Overview of the menu
At La Rosa dei Venti, located in the vibrant city of Milan, the culinary philosophy centers around seasonal seafood dishes that blend traditional Italian flavors with modern twists. The open kitchen invites diners to witness the artistry of Chef Matteo Preda, who crafts each dish with fresh, high-quality ingredients. The menu reflects a deep respect for the sea, showcasing a variety of fish and shellfish prepared in innovative ways.
The restaurant has garnered rave reviews for its exceptional service and inviting atmosphere, making it a perfect spot for both casual dining and special occasions.
Signature dishes
La Rosa dei Venti offers a selection of standout dishes that highlight the best of seafood cuisine:
Beverages and pairings
To complement the exquisite seafood offerings, La Rosa dei Venti features an impressive selection of wines and spirits. The knowledgeable staff is always ready to recommend pairings that enhance the dining experience.
From crisp whites that pair beautifully with shellfish to robust reds that complement richer dishes, the beverage menu is designed to elevate each meal.
Dietary options
La Rosa dei Venti is committed to catering to diverse dietary needs. The menu includes vegetarian and gluten-free options, ensuring that everyone can enjoy a memorable meal.
Allergens are clearly marked, and the staff is trained to assist guests with specific dietary restrictions.
Chef recommendations
For a truly unforgettable experience, the chef recommends trying the Zuppa di pesce alla nostra maniera, a traditional fish soup that showcases the best of seasonal seafood.
Another highlight is the Tagliata di tonno rosso in crosta di pistacchio, which is not only visually stunning but also a delight for the palate.
Experience the menu
Join us at La Rosa dei Venti in Milan for an extraordinary dining experience that celebrates the flavors of the sea. Whether you are a seafood lover or simply looking to explore Italian cuisine, our menu promises to delight your senses.
Reserve your table today and immerse yourself in the culinary artistry that defines La Rosa dei Venti.
