restaurant's elegant atmosphere perfectly complements its refined menu, making every visit a special occasion.

Andrea Aprea’s culinary philosophy shines through an expertly crafted selection of dishes that balance tradition with innovation. Guests can embark on an epicurean adventure with the Percorso degustazione sei portate, a luxurious six-course tasting menu priced at 205€. This menu is designed to take diners on a comprehensive journey of flavors, textures, and seasonal Italian ingredients.

 include the delicate Uovo di Selva, featuring wild egg, cardoncelli mushrooms, Grana Padano Riserva cheese, and black truffle, a luxurious starter that sets the tone for an unforgettable meal. The menu also boasts vibrant mains like Soffice Di Patate with roasted octopus and broccoli, and Baccalà Mantecato accompanied by Corvinus corn and fresh watercress, each dish showcasing the chef’s mastery of flavor balance and ingredient quality.

From the moment you step inside, the attentive staff and warm hospitality elevate your dining to Michelin standards. The refined ambiance creates a sophisticated backdrop for intimate dinners or special celebrations. The sommelier’s expertise in wine pairing further enriches the experience, selecting exquisite wines that perfectly complement each course. Andrea Aprea is also known for its superb bread served with premium Sicilian olive oil—an unforgettable detail beloved by guests.

 as the restaurant fills up quickly, especially on weekends and special occasions.

 is smart casual to match the elegant atmosphere.

 is available via paid street parking nearby.

 include credit cards; cash is not exclusively accepted.

 as there is no children's menu and the ambiance is tailored for adult fine dining.

Whether you're a local Milanese food enthusiast or a traveler seeking the pinnacle of Italian gourmet cuisine, Andrea Aprea promises a sophisticated setting where culinary artistry meets impeccable service. Make sure to try the signature tasting menu to savor the vibrant contrasts of modern Italian flavors crafted with passion and precision.

Located on Corso Venezia in Milan, Andrea Aprea Ristorante offers a modern take on traditional Italian cuisine. With its Michelin-starred status, the restaurant is known for its innovative dishes that highlight high-quality, locally sourced ingredients. The elegant ambiance and exceptional service create a memorable dining experience.

The restaurant features a variety of tasting menus that cater to different preferences, making it ideal for both casual diners and those seeking a more refined culinary adventure.

With a focus on artistry and flavor, each dish is a testament to Chef Aprea's craftsmanship and understanding of Italian heritage.

Innovative approach to traditional Italian cuisine

High-quality, locally sourced ingredients

Variety of tasting menus catering to different preferences

Higher price point may not be accessible to all

Andrea Aprea Ristorante is ideal for special occasions, romantic dinners, and culinary enthusiasts looking to explore innovative Italian cuisine.

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