Ichikawa

Milan, Italy

Ichikawa Japanese Restaurant in Milan: An Intimate Sushi Journey Worth Savoring

Nestled in the vibrant heart of Milan at Via Lazzaro Papi, Ichikawa offers an exquisite dining experience that transports food lovers straight to Japan. This upmarket Japanese eatery is celebrated for its authentic sushi and sashimi, served in a warmly intimate setting with only six seats around the sushi counter. Here, the Maestro Chef Ichikawa personally crafts each dish, making every visit a truly exclusive culinary journey.

A Personalized Omakase Experience Like No Other

At Ichikawa, the highlight is undoubtedly the Omakase experience — a chef’s choice tasting menu that invites guests to savor the freshest fish and seasonal ingredients handpicked by Chef Ichikawa himself. This journey through meticulously prepared sushi and sashimi dishes is perfect for special occasions or for anyone eager to discover the art of Japanese haute cuisine in Milan. The chef and his team warmly engage with guests, answering questions and sharing the stories behind each creation.

More Than Just Sushi: Diverse and Delicious Menu Offerings

Beyond sushi, Ichikawa’s menu offers a tempting range of hot dishes such as korroke (Japanese croquettes), karaage (crispy fried chicken), yakiniku, and Wagyu beef udon. These dishes showcase a harmony of flavors, with careful attention to texture and seasoning. The restaurant also thoughtfully offers vegan-friendly options, including vegetable tempura and other vegetable-based dishes, ensuring that all palates can be delighted.
  • Intimate seating: only six seats around the sushi counter for a personalized dining experience.
  • Fresh ingredients: premium quality fish sourced daily for sushi and sashimi.
  • Vegan options: thoughtfully crafted vegetable dishes for non-meat eaters.
  • Reservation recommended: limited seating means planning ahead ensures the best experience.

What Visitors Are Saying

Reviews from visitors consistently highlight Ichikawa’s impeccable quality and warm service. Many praise the Omakase as a memorable, immersive dining experience that perfectly captures the essence of Japanese cuisine. The approachable Maestro and his attentive team make every guest feel welcome and engaged. While some note the pricing is premium, most agree the exceptional quality and unique atmosphere justify the investment for a special night out in Milan.

Frequently Asked Questions

  • What is the Omakase experience at Ichikawa? The Omakase experience is a chef's choice tasting menu where Chef Ichikawa selects a variety of dishes based on the freshest ingredients available that day.
  • Is Ichikawa suitable for vegetarians? Yes, Ichikawa offers vegan-friendly options, including vegetable tempura and various vegetable-based dishes.
  • Do I need to make a reservation? It is recommended to make a reservation, especially for the Omakase experience, as seating is limited.
  • What are the operating hours of Ichikawa? Ichikawa operates from Tuesday to Friday, 7:30 PM to 10:30 PM; Saturday from 12:30 PM to 2:30 PM and 7:30 PM to 10:30 PM; and is closed on Sunday and Monday.

Ichikawa: A Culinary Journey of Authentic Japanese Excellence in Milan.

Nestled in the vibrant heart of Milan at Via Lazzaro Papi, Ichikawa stands as a beacon of authentic Japanese gastronomy in Italy's fashion capital. Helmed by the esteemed Chef Haruo Ichikawa, this refined restaurant has carved its niche by bringing traditional Japanese culinary art to discerning Italian palates with an emphasis on top-tier ingredients and meticulous preparation.

The legacy of chef ichikawa and the birth of a japanese gem

The roots of Ichikawa’s prestige trace back to 2014, when Chef Ichikawa earned a coveted Michelin star for Iyo, his predecessor restaurant. This accolade marked a milestone not only for the chef but also for Japan’s culinary presence in Italy, setting a high standard for excellence and authenticity.
Building on this remarkable achievement, Ichikawa opened its doors in 2018, offering an intimate and exclusive dining experience. With seating focused around the kitchen, guests enjoy a unique opportunity to witness the precision and artistry of Japanese cuisine firsthand, guided by Chef Ichikawa and his team.

What makes ichikawa stand out in milan’s culinary scene

Ichikawa is celebrated for its dedication to preserving traditional Japanese flavors while innovating with a modern touch. The restaurant’s commitment to sourcing the freshest fish and finest ingredients ensures every dish shines with authenticity and refinement. This approach has earned Ichikawa a reputation as the premier destination for sushi and sashimi lovers in the Porta Romana district and beyond.
  • Intimate omakase seating allowing guests to engage closely with the chefs and experience the artistry live.
  • Meticulous ingredient selection from both local and imported sources to maintain authentic tastes.
  • Traditional preparation techniques combined with creative presentation that delights both eyes and palate.
Since its inception, Ichikawa has become a culinary landmark in Milan for those seeking a genuine Japanese dining experience wrapped in elegance and personalized service. The restaurant’s evolution from Chef Ichikawa’s early Michelin-starred success to the intimate omakase-focused venue today illustrates a passionate journey dedicated to excellence and cultural authenticity.

Ichikawa at a glance

Located at Via Lazzaro Papi, 18 in Milan, Ichikawa is an upmarket Japanese restaurant renowned for its authentic sushi and sashimi. With an intimate setting that accommodates just six diners for its omakase experience, this culinary gem offers a unique and immersive dining experience. The restaurant is celebrated for its fresh ingredients and meticulous attention to detail, making it a top choice for sushi enthusiasts.

Pros

  • Authentic Japanese cuisine
  • Fresh ingredients
  • Intimate dining experience
  • Highly recommended omakase menu
  • Vegan-friendly options
  • Outdoor seating available

Cons

  • Higher price point
  • Limited seating for omakase experience
  • Service can be inconsistent

Ideal for

Ichikawa is perfect for special occasions, intimate dinners, and sushi lovers seeking an authentic experience. The omakase menu is particularly suited for those who appreciate the artistry of Japanese cuisine.

Things to know before visiting

Reservations are highly recommended due to limited seating. The restaurant offers both dine-in and takeout options, and outdoor seating is available for those who prefer al fresco dining. Be prepared for a higher price point, especially for the omakase experience.

Overall impression

Ichikawa stands out as a premier destination for sushi lovers in Milan. With its intimate atmosphere and expertly crafted dishes, it promises a memorable dining experience. While the price may be higher, the quality of food and service justifies the investment for a truly exceptional meal.

4.5

Closed - Opens 7:30 PM

Monday

Closed

Tuesday

19:30–22:30

Wednesday

19:30–22:30

Thursday

19:30–22:30

Friday

19:30–22:30

Saturday

12:30–14:30, 19:30–22:30

Sunday

Closed

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